Peppers Sandwich Bar in Nottinghamshire Menu

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Peppers Sandwich Bar in Nottinghamshire has no menu available, but can choose from many other options such as Hot Chocolate or Latte from McIndians. Chef Khans Marigold offers many options including Frappe and Iced Chocolate. Madeira a Vista includes a wide range like Muralhas Green Wine or Casal Garcia Green Wine. Large Bottle of Diet Coke and Large Bottle of Coke from . Mowgli Indian Takeaway offers Sala Kanabi and 7UP.

Nearby Sample Menus

Fanta £1.50
Imam Bayildi (Stuffed Aubergine) (v) £14.00
- Sautéed with confit garlic and fresh tomato sauce.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
- Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
Avocado Salad (v) £4.50
Vanilla Cheesecake £4.00
Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.
Diet Coke £1.50

Bowl of new potatoes & butter £2.50
- -
Tuna & cheddar cheese £5.50
Taylors pie, hand cut chips & garden peas £5.50
Chicken fillet tower burger stacked with hash brown, mayo, lettuce & tomato £8.90
Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
Bacon, lettuce & tomato £4.90
Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90

Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
Margherita Regina V Traditional cheese & tomato pizza with a light sprinkling of Italian herbs & fresh basil. £7.90
Tuna Steak £17.90
Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
Mixed Salad £3.45

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Rajma + 2 Roti £7.00
Gobi Paratha £3.50
Ben & Jerry's Ice Cream £5.99
Vegetable Biryani £8.00
Aloo Mattar + 2 Roti £6.50
Lassi £2.50
Dadi (Yoghurt) £1.50
Chocolate Burfi (350g) £3.99

Haddock Tandoori £12.50
Beef Biryani £11.50
Aloo Gobi Potato and cauliflower £4.10
Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
Tarka Dhal Lentils with fried garlic £4.10
King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
Salmon Joll Salmon prepared in a slightly hot sauce with fresh coriander £13.90
Mirchi Kurma Chicken in a fairly hot creamy sauce with coconut and fresh chillies £8.90

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Organic potato wedges - with sour cream or tomato sauce £3.60
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25

Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Dr Pepper £2.50
- Dr Pepper 500ml Bottle
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.

Calypso cabbage portion £1.50
Curry Mutton £3.75
Add Cream 50p
3C'z Calypso Cabbage (Vege) £6.00
Drinks From 50p
Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
Chicken Bites Boneless £6.00
Ackee & Saltfish £6.00

Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Coke £2.49
- 330ml
Fanta £1.99
- 330ml
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
Sprite £1.99
- 330ml
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
Desperados £3.99
- 330ml ABV% 5.9

Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
Chicken Malabar (Medium Spicy) £10.95
- An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
Chicken Jalfrezi (N) (Medium Spicy) £10.50
- Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
Tarka Daal (V)(Medium Spicy) £7.95
- A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Adraki Chop (Medium Spicy) £6.95
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Lamb Saag Wala (Medium Spicy) £11.50
- Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.

Chips and Donner £5.50
Sheesh Chicken Tikka and Donner Mix £9.00
Family Meal 2 £24.50
- 2 large pizzas, 1 chicken kebab, 1 donner kebab, 1 small chips, 1 bottle of drink.
Donner Kebab £6.00
Margherita £6.50
- Cheese & tomato.
Deal 1 £5.00
- Cheeseburger, fries & can.
Donner Chip on Naan £6.00
4pcs Garlic Bread with Cheese £3.00

Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Banana £4.00
- Banana Shake made with real dairy ice-cream
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Arizona Peach Iced Tea £3.50
- 500ml Bt
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream

Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Peroni £6.95
- 660ml 5.1%
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Vaporetto Prosecco, Veneto, Italy £27.95
Fries £3.50
- (V)
Mini Cumberland Sausages £5.25
- with honey & grain mustard
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Roasted Garlic and Herb Bread (VG) £4.50