Address
22 Coates Crescent, Edinburgh EH3 7AF, Scotland
Otro in Edinburgh Menu
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Otro in Edinburgh has no menu available, but can choose from many other options such as Kingfisher Beer (650ml) or Rose Wine from Slumdog Delivered. The Far Pavilions offers many options including mousse’. The perfect aperitif! and and cherries.. Tribeca includes a wide range like Rekorderlig Strawberry & Lime or Bulmers Original. Vegetarian Temaki and Tuna Temaki from . L'amore D'italia offers Bennets Bar and Merlot Wine 750ml.
Nearby Sample Menus
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
- Steak Pie Supper: £6.50, Single: £5.50
- Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
- Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
- Baked Potato served with - Cheese £4.75
- From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
- Baked Potato served with - Prawn Marie Rose £5.50
- Soup of the day, served with crusty bread and butter £3.75
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Poutine (chips with rich gravy and cheese) £3.50
- Triple Cooked Chips £3
- Arancini £3.50
- Coleslaw £1.50
- Onion Rings £3
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
- Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
- Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
- Tempura Onion Rings £3.00
- All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
- Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
- All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
- Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
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Calabrese £11.00
- No tomato sauce on this one! Smoked mozzarella, Italian sausage, Ndjua, parmesan and wild brococoli. Cereals Containing Gluten, Milk.
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Tyrol £7.00
- Artichoke, speck ham and fontal cheese topped with rocket and drizzled with truffle oil. Cereals Containing Gluten, Egg, Sulphur Dioxide.
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Penne Pomodoro £9.50
- Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
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Limonata (330ml) £2.00
- Italian lemonade.
- Cookie Dough Cheesecake £5.00
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Mini Cannoli (Each) £1.50
- Choice of lemon, chocolate, vanilla, pistachio.
- Appletiser (275ml) £2.25
- Passionfruit Martini (200ml) £6.50
- Chilli Slaw £2.95
- Curly Wurly £1.00
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
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Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- 18 Pieces £11.95
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Bacon Cheeseburger £7.95
- Cooked medium rare.
- San Pellegrino Sparkling Lemonade £1.20
- Coke 330ml £2.29
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Desperados £3.99
- ABV% 5.9 330ml
- Still water £1.99
- Belvoir Elderflower Presse £2.99
- Arizona Peach Iced Tea £3.59
- Salsa £0.79
- Fries £2.49
- Appletizer £2.49
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Otro
Lothian > Edinburgh Region > Edinburgh > Otro
Phone
01315560004
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
British , European , Gluten Free , Scottish , Vegan , Vegetarian
Features
Groups , Seating , Highchairs Available , Street Parking , Mastercard , Visa , Free Wifi , Romantic , Business meetings , Reservations , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , American Express , Wine and Beer
22 Coates Crescent, Edinburgh EH3 7AF, Scotland
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