Nanyang in Edinburgh Menu

Appetisers 开胃菜 Appetisers 开胃菜
  • Roti Canai 印度飞饼 (V) (S) £5.20
    • Indian flat bread served with Malaysian curry sauce.
  • Vegetable Rolls 五香菜卷 (V) £5.20
    • Served with sweet & sour sauce.
  • Kampung Fried Bean Curd 家乡豆腐 (N) (S) £5.20
    • Deep fried homemade bean curd served with chilli & hoi sin sauce (bean curd contain eggs).
  • Long Spring Rolls 鲜虾长春卷 (Prawn) £5.75
    • Served with sweet & sour sauce.
  • Curry Puffs (Potato Filling) 咖哩卜 (V) (S) £5.20
    • Served with Malaysian curry sauce.
  • Chicken Satay Skewers 鸡沙爹串 (N) (H) £7.20
    • Marinated in Malaysian spices served with peanut sauce.
  • Beef Satay Skewers 牛沙爹串 (H) £7.20
    • Marinated in Malaysian spices served with peanut sauce.
  • Pandan Chicken 香兰鸡 (S) (H) £7.20
    • Marinated chicken wrapped in pandan leaves served with sweet chilli sauce.
  • Enche Kabin 姻脂鸡翅 (S) (H) £6.20
    • Nyonya style fried chicken wings served with sweet chilli sauce.
  • Salt & Chilli Chicken Wings 椒盐鸡翅 (S) (H) £5.75
  • Crispy Won Ton 香炸云吞 (H) £6.20
    • Chicken & Prawn parcels served with sweet & sour sauce.
  • Shredded Squid 鱿鱼须 (S) £5.75
    • Deep fried squid with sweet & chilli sauce.
  • Salt & Chilli Pepper Soft Shell Crab 椒盐软壳蟹 (S) £9.20
  • Har Kau 鲜虾蛟 £5.75
    • King Prawn Dumplings served with soy sauce.
  • Siu Mai 烧卖(鸡与虾) (H) £5.75
    • Chicken and Prawn Dumplings served with soy sauce.
  • Nai Huang Bao 奶皇包 £5.75
    • Deep fried or steamed Custard Egg Yolk Buns.
Soup 汤类 Soup 汤类
  • Soto Ayam 索托鸡汤 (H) £4.75
    • Chicken soup with shredded chicken, bean sprouts, spring onion and fried shallots.
  • Tom Yum Goong 冬荫功汤 (S) £5.20
    • Spicy and sour Tom Yum prawn soup.
  • Wonton Soup 云吞汤 (H) £5.20
    • Chicken & prawn dumpling soup.
  • Chicken Sweet Corn Soup 粟米鸡汤 (H) £4.75
  • Hot & Sour Soup 酸辣汤 (S) £5.20
Salad 沙律类 Salad 沙律类
  • Gado Gado 加多沙律 (N) £6.75
    • Boiled beansprouts, cucumber, tofu and egg served with a peanut sauce dressing.
  • Kerabu Betik (Green Papaya Salad) 青木瓜沙律 (N) (S) £6.75
Classic Malaysian Street Food 特色街头小吃 Classic Malaysian Street Food 特色街头小吃
  • Nasi Lemak 香辣椰浆饭 (S) (N) (H) £13.45
    • Malaysian coconut milk rice served with fried chicken, sambal, garnished with cucumber slices, hard boiled egg and roasted peanuts.
  • Nasi Goreng Ayam 马来鸡炒饭 (O) (H) £12.45
    • Malaysian fried rice with grilled chicken.
  • Mee Goreng Ayam 马来鸡炒面 (O) (H) £12.45
    • Malaysian fried noodles with grilled chicken.
  • Vegetable Chow Mein 时菜炒面 (V) (O) £10.00
    • Fried soft noodles with mixed vegetables.
  • Hainanese Chicken Rice 海南鸡饭 (H) £12.45
    • White-cooked chicken with rice Hainanese style. Contain bones.
  • Char Kway Teow 炒粿条 (O) £12.45
    • Stir fried flat rice noodles Malaysian style.
  • Wat Tan Hor 滑蛋河粉 £12.45
    • Wok fried fat rice noodles in egg gravy.
  • Kari Laksa with Egg Noodles 咖哩叻沙面 (S) £12.45
    • Curry coconut soup with egg noodles or rice noodles.
  • Kari Laksa with Rice Noodles (S) £12.45
  • Penang Hokkien Mee with Egg Noodles 檳城福建虾面 (S) £12.45
    • Prawn soup with egg noodles or rice noodles.
  • Penang Hokkien Mee with Rice Noodles (S) £12.45
Duck 鸭肉类 Duck 鸭肉类
  • Aromatic Crispy Duck (Quarter) 香酥鸭 £13.45
    • Served with pancakes, duck sauce, cucumbers and leeks. Served with 6 pancakes.
  • Aromatic Crispy Duck (Half) 香酥鸭 £22.45
    • Served with 12 pancakes.
  • Aromatic Crispy Duck (Whole) 香酥鸭 £42.45
    • Served with 24 pancakes.
  • Roast Duck with Plum Sauce 梅子鸭 £13.45
  • Roast Duck with Egg Gravy 滑蛋烧鸭 £13.45
  • Roast Duck with Mixed Vegetables Nanyang Sauce 时菜炒鸭 £13.45
Chicken 鸡肉类 Chicken 鸡肉类
  • Sambal Ayam 叁巴鸡 (S) (H) £12.45
    • Chicken cooked in a classic Malay sauce, with chillies, shallots, garlic and dried shrimp.
  • Chicken with Mixed Vegetables Nanyang Sauce 时菜炒鸡片 (W) (H) £12.45
  • Salt & Spicy Shredded Chicken 椒盐鸡丝 (S) (H) £11.45
  • Lemon Chicken (Malaysian Style) 马式柠檬鸡 (H) £11.45
    • Deep fried chicken with lemon sauce topped with sesame.
  • Chicken with Black Beans Sauce 豆䜴鸡 (O) (W) (H) £11.45
  • Sweet and Sour Chicken 糖醋鸡 (H) £11.45
  • Chicken with Ginger and Spring Onion Sauce 姜葱鸡 (W) (H) £11.45
  • Shredded Chilli Chicken 干辣鸡丝 (S) (H) £11.45
Beef 牛肉类 Beef 牛肉类
  • Rendang Beef 仁当牛 (S) (H) £12.45
    • Malay spicy and dry coconut beef.
  • Sambal Beef 叁巴牛 (S) (H) £12.45
    • Beef cooked in a classic Malay sauce with chillies, shallots, garlic and dried shrimp.
  • Shredded Chilli Beef 干椒牛丝 (S) (H) £11.45
  • Black Pepper Beef with Broccoli 西兰花黑椒牛 (S) (W) (H) £12.45
  • Beef with Ginger and Spring Onion Sauce 姜葱牛 (W) (H) £11.45
  • Beef with Black Beans Sauce 豆䜴牛 (O) (W) (H) £11.45
  • Beef with Mixed Vegetables Nanyang Sauce 时菜炒牛片 (H) £12.45
  • Five Spice Beef 五香牛腩煲 (W) (H) £14.45
    • Braised beef flank with fve-spice (rice wine can’t be removed).
  • Salt & Spicy Shredded Beef 椒盐牛丝 (S) (H) £11.45
Seafood 海鲜类 Seafood 海鲜类
  • Ginger and Spring Onion Sauce 姜葱汁 (W) £13.45
    • Chose from Monkfish, King Prawn, Mussels or Steamed Seabass
  • Sambal Sauce 叁巴汁 £13.45
    • Contains shrimp paste (s). Chose from Monkfish, King Prawn, Mussels or Steamed Seabass
  • Chilli and Garlic Sauce 辣蒜汁 (S) £13.45
    • Chose from Monkfish, King Prawn, Mussels or Steamed Seabass
  • Nanyang Sauce 南洋汁 (S) (W) £13.45
    • Chose from Monkfish, King Prawn, Mussels or Steamed Seabass
  • Black Bean Sauce 豆䜴汁 (O) (W) (V) - Spicy £13.45
    • Chose from Monkfish, King Prawn, Mussels or Steamed Seabass
  • Black Bean Sauce (O) (W) (V) - Not Spicy £13.45
    • Chose from Monkfish, King Prawn, Mussels or Steamed Seabass
  • Malaysian Butter King Prawns - Spicy 奶油大虾 辣 £14.45
  • Malaysian Butter King Prawns - Not Spicy 奶油大虾 不辣 £14.45
  • Salt & Chilli Calamari 椒盐鲜鱿 £13.45
  • Ikan Bakar (Grilled Seabass) 蕉叶烤鱼 £18.45
  • Sweet & Sour King Prawns 糖醋大虾 £13.45
  • Salt & Chilli King Prawns 椒盐大虾 £13.45
  • Monkfish Tauhu 安康鱼豆腐 (W) £18.45
Curries 咖哩 Curries 咖哩
  • Malaysian Curry 马来式咖哩 £10.00
    • Contains shrimp paste (add two chilli emojis).
  • Massaman Curry 玛沙曼咖哩 £10.00
    • Mild. Contains cashew nuts & shrimp paste.
  • Green Curry 青咖哩 £10.00
    • Contains shrimp paste (add three chilli emojis).
Vegetables 蔬菜类 Vegetables 蔬菜类
  • Kangkung (Water Morning Glory) 空心菜 £10.00
  • Kacang Buncis (Green Beans) 四季豆 £10.00
  • Pak Choi 小白菜 £10.00
  • Choy Sum 菜心 £10.00
  • Mixed Seasonal Vegetables 炒时菜 £10.00
  • Sayur Tauhu 蔬菜豆腐 (W) £10.00
    • Homemade bean curd with mixed vegetables.
  • Salt & Chili Homemade Bean Curd 椒盐豆腐 (S) £10.00
    • Bean curd contain eggs.
Accompaniments 配菜 Accompaniments 配菜
  • Jasmine Rice 白饭 (V) £2.70
  • Coconut Rice 椰子饭 (V) £3.50
  • Egg Fried Rice 蛋炒饭 £3.00
  • Fried Soft Noodles 炒面 (V) £4.50
  • Chips 炸薯条 (V) £2.50
  • Prawn Crackers 虾饼 £2.00
  • Plain Congee 白粥 £3.50
Drinks Drinks
  • Coke 330ml £1.60
  • Diet Coke 330ml £1.60
  • Fanta 330ml £1.60
  • Ginger Beer 330ml £1.60
  • Sprite 330ml £1.60
  • Irn Bru 330ml £1.60

Nearby Sample Menus

Roseleaf (sample menu)
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Spylaw Tavern (sample menu)
  • From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Melon boat served with assorted fruit and raspberry coulis £5.45
  • Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Brussels pate with toast and oatcakes £5.75
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Haggis Pie Supper: £6.50, Single: £5.50
The Abbey (sample menu)
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • Triple Cooked Chips £3
  • Jalapeno Poppers £3.50
  • Arancini £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Crostini £3.50
  • Coleslaw £1.50
All Bar One (sample menu)
  • Parmesan & Rosemary Fries £3.75
  • Mango & passion fruit N/A
  • Handmade Classic Burger - add Applewood cheese £1.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
  • Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Taste Of Italy (sample menu)
  • Modena £6.50
    • Strips of grilled chicken breast, grilled bacon, fresh romaine lettuce and creamy caesar dressing. Cereals Containing Gluten, Egg, Fish, Milk, Sulphur Dioxide, Celery, Mustard.
  • Peroni Nastro Azzurro (Bottle) £4.50
  • Milano £6.50
    • Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
  • Spaghetti Carbonara £10.00
    • A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
  • Mimosa Cake £5.00
  • Caprese Salad £6.50
    • Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Saint Honore Cake £5.00
Man on Fire (sample menu)
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • 6 Pieces £5.95
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Chilli Slaw £2.95
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • Iru Bru (0.33 L) £1.20
Chiquito Fountain Park (sample menu)
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Appletizer £2.49
  • Belvoir Elderflower Presse £2.99
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Arizona Peach Iced Tea £3.59
  • Belvoir Raspberry Lemonade £2.99
  • Jalapeno Jam £0.79
Amicus Apple (sample menu)
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Nanyang

Nanyang

location

Address

1, Lister Square, 3-5 Simpson Loan, Edinburgh EH3 9GL, UK

phone

Phone

01316291797

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Gluten Free , Malaysian , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Delivery ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  American Express

Location
1, Lister Square, 3-5 Simpson Loan, Edinburgh EH3 9GL, UK
Similar Restaurants based on Cuisines

Nearby restaurants

Victor Hugo

Barracuda Fish and Chips

Merdos Takeaway

Khyber Kebabs

New Suen Moon

Ming Palace

The Olive Branch

Jacksons Restaurant