Restaurant at Red Lion Hotel in Cambridgeshire Menu -

Are you the owner? Manage this listing for free.

Restaurant at Red Lion Hotel in Cambridgeshire has no menu available, but can choose from many other options such as Orange San Pellegrino or Lemon San Pellegrino from The Temple Cafe. Namaste India offers many options including Eminasin: Doce Meses (75 cl) and Ariel Cabernet Sauvignon (2013) (75 cl). The Punt Yard includes a wide range like Espresso or Hot Chocolate. Dr Pepper and Kids Bottle of Still Water from . Fish 'N' Chicken offers Thai Square and Chang Beer.

Nearby Sample Menus

Nutella & Banana £7.25
Vanilla (1 Litre) £17.00
Vegan Soup of the Day £6.00
- With sourdough bread.
Apple Juice £2.95
Quiche of the Day £4.95
Orange Juice £2.95
Banana Flapjack £3.75
- Banana flavoured flapjack base topped with luxury caramel and dried bananas.
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.

Vegetable Rice (V) £2.50
Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Pickled Vegetables (V) £1.50
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Marinated Kalamata Olives (V) £2.50
Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.

Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
Rekordelig Passionfruit 500ml £5.25
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Onion Rings £3.95
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Elvis Juice £5.50
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.

Sweet potato Bake N/A
- -
Smoked Mackerel Melt N/A
Falafel & Spinach Burger (Vegan on request) N/A
Cod & Chips N/A
Beef & Stilton Melt N/A
Tuna Mayo N/A
Hunters Chicken N/A

Mango + Matcha Layer Cake (VG) (NEW) £6.25
- Matcha cream. Vanilla sponge. Yuzu cream. Mango + passion fruit purée. Raspberry compote.
Nikko Curry (Chicken) (NEW) £11.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
Pad Thai (Chicken & Prawn) (Noodles) £11.25
- Rice noodles. Amai sauce. Egg. Beansprouts. Leeks. Chilli. Red + spring onion. Fried shallots. Mint. Coriander. Fresh lime
Mini Grilled Noodles (Fish) £5.25
- Thin noodles. Grilled white fish. Carrots. Sweetcorn. Cucumber. Amai sauce (may contain shell or small bones).
Tama Squid £6.95
- Crispy fried creamy squid balls, okonomiyaki sauce, mayonnaise, seaweed, bonito flakes.
Steamed Pulled Pork (Gyoza) £5.95
- Served grilled and with a dipping sauce.
Positive (Regular) £3.95
- Pineapple, lime, spinach, cucumber and apple.
Singha, Thailand (630ml) £6.95

Puree £0.70
Chicken or Lamb Tikka Syed Pur - Chicken or lamb tikka, cooked with our chefs special recipe. A very hot, sour dish. £5.50
Peshwari Naan £1.75
Balti Mushroom Dupiaza (V) £4.25
Tandoori King Prawn £7.50
King Prawn Butterfly £3.50
Vegetable Curry (V) £3.65
King Prawn Garlic £7.05

Magners Christmas Berry £4.30
- -
Pork ribs with chilli, spring onion and sesame seeds £4.50
Beer battered haddock, homemade chips, mushy peas £10.50
Super Sticky Toffee Pudding V £5.95
Stowford Press £3.85
English cheese board, pear chutney, water crackers £7.00
Guiness £3.85

Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Veggie Breakfast Box V
- Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Southern Fried Chicken Goujons
- Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.

Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.
Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Parrota £3.50
- Multi layered plain flour bread.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.

Lamb with Black Bean Sauce £8.20
Sweet & Sour Spare Ribs (Without Bone) £8.50
Deep Fried Shredded Beef £8.20
Kung Po Chicken with Peanuts £8.50
Sweet & Sour King Prawn £8.80
Mix Vegetables Dumpling (12 pcs) £6.50
Stir Fried French Beans with Minced Pork & Dry Chilli £7.60
Hot & Spicy Whole Crab £15.80

Stilton £4.95
BLT £5.95
Cheese £5.50
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Bacon & Brie £6.25
Tuna & Mayo £4.75
Sausage £5.15
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50

Magners Original 568ml 4.5% ABV £4.40
Ginger Beer 200ml £1.90
WKD Blue 275ml 4.0% ABV £4.15
Spare Ribs £6.50
- Grilled pork ribs seasoned with thai spices .
Singha 330ml 5.0% ABV £4.10
Smirnoff Ice 275ml 4.0% ABV £4.15
Dim Sum £6.80
- Steamed pork and king prawn dim sum, served with a light sweet soy dip.
warm with butterscotch sauce. £4.40