Patisserie Valerie - George IV Bridge in Edinburgh Menu

Patisserie Valerie - George IV Bridge in Edinburgh has no menu available, but can choose from many other options such as Diet Coke or Coke from Howies Restaurant Scottish Cuisine. Las Iguanas - Edinburgh offers many options including Ginger Beer and Sprite. Pizza Hut includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). Tiny Rebel, Clwb Tropicana, Fruit Pale Ale, 5.6 ABV, 330ml and Fruh, Kolsch, Kolsch, 4.8 ABV, 500ml from . Salt Horse offers Anima and Magners Cider 568ml.

Nearby Sample Menus

  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Baked Potato served with - Baked Beans £4.75
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Braised liver and bacon served with tomato and a red wine gravy £9.95
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
  • Deep fried haggis balls, on a whisky and cream sauce £5.95
  • From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
  • Spylaw Curries - King Prawn £12.75
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Crostini £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Vegetable Pakoras £3.50
  • Arancini £3.50
  • Jalapeno Poppers £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Chipotle Chili Jam Fries £3.50
  • Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
  • Vanilla Ice Cream N/A
  • Mango & passion fruit N/A
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
  • Coke (330ml) £2.00
  • Pollo Milanese £11.00
    • Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
  • Create Your Own Breakfast £6.00
    • Choose four items of your choice from the full scotish or full scotish veggie.
  • Spaghetti Bolognese £10.00
    • Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
  • BBQ £7.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
  • Espresso Martini (200ml) £6.50
  • Passionfruit Martini (200ml) £6.50
  • Modena £6.50
    • Strips of grilled chicken breast, grilled bacon, fresh romaine lettuce and creamy caesar dressing. Cereals Containing Gluten, Egg, Fish, Milk, Sulphur Dioxide, Celery, Mustard.
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Sweet Potato Fries £2.95
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • 18 Pieces £11.95
  • 8oz Cheeseburger Slider £4.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • 12 Pieces £8.95
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Fries £2.49
  • Belvoir Raspberry Lemonade £2.99
  • Mexican Rice £1.99
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Belvoir Elderflower Presse £2.99
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Guacamole £0.79
  • Salsa £0.79
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Soup of the day with warm artisan bread £4
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Patisserie Valerie - George IV Bridge

Patisserie Valerie - George IV Bridge

location

Address

158 -162 Rose Street, Edinburgh EH2 3JD, Scotland

phone

Phone

01312262092

email

Email

None

clock

Opened hours

Sunday 08:30 - 18:30 Monday 08:00 - 19:00 Tuesday 08:00 - 19:00 Wednesday 08:00 - 19:00 Thursday 08:00 - 19:00 Friday 08:00 - 19:00 Saturday 08:00 - 19:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Free Wifi ,  Wheelchair accessible

Location
158 -162 Rose Street, Edinburgh EH2 3JD, Scotland