Address
24 Churchgate Street, Ely CB7 5DS, England
Naz Indian Cuisine in Cambridgeshire Menu
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Naz Indian Cuisine in Cambridgeshire has no menu available, but can choose from many other options such as Cawston Press - Orange or Cawston Press - Ginger Beer from Patisserie Valerie. Tazze Charcoal Grill offers many options including J20 and Ayran. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Rouwke's Drift Chenin Blanc, South Africa 13% and Gabbia D Oro Soave, Italy 11.5% from . Raj Spice offers Peri Peri and Mirinda Strawberry (Can 0.33L).
Nearby Sample Menus
- Cheddar and Chorizo £7.25
- Amaretto (1/2 Litre) £10.00
- Amaretto (1 Litre) £17.00
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Waffles & Vanilla Ice Cream with Nutella £7.25
- 2 waffles with Nutella and vanilla ice cream.
- Chari Tea (Rooibos Tea with Passionfruit) £2.85
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Vegan Soup of the Day £6.00
- With sourdough bread.
- Chocolate £4.85
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Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
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Mixed Vegetables (V) £2.50
- Sautéed with garlic.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
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Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
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Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
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Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
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Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
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Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
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Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
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Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
- Hand Cut Fries £3.95
- Dura Damn (GF) 330ml £5.60
- Punk IPA £5.50
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Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
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Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
- Crabbies Ginger Beer 500ml £5.25
- Chicken Garlic £4.65
- Balti Lamb Tikka £5.25
- Tandoori Chicken Biryani £6.10
- Vegetable Samosa (V) £1.90
- Chicken Tikka £4.60
- Balti Fish Tikka Bhuna - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
- Balti Chicken Tikka Bhuna £5.35
- Vegetable Garlic (V) £4.25
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Mini Chicken Katsu with Katsu Curry £5.25
- Chicken breast coated in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
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Pork Belly, Panko Apple and Sriracha Bao Buns £5.95
- Two fluffy asian buns with coriander + mayonnaise.
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Mini Yasai Ramen (V) £4.75
- Thin noodles. Vegetable soup. Fried tofu. Seasonal greens. Carrots. Sweetcorn.
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Mini Ramen £5.25
- Thin noodles. Chicken soup. Grilled chicken breast. Seasonal greens. Carrots. Sweetcorn. Marinated chicken
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Edamame with Salt (VG) £4.50
- Beans with salt.
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Pad Thai (Chicken & Prawn) (Noodles) £11.25
- Rice noodles. Amai sauce. Egg. Beansprouts. Leeks. Chilli. Red + spring onion. Fried shallots. Mint. Coriander. Fresh lime
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Shirodashi Ramen (Pork Belly) £10.95
- Slow-cooked with pea shoots. Menma. Spring onion. Wakame. Half a tea-stained egg. Rich chicken broth with dashi + miso.
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Katsu Curry (Yasai) - Sweet Potato, Aubergine and Butternut Squash (VG) £9.95
- Vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. Served with sticky white rice and a dressed side salad.
- Tamworth Pork Belly, Apple Sauce £12.00
- Warm Chocolate Brownie with Honey-comb Ice cream V £5.95
- Bread and aioli, olive oil & balsamic vinegar V £3.00
- Espresso £1.70
- Black coffee/Americano £2.00
- Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95
- San Miguel £3.95
- London Larger MeanTime £4.50
- Sweet potato Bake N/A
- Butternut Squash & Stilton Risotto N/A
- Falafel & Spinach Burger (Vegan on request) N/A
- Classic Club N/A
- Homemade Lasagne N/A
- Classic BLT N/A
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- Bacon, Brie & Cranberry N/A
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Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
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Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
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Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
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Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
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Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
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Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.
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Vegetable Biryani £8.99
- An aromatic of flavoured rice cooked with a selection of vegetables.
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Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
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Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
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Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
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Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
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Paneer Curry £8.50
- Cottage cheese cooked with South Indian spices.
- Tuna & Mayo £4.75
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Portion of Chips £2.50
- Sausage £5.15
- Cheese £5.50
- Stilton £6.95
- Ham & Cheese £4.95
- Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
- Sizzling Beef Cantonese Style £8.20
- Sizzling Sliced Lamb with Cumin & Spring Onion £8.80
- Chicken Curry £7.50
- Stir Fried Beef Ho Fun (Rice Noodle) £6.80
- Chilli Salt & Pepper Squid £9.20
- Chilli Salt & Pepper Spare Ribs £7.80
- Soya Milk £2.80
- Curry Beef Brisket & Potatoes Rice £7.20
- Beck`s Alcohol Free 275ml 0.05%ml ABV £3.00
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Tall Horse Shiraz 750ml - South Africa £19.60
- Ripe fruit flavours, rich and smooth. ~ Medium bodied.
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Snapper Rock Rose 750ml - New Zealand £24.00
- A delicate, zesty rose. ~ Dry.
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Steamed Lime and Chilli Sea Bass (Medium Spicy)(LG) £15.60
- Fillet of sea bass, steamed with coriander, chilli and lime juice.
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Steamed Soy Sea Bass £15.60
- Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions.
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Sizzling Beef £11.20
- Fried with Thai herbs and ground black pepper.
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Mixed vegetables (V) £7.95
- Mixed vegetables fried with garlic in a choice of oyster or vegetarian sauce.
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Special Fried Rice £9.80
- Thai-style fried rice with dark soy sauce, egg, onions and tomatoes.
Naz Indian Cuisine
Phone
01353721777
Opened hours
Sunday
17:00 - 22:30
Monday
17:00 - 22:30
Tuesday
17:00 - 22:30
Wednesday
17:00 - 22:30
Thursday
17:00 - 22:30
Friday
17:00 - 23:00
Saturday
17:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Indian
Features
24 Churchgate Street, Ely CB7 5DS, England
- Cambridgeshire Indian Menus
- East of England Indian Menus