Address
23B Shandwick Place, West End, Edinburgh EH2 4RJ
P.D.T. in Edinburgh Menu
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P.D.T. in Edinburgh has no menu available, but can choose from many other options such as Sparkling Water or Diet Irn Bru from True Thai Cuisine. Filling Station offers many options including Strathmore Still Water and Strathmore Sparkling Water. Bodega includes a wide range like Chicken or Butternut Squash (V). Ramune and Plum Wine (750ml) (Bottle) from . Boneye offers Bella Italia Restaurants and Prosecco, Fiol, Italy.
Nearby Sample Menus
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Haggis Pie Supper: £6.50, Single: £5.50
- Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
- Chicken Pie Supper: £6.50, Single: £5.50
- Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
- From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
- Famous Spylaw Pies - Steak £10.45
- Battered Haddock Supper: £6.95, Single: £5.95
- Mocha Std: £2.25, Lrg: £2.55
- Crostini £3.50
- Jalapeno Poppers £3.50
- Coleslaw £1.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Poutine (chips with rich gravy and cheese) £3.50
- Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
- Rocket & Parmesan Salad £3.50
- Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
- Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
- Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
- Smoked Salmon And Scrambled Egg Bagel £6.50
- Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
- Chilli Slaw £2.95
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
- 6 Pieces £5.95
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
- Fries £2.95
- Fanta Orange £1.20
- Millionaire Cheesecake £2.50
-
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
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Calabrese £11.00
- No tomato sauce on this one! Smoked mozzarella, Italian sausage, Ndjua, parmesan and wild brococoli. Cereals Containing Gluten, Milk.
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Chicken Caesar Salad £10.50
- Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
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Speck Ham and Potatoes with Roasted Walnuts £10.50
- Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.
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Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.
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Capricciosa £10.50
- Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
- With Runny Cheese Sauce £4.50
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Mini Cannoli (Each) £1.50
- Choice of lemon, chocolate, vanilla, pistachio.
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Calzone £11.00
- Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
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Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
- Arizona Peach Iced Tea £3.59
- Spite 330ml £1.99
- Sour Cream £0.79
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8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
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Corona 330ml £3.99
- ABV% 4.2 330ml
- Pink Onions £0.79
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Corona 710ml £5.99
- ABV% 4.2 710ml
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
P.D.T.
Phone
01312285549
Opened hours
Monday: 10:00 PM – 3:00 AM, Tuesday: 10:00 PM – 3:00 AM, Wednesday: 10:00 PM – 3:00 AM, Thursday: 10:00 PM – 3:00 AM, Friday: 10:00 PM – 3:00 AM, Saturday: 10:00 PM – 3:00 AM, Sunday: 10:00 PM – 3:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Drinks Only
Features
Bar
23B Shandwick Place, West End, Edinburgh EH2 4RJ
- Edinburgh Drinks Only Menus
- Edinburgh Region Drinks Only Menus
- Lothian Drinks Only Menus