Rectory Fish Bar in Nottinghamshire Menu

Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Vegetarian Moussakka (v) £14.00
- Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
Antalya Special Steak £21.00
- Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
Hellimli Ispanak (Spinach with Halloumi) (v) £14.00
- Spinach sautéed with mixed peppers, halloumi cheese and cream served with bulgar.

Gammon, pineapple, hand cut chips & garden peas £5.50
Homemade soup with warm bread (v) £3.90
Black pepper, diane or Stilton sauce or… £1.50 each
- Small £6.90 / Regular £8.90
All our burgers are served upon a seeded bun with a crisp salad garnish, homemade coleslaw and your choice of hand cut chips, spicy spirals or jacket potato -
Chargrilled chicken Caesar, bacon lardons, croutons, lettuce, cherry tomatoes parmesan shavings & Caesar dressing -
Carved ham, jalapeno & cheddar £5.40
Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -

Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
Lasagne A homely dish of baked pasta layered with our chef’s homemade bolognaise sauce, béchamel & parmesan £10.90
Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
Amore Pollo Speciale Whole breast of chicken, pan fried in butter with mushrooms and peeled prawns. A hint of pomodoro and cream gives this chicken dish a rich creamy finish. £15.90
Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
Bindi Bhaji Ladies fingers £4.10
Aloo Paratha £3.50
Sag Cheese Spinach and cheese £4.10
King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
Methi Medium curry cooked with fenugreek. (herb) - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Garlic Nan £3.50
Boiled Rice £2.90

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Aloo Mattar + 2 Roti £6.50
Keema Curry £8.50
Pav Vada £3.50
Plain Paratha £2.50
Daal + 2 Roti £6.50
Tea £1.50
Chicken Tikka Biryani £8.00
Mixed Veg + 2 Roti £6.50

Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Fred - smoked tofu, peppers and coriander mayo £4.95
Baked Cheesecake - see board for today’s flavour £3.50
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95

Soda Folk Cream Soda £2.90
- 330ml Can
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Onion Rings £3.00
- Beer battered crispy onion rings (V)
Brooklyn Lager £4.80
- 355ml Bt 5.2%
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Cherry Coke £1.80
- 330ml Can
Strawberry Lemonade £2.50
- 500ml Bottle
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream

Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Meantime Yamina Red Ale £4.50
- 330ml 4.1%
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia
Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Kingsdown Natural Still Water 500ml £2.95

Chicken Tikka Masala (N) (Mild) £9.95
- We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.
Chicken Jalfrezi (N) (Medium Spicy) £10.50
- Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
Pappadoms (Per Peson) £1.95
- Churned yoghurt, chopped tomatoes and cucumber.
Lamb Tawa (Medium Spicy) £13.95
- Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Pudina Paratha (Mild) £4.25
- Whole wheat bread stuffed with mint.
Yoghurt £2.25
Vegetable Thali (Medium Spicy) £11.95
- Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.

Guacamole Pot £0.99
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Starthmore (Still) £1.49
- 330ml (Bottle)
Belvoir Elderflower Presse £2.99
- 250ml

Coconut Sponge £1.50
Jam Sponge £1.50
Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
3C'z Calypso Cabbage (Vege) £6.00
Option - Salad or Coleslaw N/A
Add Cream 50p
Chicken Bites Boneless £3.75
Chicken bites £2.99

Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
Budweiser £4.00
- 330ml.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Brooklyn Lager £4.50
- 330ml.
Sprite £2.50
- Sprite 500ml Bottle
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.

Pepperoni Passion £5.50
- Cheese, tomato & pepperoni.
Cheese & Tomato £4.00
Deal 3 £5.50
- Chicken burger, fries & can.
Deal 2 £5.00
- 1 SFC, fries, donner & can.
Hot & Spicy £5.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
Farmhouse £8.50
- Cheese, tomato, onions, ham & mushroom.
Meat Feast £6.10
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
BBQ Bonanza £6.50
- BBQ sauce, BBQ chicken, onions & spicy beef.

Rectory Fish Bar in Nottinghamshire Menu

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Rectory Fish Bar

East Midlands > Nottinghamshire > Rectory Fish Bar

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16 Rectory Rd, West Bridgford, Nottingham NG2 6BG, UK

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