Neptunes Fish & Chips in Ipswich Menu

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Neptunes Fish & Chips in Ipswich has no menu available, but can choose from many other options such as Cannonau – Sardinia, Italy or Cesari Amarone Classico Superiore – Veneto, Italy from Tao. The Rose of Bengal offers many options including Chips and Chapati. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Buffalo Wing’s & Blue Cheese and Truffle & Parmesan French Fries from . Delice offers Amigos and Jarritos (Mexican Soft Drinks).

Nearby Sample Menus

Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Black forest trifle £6
Americano regular £1.85 / large £2.15
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Diane or peppercorn sauce £2 each
Latte £2.30

Bacon, Lettuce & Tomato £5.45
Bacon & Cheddar £5.95
Cheddar, Brie, Stilton Ploughmans £8.45
Soup of the day £4.75
Cajun Chicken Salad £8.95
Coronation Chicken £4.85
Scampi - With chips, salad or peas £9.95 / £5.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45

Monster Mango Loco £1.50
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Monster Ultra Sunrise £1.50
Monster Ultra Violet £1.50
Half Pounder Burger £4.00
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Mineral Water £1.00
- 500 ml.

Buttered new potatoes £2.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- -
Mixed leaf salad £3.95
Potato wedges, spiced tomato relish £3.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
French Beans £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50