Nite Bite in North Yorkshire Menu

Nite Bite in North Yorkshire has no menu available, but can choose from many other options such as Black Beans & Rice or Potato Salad from Riverside Cafe. The Head Of Steam offers many options including Stone Ghost Berliner (330ml Can) and Sierra Nevada Torpedo (355ml Can). Thailand Restaurant includes a wide range like Kids Drink or Cappuccino. Spring Water (500ml) and Fanta from . Taste Of China offers Wagwan Chicken and Sanpel.

Nearby Sample Menus

  • Valcano £8.50
    • Onion, spicy beef, mixed peppers, jalapenos.
  • Italian Spicy Sauge £7.50
  • Mighty Meaty £9.00
    • Pepperoni, spicy beef, spicy sausage, ham, meat balls.
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • Pepsi Max £2.00
    • 330ml.
  • Chilli Sauce £1.00
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Chicken Shashlik £8.95
  • Malaika Paneer £4.50
    • Home-made cheese cubes marinated in a special tikka sauce and then gently cooked in tandoori (suitable for vegetarians).
  • Mirchi Korma £7.95
    • Cooked in a chill flavoured sauce.
  • Puri £0.95
  • Kashmiri Tikka Rogan Josh £9.50
    • Grilled chicken or meat cooked with special herbs in a rich sauce topped with finely chopped onions, green peppers and tomatoes.
  • Special Platter (For 2) £7.95
    • Mixture of meat chops seekh, special chicken tikka and meat samosa.
  • Special Biryani £10.95
    • Chicken, meat, prawn and mushrooms.
  • Garlic Naan £2.95
  • Pot of HP Sauce £0.60
  • Fish Cake £1.95
  • Baked Beans £1.20
  • Bread Cake £0.70
  • Coca Cola £1.10
    • Size options available.
  • Gravy Sauce £1.20
  • Water 0.5L (Bottle) £1.60
  • Small Sausage £4.60
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Hand cut chips £2.50
  • Fried Whitby whitebait with tartar aïoli £2.75
  • Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
  • Chicken breast £12.95
  • Beer battered onion rings £2.75
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Bolognese £10.00
  • Combo Salami £8.00
    • Pepperoni, salami and garlic salami.
  • Bacon and Mushroom £10.00
  • Lamb Kofte Kebab £7.00
    • With choice of medium or large.
  • Garlic Mayo Dip £0.60
  • BBQ Dip £0.60
  • Kebab Pizza £8.00
  • Meat Feast £10.00
  • MEAT -
  • Market vegetables £4.50
  • Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95
  • Roasted courgettes, peppers, carrots and beetroots tossed in lemon thyme oil with grelot onions, baby new potatoes finished with fresh basil (v) -
  • Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
  • New season potatoes, fresh chives and mayonnaise (v) -
  • Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Loch Fyne® Golden Shell Hebridean Mussels* £15.25
    • White wine, garlic & herb, crusty sourdough bread, French fries.
  • Goan Seafood Curry £16.25
    • Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • French Fries (V) £3.95
  • Still Water Small £2.50
  • Sparkling Water Small £2.50
  • Green Salad (VG) £3.50
  • Fettuccine Bolognese £12.75
    • Slow cooked beef ragù & pecorino cheese.
  • Cheese Board £8.50
    • Dolcelatte, buffalo ricotta & pecorino.
  • San Pellegrino £3.00
  • Lasagne £13.00
    • Slow cooked beef ragu, tomato, pecorino cheese & basil pesto. 30 minutes preparation.
  • Sea Bass £18.75
    • Italian salsa & lemon. 20 minutes preparation.
  • Linguine with Seafood £16.00
    • Wild red prawn, Scottish langoustine, mussels, clams, calamari, tomato & chilli.
  • Bucatini Carbonara £12.50
    • Free range eggs, pancetta & pecorino cheese.
  • Cod Napoletana £19.00
    • Salami, cherry tomatoes & rosemary. 20 minutes preparation.
  • Chirashi Salad (SO) (G) (M) (S) (F) £8.50
    • Assorted sashimi, avocado, cucumber, mango, sesame seed, salad dressing.
  • Crispy Duck Roll (SO) (G) (S) £6.50
    • Duck, avocado, cucumber, spring onion, sesame seed, spicy worchester & teriyaki sauce.
  • Salmon Fried Rice (SO) (S) (E) £10.80
  • Summer Passion Roll (V) (SO) (G) (M) (E) £11.80
    • Strawberry, asparagus, avocado, apple, strawberry sauce, mayonnaise & teriyaki sauce.
  • Inari (Tofu Skin) (V) (SO) (G) (S) £2.80
  • Coke (Can ) £1.50
  • Dwarf Bean with Sesame Sauce (V)(SO)(G)(S)(M)(E) £5.40
    • Fine beans with japanese sesame dressing.
  • White Rice (V) (S) £2.20
    • White rice with black sesame seed.
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Sriracha £0.50
  • Fevertree Ginger Beer 200ml £2.75
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Baked Salmon Fillet £12.95
    • Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Golden Syrup Porridge
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Garlic Mushrooms 10 Pieces £4.99
  • Plaice and Chips £7.99
  • Sweet Chilli Dipping Sauce £1.00
  • Shandy £1.25
  • Mushy Peas £1.50
  • Diet Coke £1.25
  • Apple Pie £3.95
  • Gravy £1.50
  • Sabzi tikka Mossalla Cooked with almond, sultana, coconut, cream. £9.15
  • Prawn £9.30
  • Tandoori Murgh Mosalla Tandoori chicken cooked with mince meat, and almost dry. £12.25
  • Sabzi Bhaji (mixed veg) £4.05
  • Sabzi Jalfrezi Cooked in hot sauce with chilli and onions £9.15
  • Chicken or Lamb .. £11.25
  • Paratha (wholewheat bread) £3.00
  • Raj Special Shashlick Chicken, lamb, king prawn, capsicum, tomato and onions marinated and cooked in a clay oven on a skewer. £12.80
  • - Cheese or Beans £3.50 / or both £3.75
  • Bread & Butter slice 20p
  • - Homemade Bolognese £4.95
  • OAP Price £4.70
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • - Homemade Chilli £4.95
  • Garlic Bread £1.00
  • Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Peppercorn / Béarnaise / Red Wine Jus £1.50
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Devonshire Fell Special - French Dip - Hot roast beef in red wine jus,caramelised onions on a crusty baguette, Served with Chips & Side Salad £6.95
  • Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
  • Two Courses £17.50
  • Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
Nite Bite

Nite Bite

location

Address

Water Ln, Hemingbrough, Selby YO8 6QL, UK

phone

Phone

01757212292

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
Water Ln, Hemingbrough, Selby YO8 6QL, UK
Similar Restaurants based on Cuisines