Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Crostini £3.50
Jalapeno Poppers £3.50
Onion Rings £3
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Arancini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Stir-fried chicken with ginger and mixed vegetable.
Tofu Pud Phed (Mild) £7.75
Stir-fried tofu in red curry paste with coconut milk.
Poh Pia Tord £5.50
Deep-fried spring rolls, served with sweet chilli sauce.
Ped Pud Kee Mao (Medium) £9.50
Stir-fried roasted duck with chilli sauce and mix Thai herbs.
Ped Pud Preaw Waan £9.50
Stir-fried roasted duck with crunchy vegetable, served with Thai sweet and sour sauce.
Set Menu G (Baan Thai Royal Banquet) £123.80
Starter: So siam royal platter. Second Course: Traditional spicy and sour prawn soup. Main Course: Crispy boneless red seabream in sweet chilli, stir-fried beef with holy basil, authentic green curry with prawn (medium), sliced roast duck, barbecued chicken, stir-fried delicious vegetables, Pad Thai noodle with pork, choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four)
Pla Sam Rod (Hot) £10.50
Crispy deep-fried fish topped with a succulent "three flavour" sweet, sour and salty sauce.
Choo Chee (Medium) £10.50
Dried red curry sauce with a choice of king prawns or boneless crispy fish.