Patisserie Valerie in Ipswich Menu

Patisserie Valerie in Ipswich has no menu available, but can choose from many other options such as Lemonade (Bottle) or Diet Coca-Cola (Bottle) from Taj Mahal. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

  • Espresso coffee single £1.65 / double £1.95
  • Pot of tea for one £1.85
  • Americano regular £1.85 / large £2.15
  • Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
  • served with organic, crusty bread -
  • Braised beef & wild mushroom cobbler, onion & thyme scones £13
  • Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
  • Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
  • Ham Egg & Chips £7.25 / £4.95
  • Liqueur Coffee £4.10
  • Veggie Burger £6.95 / £4.95
  • Steak & Blue Cheese £8.95
  • 10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Onion rings £2.45
  • Chicken £4.65
  • Ham & Cheddar £4.85
  • Pot of Sauce £0.50
  • Donner Roll £3.50
    • Donner in bun.
  • Seafood Pizza £5.50
    • Onion, tuna, prawns.
  • Monster Ultra Violet £1.50
  • Donner Roll £4.00
  • Combination Kebab (2) £7.50
    • Choose any 2 kebabs.
  • Monster Ultra Sunrise £1.50
  • Fresh Garlic Bread with Cheese (4) £2.50
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • - choice of salad £1.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Mixed leaf salad £3.95
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Mixed Salad £2.75
  • Grilled English Asparagus with prosciutto ham & roquette oil £5.90
  • Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
  • Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
  • Provencal tomato salad £2.75
  • Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
  • Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Patisserie Valerie

Patisserie Valerie

location

Address

19 Butter Market, Ipswich IP1 1BQ, England

phone

Phone

01473212392

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Takeout

Location
19 Butter Market, Ipswich IP1 1BQ, England
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