Baran Restaurant in Golders Green Menu

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Set Menu 1 (For 2 People) £39.50
- Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Mix grill: adana, mix lamb, chicken shish, lamb chops, spare ribs and chicken wings. Tea or coffee and dessert.
Set Menu 2 (For 4 People) £79.50
- Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Hot zeme: kalamar and falafel. Mix grill: adana, mix lamb, chicken shish, lamb chops, spare ribs and chicken wings. Tea or coffee and dessert.
Set Menu 3 (Minimum 2 People) £90.00
- Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Hot zeme: kalamar and falafel. Mix fish: choose two (choice of sea bass, monk fish, salmon). Tea or coffee and desserts.

Mercimek £5.00
- Red lentil soup.
Chicken Soup £5.00
- Chicken with carrots, celery and potato.

Olives £3.50
- Marinated mixed olives.
Humus £4.50
- Blend of chickpeas, with tahini and a hint of garlic.
Tarama £4.50
- Smoked cod's roe, a smooth creamy mixture with light delicate flavour.
Fava £4.50
- Pureed broad beans cooked with a touch of carrots, onions, garlic, olive oil and lemon juice blended with fresh dill.
Patlican Ezme £4.95
- Char-grilled smoky flavoured, aubergines, garlic, virgin olive oil and yogurt.
Patlican Soslu £4.95
- Aubergines, green peppers, onions in tomato sauce.
Ispanak Tarator £4.95
- Spinach with virgin olive oil and garlic, mixed with yogurt.
Tabbouleh £4.50
- A tingling salad with combines a generous amount of parsley, mint, tomatoes, spring onions, bulgur (crushed wheat), lemon juice and a hint of virgin olive oil.
Cacik £4.50
- Chopped cucumbers with fresh mint, dill, garlic, olive oil and yogurt.
Yaprak Dolma £5.50
- Stuffed vine leaves containing delicious filling of rice, pine kernels, onions, sweet spices, fresh herbs and sultana.
Imam Bayildi £5.50
- Fried, stuffed aubergine with onions, peppers, celery, chickpeas garlic, then roasted in tomato sauce. Served hot or cold.
Patlican Salata £5.50
- Char-grilled aubergines combined with tomatoes, peppers, garlic, olive oil, parsleys, dill, basil, lemon juice.
Zeytinyagli Ispanak £5.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
Mixed Meze £6.95
- Selection of mixed meze.

Ezme Salad £5.00
- Freshly and finely chopped salad with tomatoes, onions, parsley, dressed with pomegranate juice and olive oil.
Mediterranean Salad £6.50
- Morsels of feta cheese combined with olives, cucumber, green leaves, tomatoes and red onions.
Green Salad £5.00
- Mixed green leafs.
Coban Salad £5.00
- Tomatoes, cucumber, red onions, parsley and olive.
Rocket Salad £5.50
- Rocket red onion tomato.

Garlic Mushrooms £5.50
- Pan fried creamy garlic mushrooms and thyme.
Kizartma £5.50
- Fried aubergines, courgettes, sweet peppers, dressed with tomato sauce topped with yogurt.
Sigara Boregi £5.50
- Pastry filled with feta cheese and spinach with a hint of parsley and dill.
Tavuk Cigeri £5.50
- Chicken liver tossed in olive oil and butter with red onions and sweet peppers.
Arnavut Cigeri £5.50
- Fried diced lamb liver in butter.
Mitite Kofte £5.50
- Stir fried lamb meat balls.
Falafel £5.50
- Fried, a mixture of ground of chickpeas and broad beans with spices served on hummus.
Kalamar £5.50
- Deep fried squid.
Sucuk Izgara £5.50
- Spicy Turkish sausages.
Halloumi Izgara £5.50
- Char-grilled cyprus cheese.
Lahmacun £4.00
- Turkish pizza topped with mince meat, tomatoes and peppers.
Karides Tava £6.50
- Pan fried king prawns with butter onion, peppers and tomatoes.
Okra £5.00
- Okra cooked in olive oil with peppers, onion and tomatoes.
Humus with Chicken Doner £6.50
- Hummus topped with chicken doner.
Hot Meze £8.95
- 2pcs falafel, 2pcs sucuk. 2pcs sigara boregi, 2 kalamar, 2 hellim.
Halloumi with Mushrooms £6.00
- Pan fried halloumi, mushrooms, garlic and herbs.

Iskender £12.95
- Lamb or chicken on a bed of bread covered with yogurt, tomato sauce and flavoured with butter.
Ali Nazik £12.95
- Lamb or chicken on bed of grilled aubergines yogurt garlic sauce and flavoured with butter.
Yogurtlu Kebab £12.95
- Choice of kebab adana, shish or chicken on bed of bread covered with yogurt sauce and flavoured with butter.
Halep £12.95
- Adana kebab on special house tomato sauce and flavoured with butter.
Yogurtlu Sarma Beyti £12.95
- Char-grilled spicy mince lamb or chicken seasoned with garlic, parsley wrapped in tortilla served with yogurt, tomato sauce and flavoured with butter.

Tavuk Doner £10.95
- Chicken doner with salad.
Shish Kebab £12.50
- Marinated lean chunks of lamb, grilled on a skewer.
Cop Shish Kebab £12.50
- Marinated small cubes of lamb cooked on skewers served with salad.
Chicken Shish £12.50
- Marinated lean chunks of chicken breasts, grilled on a skewer served with salad.
Mix Shish Kebab & Chicken Shish £12.50
- Marinated lean chunks of chicken and lamb, grilled on a skewer served with salad.
Adana £11.50
- Spicy minced lamb, seasoned with parsley, red peppers and onion grilled on a skewer served with salad.
Izgara Kofte £11.50
- Grilled mince lamb, combined with seasoning formed into patty shape, served with salad.
Kaburga £12.50
- Lamb spare ribs marinated with oregano and olive oil served with salad.
Pirzola £13.95
- Grilled tender, three pieces of lamb chops seasoned with oregano, served with salad.
Mixed Grill £15.95
- Grilled selection of mix kebabs served with salad.
Tavuk Kanat £12.00
- Marinated char-grilled chicken wings, served with salad.
Saslik £14.95
- Chunks of lamb or chicken, grilled with mushrooms, peppers, onions and tomatoes, served with salad.
Beyti £12.50
- Minced lamb or chicken, with onions, red peppers, served with salad.
Bildircin £13.50
- Char-grilled quails served with salad.
Grilled Kidneys £11.50
- Grilled lamb kidneys served with salad.
Lamb Livers £11.50
- Pan fried freshly cooked diced lamb livers served with salad.
Special Mix Grill £16.95
- Selection of mix kebabs with quails served with salad.
Beef Shish Kebab £16.95
- Grilled chunks of sirloin on skewers with mushrooms, onions, pepper and tomato served with salad.

Izgara Levrek £14.95
- Grilled whole sea-bass served with salad.
Monkfish Kebab £14.95
- Grilled chunks of monk fish on skewer, with peppers and onions, served with salad.
Salmon £14.95
- Marinated, char-grilled salmon fillet served with salad.
Karides Guvec £14.95
- King prawns cooked with tomatoes, onions, mushrooms, peppers and garlic, served with rice.

Mousakka £12.50
- Minced lamb meat cooked with onions, mushrooms, celery, peppers, garlic and tomatoes, on layers of potatoes and aubergine topped with cheese sauce, served with rice.
Incik (Kleftiko) £13.95
- Roasted shank of lamb, cooked in tomato sauce with onions, carrots, garlic, celery, peppers and potatoes served with rice.
Hunrak Begendi (Sultans Delight) £13.50
- Lamb or chicken casserole, char-grilled aubergine sauce.
Tas Kebabi £12.95
- Gently cooked diced lamb casserole with tomatoes, onions, sweet peppers, rosemary and garlic served rice.
Tavuk Sote £12.50
- Chicken casserole cooked with tomatoes, mushrooms, onions, peppers and garlic served with rice.
Chicken ala Cream £13.50
- Chicken breast cooked in olives oil, cream, onions, mushrooms, spinach and garlic.

Patlican Salata £11.50
- Combined char-grilled aubergines, tomatoes, peppers, garlic, olive oil and parsley, served with yogurt.
Imam Bayildi £11.50
- Fried, stuffed aubergine with onions, pepper and garlic, then roasted in tomato sauce, served with rice.
Patlican Soslu £11.50
- Aubergines, peppers, onions in special tomato sauce served with rice and salad.
Okra £11.50
- Okra cooked in olive oil with red and green peppers, onion, garlic and tomato.
Cali Safulye £11.50
- Green flat beans cooked with onions, peppers, tomatoes and garlic in olive oil.
Falafel £11.50
- Fried, a mixture of ground of chickpeas and broad beans with spices served with salad, humus and cacik.
Veg Kebab £11.50
- Char-grilled aubergines, courgettes, onions, peppers, mushrooms and halloumi served with cacik and tabbouleh.
Zeytinyagli Ispanak £11.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served with yogurt.

Steam Veg £3.50
- Mixed steamed vegetables.
Chips £3.00
Rice £3.00
Bulgur £3.00
G.O.T.P £5.00
- Char-grilled onions flavoured with pomegranate juice and seasonings.
New Potatoes £4.50
- Sauteed new potatoes with butter and herbs.

Nearby Sample Menus

Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Sparkling Water £1.80
- 330ml bottle.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Ginger Beer - Schwepps £2.00
- 200cl.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00

Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.
Rice £2.95
Kisir £4.50
- Couscous in tomato puree, red peppers and lemon juice.
Pinot Grigio (White Wine) £10.95
Still Water (Small) £2.20
Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Adana Iskender £12.50
- Minced lamb on crispy pitta bread with tomato & yoghurt.
Stuffed Aubergine £6.50
- Aubergine stuffed with caramelized onion & tomato.