Address
Oxton Rd, Nottingham NG14, UK
Patchings Art Centre in Nottinghamshire Menu
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Patchings Art Centre in Nottinghamshire has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Anoki Restaurant offers many options including Sparkling Mineral Water and Still Mineral Water. Dixy includes a wide range like 7up (0.33L) or Diet Pepsi. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers 3 Q's and Red Bull.
Nearby Sample Menus
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Antalya Special Steak £21.00
- Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
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Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
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Grilled Halloumi (v) £7.00
- Grilled Cyprus cheese.
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Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
- Sprite £1.50
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Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.
- Mashed Potato (v) £2.95
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Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
- Plain with butter (v) £3.80
- Homemade soup with warm bread (v) £3.90
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- Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
- 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
- Roasted vegetable lasagne with & fresh side salad £4.90
- Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
- Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Pollo Dolcelatte Chicken breast cooked with onions, mushrooms, smoked bacon & dolcelatte cheese, finished in a cream sauce with a light sprinkling of black pepper. £14.50
- Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
- Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
- Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
- Funghi Al’ Forno Oven baked garlic mushrooms £4.90
- Gamberoni Amore Succulent king prawns in shells, pan fried with fresh garlic, butter, lemon juice & a touch of French brandy. £18.90
- Salmone Tarragon Char-grilled salmon fillet cooked with mussels, prawns, a hint of white wine & tarragon, finished in a creamy sauce. £18.50
- Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
- Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Vegetable Jalfrezi Mix vegetable in a spicy sauce of onion, fresh chillies and fresh coriander £7.90
- Dhal Soup Lentils £3.90
- Haddock Tandoori £12.50
- Chutney Tray £1.50
- Lamb Biryani £11.50
- Pasanda Lamb cooked in a creamy sauce with almonds and sultanas. £8.90
- Aloo Paratha £3.50
- Onion Paratha £3.50
- Stuffed Chilli £1.50
- Saag +2 Makki Roti £7.00
- Lamb Samosa £1.00
- Idli Sambar (4 Idli) £6.50
- Bhel £5.00
- Mixed Burfi (350g) £4.99
- Makki Di Roti £1.50
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
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Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
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Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
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Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
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Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Adraki Chop Sizzler (Medium Spicy) £15.50
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
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Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
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Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
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King Prawn Puree (Medium Spicy) £8.25
- A nice crispy puree with king prawn and sauce which has just a bit of bite.
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Chicken Tikka (Medium Spicy) £14.25
- Served with pulao rice, salad and makhani sauce.
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Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
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Lamb Sola Shashlik (Medium Spicy) £15.50
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
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Tandoori Chicken (Medium Spicy) £14.95
- Served with pulao rice, salad and makhani sauce.
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Brooklyn Lager £4.80
- 355ml Bt 5.2%
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Sprite £1.50
- 330ml Can
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Onion Rings £3.00
- Beer battered crispy onion rings (V)
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Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
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Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
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Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
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Fries £3.50
- (V)
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Mulled Berry Eton Mess (V) £6.75
- Meringue folded with whipped cream & mixed berries
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Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
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Meantime Pale Ale £4.50
- 330ml 4.3%
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Stone Baked Bread (VG) £3.25
- with aged balsamic and extra virgin olive oil.
- White Macabeo, Spain £16.95
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Fried Halloumi Sticks £6.50
- with Bill's chutney.
- Giant Green Gordal Olives (VG) £3.25
- Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
- Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
- Winston - roasted vegetables and hummus £4.95
- Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
- Fred - smoked tofu, peppers and coriander mayo £4.95
- Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
- Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
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Free Choice £8.50
- Any 3 toppings of your choice.
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Hot & Spicy £5.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
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Hawaiian £6.50
- Cheese, tomato, ham & pineapple.
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Garlic Delight £8.50
- Garlic butter, mushroom, onions & sweetcorn.
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Hawaiian £5.50
- Cheese, tomato, ham & pineapple.
- Chicken Kebab £6.50
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Deal 4 £4.50
- Veggie burger, fries & can.
- Cheese & Tomato £4.00
- Curry Chicken (Boneless) £6.00
- Chips £1.50
- Vege Quorn Pieces £2.50
- Orange & Mango 50p
- Chicken Bites Boneless £6.00
- Ginuess Punch £2.00
- Add Cream 50p
- Coke 1.5 ltr £2.20
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Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
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Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
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Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Fanta £1.99
- 330ml
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Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
- Salsa Pot £0.49
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Coke £2.49
- 330ml
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Belvoir Raspberry Lemonade £2.99
- 250ml
Patchings Art Centre
Phone
0115965347
Opened hours
Monday: 09:00-17:30, Tuesday: 09:00-17:30, Wednesday: 09:00-17:30, Thursday: 09:00-17:30, Friday: 09:00-17:30, Saturday: 09:00-17:30, Sunday: 09:00-17:30
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Sandwiches
Features
Oxton Rd, Nottingham NG14, UK
- Nottinghamshire Coffee and Tea Menus
- Nottinghamshire Sandwiches Menus
- East Midlands Coffee and Tea Menus
- East Midlands Sandwiches Menus