Rare Bistro in North Yorkshire Menu

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Rare Bistro in North Yorkshire has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Baan Thai offers many options including Pad Mee and Pad Si- ew. The Courtyard includes a wide range like Dalstons Elderflower or Dalstons Fizzy Rhubarb. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Uk Rooster Take Away and Chocolate Fudge Cake.

Nearby Sample Menus

BBQ Chicken £8.50
- BBQ sauce, chicken.
Pepperoni Passion £8.50
- Pepperoni, spicy, Italian Sausage.
America £9.00
- Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
Tuna and Onion £8.50
Chicken and Sweetcorn £8.50
Ham £7.50
Cherry Tango £2.00
- 330ml.
Dr Pepper £2.00
- 330ml.

Aloo Gobi £3.95
- Very popular dish around Mangalore and Bangladesh, florets of cauliflower and potatoes cooked with various herbs and spices.
Handi Chops £9.95
- Seasoned spicy chops and mince meat with added bay leaves, cinnamon and coriander in a home-made sauce a true home style experience.
Meat Chops £7.95
Robs's Lamb Ultimate £9.95
- One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
Aloo Chaat £3.95
- Diced pieces of potato cooked in a gently spiced sauce served with a puri.
Rogan Josh £6.95
Pilau Rice £2.95
- Using kernel basmati rice the world's best, cooked with aromatic spices.
Sizzle Mix £7.95
- Serves 2 people. Sizzling dish with onion bhaji, chicken and meat tikka, seekh kebab and tandoori chicken.

Water 0.5L (Bottle) £1.60
Baked Beans £1.20
Homemade Tartare Sauce £0.85
Bitter Shandy 0.33L (Can) £1.10
Haddock £5.40
Haddock £5.50
- Size options available.
Scampi £5.90
Diet Coca Cola £1.10
- Size options available.

Dressed salad with shallots and croûtons £2.50
French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
Salt cured olives in pesto £2.50
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Garlic roast tiger prawns £2.50
Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
Lamb samosas & cucumber raita £5.95

Selection of honey glazed honey and Italian cured hams served with poached and roasted balsamic fruits and homemade piccalilli -
Market vegetables £4.50
Catch of the day POA
Bruschetta made with Altamura Italian bread topped with cherry tomatoes, diced olives, garlic and shallots £4.25
Fresh whole poached salmon dressed with cucumber and carrot pickles served with a lemon mayonnaise dressing -
Classic sticky toffee pudding served hot with a warm honey caramel sauce and proper vanilla ice-cream N/A
- Giant cheese board and homemade chutneys -
Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95

Seasoned Fries £4.25
House Nachos (VG) £7.45
- Topped with mixed pepper, red onion, cherry tomatoes & Violife and sour topping.
The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
Brewdog Punk IPA 5.6% £4.20
Not Chilli Nachos (VG) £7.95
- Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
Sweet Potato Fries £4.25
BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
Mangoes on the Run Mango IPA 5.6% £4.20

Loch Fyne® Golden Shell Hebridean Mussels* £15.25
- White wine, garlic & herb, crusty sourdough bread, French fries.
Spinach Gnocchi (V) £11.25
- Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
Pan-Fried Chilli & Garlic King Prawns £7.95
- Lemon, olive oil, rye sourdough bread.
Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
- Full, long finish, beautifully delicate, with raspberry fruits.
Sparkling Water Large £4.40
Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
Loch Fyne Seafood Mixed Grill* £25.95
- Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
King Prawn Linguine* £16.50
- Cherry tomatoes, samphire, tomato & chilli sauce.

Scotch Roll (SO) (G) (MK) £6.50
- Salmon, tobiko, avocado, cheese sauce.
Octopus £3.60
Salmon Sashimi Don (S) (M) £13.80
- Salmon sashimi on sushi rice.
Volcano Roll (SO) (G) (M) (E) (F) £15.80
- Smoke salmon, crab stick, avocado, cucumber, spicy mayonnaise, mayonnaise & teriyaki sauce.
Beef with Tofu Nasu Iseki (SO) (G) (S) £12.80
Waka Roll (SO) (G) (M) (E) £12.80
- Seared salmon & seabass, prawn, eel, tobiko, wasabi tobiko, avocado, mayonnaise & teriyaki sauce.
Tuna Avocado Hand Roll (SO) (G) (S) (M) (E) £5.20
- Tuna, avocado, mayonnaise, sesame seed.
Pork Katsu Curry Rice (SO) (G) (MK) £10.80

Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!

Grated Cheese £3.05
Roast Beef Salad £3.60
Fresh Chicken & Avocado Salad £4.40
Baked Beans in Pot £1.15
Cheese, Pesto & Sundried Tomatoes £4.10
Baked Beans in Sandwich £0.60
Coronation Chicken Salad £3.70
Bacon Egg & Tinned Tomato £3.55

Coca Cola £2.90
- 330ml
The Plant Based Burger £12.95
- The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
Sparkling Water 750ml £3.60
Fevertree Elderflower Tonic 200ml £2.75
Chicken Katsu £10.95
- Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
Pil Pil King Prawns £5.95
- In a tomato, chilli and paprika sauce with toasted ciabatta.
Lentil & Chickpea Quesadilla £7.50
- Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
Supergreen Noodle Laksa £8.95
- Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.

Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Gingerbread Man
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.

100% Chicken Mini Fillet Breast Bites with Chips £8.95
- 7 pieces.
2 Regular Sausages with Chips and Sauce £5.25
Bread Cake £0.90
Family Feast £31.99
- 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
Meal for Three £22.75
- 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
Sprite £1.25
Garlic Mushrooms 10 Pieces £4.99
Banana Fritter £3.95

Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
Bread & Butter slice 20p
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Cheesy Chips £1.50
Adults Main Course £6.00
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50

Sag Tikka Chicken or Lamb Cooked with spinach and garlic. Medium spiced. £9.30
Garlic Keema Sag Mince and spinach, tomato, coriander. Medium spiced £9.30
Brinjal bhaji (aubergines) £4.05
Coconut Pilau £3.30
Chicken Tikka ........ £9.30
Amar Pio Chicken and lamb tikka mixed, cooked with mince meat, bamboo shoots and mushrooms. Medium spiced and almost dry. £9.95
Kashmiri Pilau (mixed dried fruit) £3.30
Aloo Pilau (potato) £3.30

Rare Bistro

Yorkshire and the Humber > North Yorkshire > Rare Bistro

Address

Catterick Road, Catterick, Richmond DL9 4QX, England

Phone

01748889550

Email

None

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 9:00 AM – 5:00 PM