Peking Chef in Ipswich Menu

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Peking Chef in Ipswich has no menu available, but can choose from many other options such as Monster Mango Loco or Lucozade Pink Lemonade from Best Kebabs. Istanbul Kebab offers many options including Bottle of Water and Ayran Can. Dolphin Inn includes a wide range like Liqueur Coffee or Hot Chocolate. Can of Diet Coke and Can of Coke from . Massala offers Cherry Tree Inn and Provencal tomato salad.

Nearby Sample Menus

Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Provencal fish stew, sour dough bread & rouille £ 11
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Marinated olives £3.75
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Hot Chocolate £2.30
Slow roast pork with beetroot salad £6.50

Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Beans & Cheese £5.25
Calamari - Served with a salad garnish £5.95
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Mixed Salad £2.45
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Chips £1.95

Monster Energy Ultra £1.50
Kids Nuggets (4) £3.50
Create Your Own Pizza £7.50
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Prawn Cocktail £2.50
Chicken Wrap £4.00
Mixed Donner Meat & Chips £5.50
Lucozade Sport 500ml £1.50

Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Angel fish pie, buttered Savoy cabbage £12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Mussels cooked in white wine, cream and garlic sauce £6.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Treacle Tart served with vanilla ice cream £5.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Local cheese board served with chutney and fresh bread £6.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75