Mixed leaves topped with your choice of bbq meat, sliced red onions, texas toast croutons, red leicester cheese, cucumber and tomatoes. Choose ranch/vinaigrette dressing
Sfc Salad £12.50
Mixed leaves topped with 2 jumbo southern fried chicken tenders, sliced red onions, red leicester cheese, cucumber and tomatoes. Choose ranch/vinaigrette dressing.
Burgers
Cheeseburger £10.50
Veggie Cheeseburger (V) £9.50
S/w baby gem, tomato, onions and red dog sauce.
Bacon Deluxe £11.50
Applewood smoked bacon and baby gem.
Philly Cheeseburger £12.50
Wafer thin shaved beef, sauteed onions + cheeze wiz: philadelphia’s famous cheesesteak served on top of our signature cheeseburger.
Punisher Mk2 £12.50
Chuck steak pattie(s), hickory smoked chopped pork, american cheese, applewood smoked bacon and texas state bbq sauce.
Gooey Louie £12.50
Chuck steak pattie(s), applewood smoked bacon, mozzarella sticks and american cheese.
Hickory £12.50
Chuck steak pattie(s), american cheese, freshly sliced smoked brisket, onion rings and kansas city bbq sauce.
Chilli Cheeseburger £11.50
Low ‘n slow hickory smoked beef brisket chilli on top of our signature cheeseburger.
Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Tuna and Cucumber Sandwich
Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Doughnut Platter
Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
Tandoori Chicken Baguette
This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Mixed Grapes £2.15
We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Mango and Granola Yoghurt £2.15
Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Strawberry and Granola Yoghurt £2.15
Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Original Porridge GF
Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
Poutine £5.50
Chips, gravy & beer cheese.
Truffle Hollandaise £1.50
Galician Sirloin (250g) £19.50
These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Coconut, Mango & Passionfruit Granola Pot Vg
Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
Almond Croissant V
A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Pole & Line Tuna Melt Panini
Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Tuna, Red Pepper & Rocket Sandwich
Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
Banana & Walnut Loaf Cake V
A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
Porridge V, Vg
Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
Salted Caramel & Hazelnut Dolce
A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.