East Cottage in Ipswich Menu

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East Cottage in Ipswich has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Ask Central. Taj Mahal offers many options including Lemonade (Bottle) and Diet Coca-Cola (Bottle). East Ocean includes a wide range like For Four Persons 四人套餐 or For Three Persons 三人套餐. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo Ipswich offers The Rose of Bengal and Chips.

Nearby Sample Menus

Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Char grilled walnut bread, balsamic & olive oil £ 4
Black forest trifle £6
Marinated olives £3.75
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Soup of the day with crusty bread £4
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Spatchcock poussin, sweet lemon & thyme glaze £13

Beef Burger £6.75 / £4.95
Beans & Cheese £5.25
Whitebait - Served with a salad garnish £5.95
Cajun Chicken & Hot Salsa £5.95
Jacket Wedges £1.95
Double Espresso £2.15
Chicken £4.65
Bacon & Cheddar £5.95

Chicken Donner Wrap £4.50
Irn Bru £1.00
Hawaiian Pizza £9.50
- Ham & pineapple.
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Fresh Garlic Bread with Cheese (4) £2.50
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Chicken Burger £3.00
Create Your Own Pizza £7.50

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Potato wedges, spiced tomato relish £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Basket of bread £1.75
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95

Courgette Frites £2.75
Local cheese board served with chutney and fresh bread £6.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Creamed Mash £1.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Grilled English Asparagus with prosciutto ham & roquette oil £5.90