Rectory Farm Bed and Breakfast in Cambridge Menu -

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Rectory Farm Bed and Breakfast in Cambridge has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Pizza Hut offers many options including J2O Orange & Passion Fruit and J2O Apple & Raspberry. Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. WKD Blue 275ml 4.0% ABV and Smirnoff Ice 275ml 4.0% ABV from . Brewery Tap offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.
Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
Rum & Raisin (1 Litre) £17.00
Bacon & Egg £7.25
Strawberry £4.85
- Strawberry and banana.
Salted Caramel and Chocolate Tart £3.95
Coke £2.85
- 330ml glass bottle.
Banana £4.85

Betenjel Farci (V) £11.95
- Grilled slices of aubergine, filled with goats cheese and basil. Served with a sweet tomato sauce, sautéed green beans & vegetable rice.
Marinated Kalamata Olives (V) £2.50
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Tagine Bread (V) £2.00
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.

Veddet Extra 330ml £5.30
Erdinger Alcohol Free 500ml £3.70
Rekordelig Pear 500ml £5.25
Crabbies Ginger Beer 500ml £5.25
Hand Cut Fries £3.95
Rekordelig Passionfruit 500ml £5.25
Elvis Juice £5.50
Erdinger Weiss-Wheat Beer 500ml £6.40

Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
Fish Cutlets (2) £3.99
- Deep fried mixture of fish, potatoes, onion, leeks.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.

Stir Fried Chinese with Tomato £7.20
Thai Prawn Cracker £2.50
Fish Black Bean Sauce Rice £6.80
Braised Pork Belly with Pakchoi in Clay Pot £9.50
Crispy Aromatic Duck (Quarter) £8.20
- Served with 6 pancakes, salad & hoi sin sauce.
Chicken Ginger & Spring Onion Rice £6.80
Fish Fillet with Vegetables in Chilli Oil Sichuan Style £12.50
Mix Vegetables Dumpling (12 pcs) £6.50