Patisserie Valerie - Rose Street in Edinburgh Menu

All Day Brunch All Day Brunch
  • Farmhouse Breakfast £9.75
    • Two free-range eggs, bacon, Cumberland sausage, vine tomatoes, a flat mushroom, baked beans, bloomer toast.
  • Eggs Benedict £9.45
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and back bacon.
  • Three Egg Omelette £8.75
    • Free-range eggs, with two fillings of your choice: Swiss cheese, mushrooms, tomato or ham. Served with a side salad.
  • Two Poached Eggs £6.75
    • Two free-range eggs on white or heritage bloomer toast.
  • Scrambled Eggs £6.75
    • Two free-range eggs on white or heritage bloomer toast.
  • Smashed Avocado £7.75
    • Smashed avocado with vine tomatoes, smoked paprika and watercress on bloomer toast.
  • Eggs Royale £10.75
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and smoked salmon.
  • Vegetarian Breakfast £9.75
    • Smashed avocado and toast, poached egg, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with mixed seeds.
  • French Toast - Bacon and Maple Syrup £9.30
    • Pan fried, French toast topped with bacon and maple syrup.
  • Eggs Florentine £8.75
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and spinach.
  • French Toast - Berries and Maple Syrup £9.30
    • Pan fried, French toast topped with mixed berries and maple syrup.
  • French Toast - Banana and Cinnamon £8.80
    • Pan fried, French toast topped with banana and cinnamon.
  • Vegan Breakfast £9.75
    • Smashed avocado and toast, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with crushed chillies, pumpkin and sunflower seeds.
  • Greek Style Yoghurt and Honey £3.75
    • Greek style yoghurt and honey with a choice of granola or fresh fruit.
  • Porridge £3.75
    • Porridge oats made with a choice of skimmed, full, almond or soya milk.
Sandwiches Sandwiches
  • Toasted BLT £8.75
    • Sweetcure bacon, lettuce, tomato and mayonnaise on toasted bread.
  • Valerie Club £9.55
    • Roasted chicken breast, Wiltshire cured ham, lettuce, tomato and mayonnaise on toasted bread.
  • Roast Chicken Sandwich £8.30
    • Tomato chutney and mayonnaise with lettuce, cherry tomatoes and pumpkin seeds on a bloomer bread.
  • Grilled Halloumi Sandwich £7.80
    • Grilled peppers, rocket and sunflower seeds on bloomer bread, drizzled in a sweet chilli glaze.
Croques Croques
  • Croque Monsieur £8.30
    • Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg.
  • Croque Madame £9.30
    • Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
  • Veggie Croque Monsieur £7.75
    • Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg.
  • Veggie Croque Madame £8.75
    • Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
Filled Croissant Filled Croissant
  • Grilled Ham and Cheese Croissant £7.75
    • Mature cheddar and tomato on a croissant.
  • Grilled Cheese and Tomato Croissant £7.55
    • Wiltshire cured ham, mature cheddar on a croissant.
  • Goats Cheese Croissant £7.30
    • Goats cheese and red onion chutney on a croissant.
Soup Soup
  • Seasonal Soup £5.75
    • Seasonal soup served with bloomer bread.
Side Side
  • Fries £3.00
Salads Salads
  • Chicken Caesar Salad £11.30
    • Roasted chicken breast, baby gem lettuce, croutons, sweetcure bacon, flaked Grana Padano and our new recipe Caesar dressing.
  • Avocado and Halloumi Salad £11.30
    • Avocado and grilled halloumi cheese, rocket, sliced baby beetroot drizzled with a fig, pear and white balsamic dressing.
Patisserie Patisserie
  • Chocolate Bombe £4.95
    • An all butter chocolate pastry case, filled with luxury salted caramel and a rich dark chocolate ganache, topped with a chocolate cremeux dome coated in rich dark chocolate ganache. Finished with indulgent salted caramel Swiss meringue buttercream.
  • Double Choc Gateau £4.15
    • Chocolate sponge layers with dark luxury chocolate cream, finished with a chocolate ganache and a white and dark choc swirl.
  • Strawberry Gateau £4.40
    • Layers of Patisserie Valerie’s classic light vanilla sponge filled with fresh cream and a strawberry compote. Topped with mirror glazed strawberries and finished with a toasted nibbed almond edge.
  • Blackforest Gateau £4.40
    • Light and fluffy freshly whipped cream layered with juicy dark cherries between sheets of rich chocolate sponge. Decorated with luxuriously plump amarena cherries and handmade chocolate fans.
  • Baked Cheesecake £4.15
    • A light vanilla cream cheese baked on a crumbly biscuit base.
  • Mille-Feuille £4.15
    • Three sheets of hand folded full butter puff pastry sandwich, a rich fresh dairy custard St. Honoré cream, decorated in the traditional French way with a soft fondant topping and a hand poured chocolate web design garnish.
  • Coffee Eclairs £3.95
    • Choux pastry éclair filled with coffee custard, covered with a luxury coffee ganache glaze, finished with hand piped white chocolate and mocha beans.
  • Chocolate Cream Eclairs £3.95
    • Choux pastry éclair filled with Patisserie Valerie's new recipe chocolate cream, covered with luxury dark chocolate ganache, finished with hand piped white chocolate, chocolate and gold drops.
  • Raspberry Eclairs £3.95
    • Choux pastry éclair filled with raspberry crème patisserie, covered with a vibrant pink ganache glaze, finished with hand piped white chocolate, freeze-dried raspberries, and white chocolate coated biscuit bites.
  • Pistachio Eclairs £3.95
    • Choux pastry éclair filled with pistachio crème pastisserie, covered with a green ganache glaze, finished with hand piped dark chocolate and pistachio segments.
  • Strawberry Tart £4.40
    • A buttery short pastry case, filled with a light fresh cream, St Honore custard filling and crowned with fresh strawberries.
  • Raspberry Tart £4.40
    • The Patisserie Valerie classic raspberry tart is a buttery, crisp pastry casing filled with light fresh cream, St Honore custard filling and crowned with rows of mirror glazed raspberries.
  • Pecan Tart £3.70
    • A rich butter pastry case filled with a chopped pecan mix, topped with pecan pieces and halves.
  • Nata Tart £1.95
    • A light, crisp pastry case filled with a sweet egg custard filling.
  • Cupcake £2.70
    • Chocolate sponge with gold chocolate flakes and a gold sugar star. Vanilla and lemon sponge with chocolate vermicelli and sugar cupcake decorations. Strawberry sponge with lemon crunch sprinkles.
Patisserie Box Patisserie Box
  • Patisserie Box 5 Slices with Chocolate Bombe £16.00
    • 6 slices of cake.
  • Patisserie Box 2 Slice £8.00
    • 2 slices of cake.
  • Patisserie Box 1 Slice with Chocolate Bombe £8.00
    • 2 slices of cake.
  • Patisserie Box 4 Slice £13.00
    • 4 slices of cake.
  • Patisserie Box 3 Slices with Chocolate Bombe £13.00
    • 4 slices of cake.
  • Patisserie Box 6 Slice £16.00
    • 6 slices of cake.
  • Patisserie Box 12 Slice £26.00
    • 12 slices of cake.
  • Patisserie Box 11 Slices with Chocolate Bombe £26.00
    • 12 slices of cake.
Impulse Impulse
  • Indulgent Chocolate Brownie £3.15
    • Chocolate flavoured brownie cake.
  • French Macaron £1.55
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 3 x French Macarons £4.15
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 7 x French Macarons £8.70
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 12 x French Macarons £14.15
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • Madeleines £1.70
    • Buttery sponge cakes traditionally baked in a scallop-shaped Madeleine mould.
Viennoiserie Viennoiserie
  • Butter Croissant £2.20
    • Viennese light, flaky, crisp butter puff pastry croissant.
  • Almond Croissant £3.40
    • Viennese light, flaky, crisp butter puff pastry croissant with an almond filling.
  • Pain Aux Raisins £3.05
    • Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
  • Pain Aux Chocolat £2.85
    • This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside.
  • Triple Choc Pastry £3.15
    • Three types of chocolate, giving you three different flavours and textures. A heart of white chocolate surrounded by two bars of milk chocolate inside a very indulgent Extravagant covered with dark chocolate chips.
  • Plain Scone £2.55
  • Fruit Scone £2.55
  • Cheese Scone £2.55
Drinks Drinks
  • Cawston Press - Cloudy Apple £2.50
  • Cawston Press - Rhubarb £2.50
  • Cawston Press - Elderflower Lemonade £2.50
  • Cawston Press - Ginger Beer £2.50
  • Cawston Press - Orange £2.50

Nearby Sample Menus

  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Ice cream trio £4.50
  • Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
  • Haggis Pie Supper: £6.50, Single: £5.50
  • Macaroni cheese £8.95
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Side Orders - Chips £1.95
  • Side orders - Bread and butter £1.25
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • Arancini £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Jalapeno Poppers £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Coleslaw £1.50
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Handmade Classic Burger - add Goat's cheese £1.50
  • Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Sprite £1.20
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • Fanta Orange £1.20
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Berry Compote and Natural Yoghurt £3.25
    • Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
  • Create Your Own Pizza £8.50
    • 12” margherita and choose your toppings to create your own delicious pizza! Cereals Containing Gluten, Milk.
  • Tagliatelle Dello Chef £10.50
    • Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Diet Irn Bru (330ml) £2.00
  • Sprite (330ml) £2.00
  • Calzone £11.00
    • Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
  • Belvoir Raspberry Lemonade £2.99
  • Spite 330ml £1.99
  • Sparkling Water £1.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Diet Coke 330ml £1.99
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Coke Zero 330ml £1.99
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Patisserie Valerie - Rose Street

Patisserie Valerie - Rose Street

location

Address

158 -162 Rose Street, Edinburgh EH2 3JD, Scotland

phone

Phone

01312201336

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:30 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Free Wifi ,  Wheelchair accessible

Location
158 -162 Rose Street, Edinburgh EH2 3JD, Scotland