Patience Lounge cafe in Nottinghamshire Menu

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Patience Lounge cafe in Nottinghamshire has no menu available, but can choose from many other options such as The Walton Merlot or Pinot Grigio Rose from Walton's Restaurant. Gingham Restaurant offers many options including Child All 3 Courses and Adults All 3 Courses. Nottingham Kebab House includes a wide range like Rubicon or Water. San Pellegrino Orange and San Pellegrino Lemon from . Inferno Pizza offers Mario's and Water.

Nearby Sample Menus

Steamed Vegetable (v) £2.95
Pasta £6.50
Turkish Sweet Pastry £3.75
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
Soup of the Day £6.00
Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.

Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
Garlic mushrooms (v) £4.90
Quiche of the day with new potatoes £3.50
Mozzarella, sun blushed tomato, basil & rocket (v) £5.50
Gammon, pineapple, hand cut chips & garden peas £5.50
6oz ground prime beef burger with lettuce, tomato & mayo £7.50
Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
Braised beef in a rich onion gravy served with seasonal vegetables & herb mash £10.90

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
Gamberoni Amore Succulent king prawns in shells, pan fried with fresh garlic, butter, lemon juice & a touch of French brandy. £18.90
Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
Wild Mushroom Risotto Albario Rice with wild mushrooms, shallots, garlic and white wine. £9.90
Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90

Lamb Curry £8.95
Plain Paratha £2.50
Extra Bhatura £1.00
Pav Vada £3.50
Ras Malai (4) £4.99
Gobi Paratha £3.50
Bundi Ladoo (350g) £3.99
Pakora £0.75

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Raitha (cucumber or onion) £2.50
Spicy papadom £1.10
Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Aloo Paratha £3.50
Papadom £1.00
Pasanda Lamb cooked in a creamy sauce with almonds and sultanas. £8.90
Vegetable Massala Mix vegetable cooked in a mild sauce of yoghurt, onions, cream and coconut. £7.90
Methi Medium curry cooked with fenugreek. (herb) - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70

Cheese Naan £2.50
Margherita £4.50
- Cheese & tomato.
Tropical £5.50
- Cheese, tomato, pepperoni & pineapple.
Chocolate Fudge Cake £2.50
Chips £2.50
Vegi Special £8.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
Meat Feast £10.00
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
4pcs Garlic Bread with Cheese £3.00

Strathmore Sparkling Water £2.60
- 330ml Bt
Onion Rings £3.00
- Beer battered crispy onion rings (V)
Soda Folk Cream Soda £2.90
- 330ml Can
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
San Pellegrino Orange £1.80
- 330ml Can
Cherry Coke £1.80
- 330ml Can
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun

**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Brooklyn Lager £4.50
- 330ml.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.

Red Tempranillo Garnacha, Spain £16.95
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Fries £3.50
- (V)
Elderflower Pressé £3.75
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Macaroni Cheese £10.95
- with a green leaf and mixed seed salad.
Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
Kingsdown Natural Sparking Water 500ml £2.95

3 Cz Rum Cake (Wray & Nephews) £1.00
3C'z Calypso Callaloo (Vege) £3.75
Chicken Bites £2.50
Add Custard 60p
Ka pineapple 50p
Fish Bites £2.50
Fried Fish Boneless £3.75
Curry Mutton £6.00

Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Fish Makhan Wala (N) (Mild) £12.95
- The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
Tandoori Chicken (Medium Spicy) £5.75
- The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Onion Salad £2.25
Lamb Rogan Josh (Medium Spicy) £11.25
- The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.

Sour Cream Pot £0.49
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
Belvoir Elderflower Presse £2.99
- 250ml
Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
Starthmore (Still) £1.49
- 330ml (Bottle)
Skin-On Fries £2.49
Sprite £1.99
- 330ml
Fanta £1.99
- 330ml

Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Organic potato wedges - with sour cream or tomato sauce £3.60
Ice Cream - please ask for today’s selection £2.75
Garlic Bread - garlic ciabatta £2.10
Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95