Ministry of Sound in London Menu

Ministry of Sound in London has no menu available, but can choose from many other options such as Red Bull (250ml) or Sparkling Water (330ml) from Prosperity. The Qube Project offers many options including Lemonade and Fanta (Can). Mehfil Indian Restaurant includes a wide range like Rasmalai (N) or Gulab Jamun. Rosè Pinot Grigio Blush and Gavi di Gavi from . Rossopomodoro Oxford Street offers La Dinette and Friands.

Nearby Sample Menus

  • Cheese Filling £3.00
  • Sutlac (Rice Pudding) £3.50
  • Cheddar Cheese £3.50
  • Fresh Grill Wrap £5.00
    • Grilled halloumi cheese, grilled pepper and tomato wrapped in a homemade lavas.
  • Sucuk and Cheddar £4.50
  • Kizartma £6.00
    • Fried aubergine and potato with tomato sauce plata.
  • Latte £2.50
  • Humus £4.00
  • Family Meal £32.99
    • 3 Won Ton Soup, Fried Prawn Szechuan Style, Sweet & Sour Chicken Hong Kong Style, Beef with Ginger & Spring Onions, 3 Special Fried Rice, Prawn Crackers, 1 Bottle of Soft Drink.
  • Stir Fried Pork with Sea Spicy Sauce £6.99
  • Stir Fried Pork with Black Bean Sauce £6.99
  • Stir Fried Mixed Vegetable with Black Bean Sauce £5.50
  • Stir Fried Chicken with Sea Spicy Sauce £6.50
  • Beef Fu Yung £6.99
  • Special Fried Rice Singapore Style £5.99
  • Sweet & Sour Pork £6.99
  • Fries (V) £3.00
  • Belu Still Water (330ml) £2.70
  • Coke (330 ml Can) £2.70
  • Chicken Crunchies x 20 £15.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Nanny State £3.95
    • 330ml 0.5% ABV
  • Croque Madame £7.50
    • Smoked ham with a fried free range egg.
  • Fruli 330ml £4.85
    • 330ml 4.1% ABV
  • Ben & Jerry’s Cookie Dough Ice Cream £6.00
    • 500ml
  • Prawn Patia (Hot) £12.45
    • King prawns sauteed in a garlic, tomato and chilli sauce.
  • Butter Chicken £8.95
    • Tandoori grilled chicken breasts cooked in butter, ginger and garlic. Creamy with cashew nuts, mild.
  • Malabar Chicken Curry £8.95
    • Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
  • Ben & Jerry's Phish Food 500ml £7.99
    • Chocolate ice cream with marshmallow, caramel and chocolatey shaped fish.
  • Vegetable Biryani £10.25
  • Paratha £3.85
    • Wholewheat dough, stretched, brushed with butter and baked in the tandoor.
  • Plain Buttered Naan £2.95
    • Traditional Indian bread freshly baked to order.
  • Bhindi Bhaji £5.45
    • Fresh okra cooked with tomato, cumin, mustard seeds, sauteed with ginger and garlic.
  • Whole Soya Chicken 一隻油雞 £18.00
  • Half Soya Chicken 半隻油雞 £11.00
  • Thai Red Duck Curry (Spicy) 泰紅咖哩鴨 £7.80
  • Tamarind Chicken (Hot) 酸汁雞 £6.80
  • Shrimp Fried Rice 蝦仔炒飯 £6.20
  • Special Fried Rice 陽州炒飯 £6.20
    • (Pork, Shrimps, Chicken & Peas)
  • Mixed Seafood & Chilli Black Boiled Rice 士椒海鮮 £8.20
  • Penang Prawn Noodles (Spicy) 檳城蝦湯 £8.50
    • Prawn, squid & crab stick.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Steamed Vegetables £7.50
  • Red Peas Soup with Beef £2.50
    • Wednesdays and Fridays.
  • Fish Soup (Seafood) £3.50
    • Fridays only.
  • Pepper Prawns £7.00
    • Fridays only.
  • Goat Soup £2.50
    • Tuesdays.
  • Potato Salad £2.00
  • Patty £2.25
    • Beef, lamb, chicken, fish, veg.
  • Curry Chicken £7.50
  • Bangla Bhuna (Gf) £6.50
    • The classic ruby, boneless chicken pieces in an aromatic thick curry sauce with medium spices.
  • Chole Masala (V) (Gf) £5.95
    • Punjabi chickpea curry, with a blend of spicy and tangy flavours.
  • Mirabello Pinot Grigio Veneto (V) £18.95
    • A fresh, dry white from italy with gentle floral and citrus aromas.
  • Reserve Saint Marc Merlot £16.95
    • This is a versatile french merlot perfect for drinking alone - or with spicy food.
  • Kulfi £3.95
    • A traditional ice cream found on the streets of pakistan and india, made with creamy milk, saffron and cardamom. The best part is - it come on a stick! Pista (pistachio) or malai (milk).
  • Butter Chicken (Gf) £7.50
    • Originated from delhi, the dish combines yogurt and chicken marinated in light spices, butter and ginger.
  • Aloo Tikki (V) £3.95
    • Potato cutles mixed with fragrant spices, fries until golden.
  • Farfar (V) £1.95
    • If you know south asian street fiid you will know this, if you don't then give it a try. Light potato snacks.
  • Duck in Spicy Sauce (Mild Spicy) (Ce) 香辣鴨 £5.90
  • Spare Ribs in Honey Sauce 蜜汁排骨 £5.80
  • Plain Foo Yung 淨芙蓉 £4.60
  • Sweet & Sour Sauce 古老汁 £1.80
  • Salt & Chilli Pepper Squid & King Prawn 椒鹽魷魚&大蝦 £6.30
  • Satay Roast Pork (N) 沙嗲叉燒 £5.30
  • Spare Ribs with Green Pepper in Black Bean Sauce (Mild Spicy) (S) 豉椒排骨 £5.80
    • With peanuts
  • Malaysian Sambal Chicken (Mild Spicy) 馬來西亞風味雞 £5.60
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • Fiery Chipotle Ketchup £1.00
  • Fentimans Rose Lemonade 275ml £3.00
  • Hand-Cut Fries £3.50
  • Spicy AF! £10.00
    • Dry-aged beef patty loaded with scotch bonnet, grilled red chillies, sriracha sauce, chipotle mayo and watercress.
  • Backstage IPA 330ml £5.50
  • 3 Pulled Pork Orbs with Beetroot Ketchup £6.00
  • Hipster Chick £12.00
    • Crispy buttermilk fried chicken, home-made guacamole, tomato, chopped cos and Southwest sauce.
  • Guacamole £4.00
    • Crushed avocado, topped with chopped tomato,onion and coriander served with tortilla chips.
  • Quesadilla £8.00
    • Grilled tortilla packed with melted cheese onions and peppers salsa and filled with choice of meat or veg folded and cut in half.
  • Dos Amigos £22.00
    • Two mains and two sides.
  • Mexican Chocolate Milkshake £5.00
    • Vanilla and chocolate milkshake with a kick of espresso and cinnamon.
  • Ice Cream Flavours £2.00
    • Vanilla, strawberry, chocolate, toffee.
  • Tortas £8.00
    • Your favourite meat or veg filling packed and stacked between a toasted bun and melted cheese one side smothered in mayonnaise the other black bean paste.
  • Apple Juice £3.00
  • Salsa £2.00
  • Sauvignon Trentino DOC 12% £30.45
    • Deliciously dry white with exotic fruity notes and a crisp finish from the Trento region.
  • Calzone Classico £14.05
    • Folded pizza filled with ham, trifolati mushrooms, mozzarella, tomato and topped with buffalo mozzarella.
  • Regina (V) (VG) £9.95
    • Vegan mozzarella, basil, tomato.
  • Coke Zero 33cl £2.95
  • Pesce Spada alla Griglia (GF) £16.95
    • A favourite Sicilian dish-chargrilled swordfish steak drizzled with extra-virgin olive oil, garlic, parsley, broccoli Trapanese.
  • Tricolore (GF) £12.10
    • Buffalo mozzarella, vine tomatoes, basil pesto, basil leaves, extra-virgin olive oil, oregano
  • Vernaccia di S. Gimignano DOCG 13% £32.35
    • Undoubtedly Tuscany's best known white wine. Full, well-balanced and delightfully dry.
  • Patate Fritte Tartufo (v) £4.20
    • Drizzled in truffle oil and parmesan cheese shavings.
  • Hanger Steak £12.00
    • (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
  • Coca Cola £2.00
  • Truffle Hollandaise £1.50
  • Chunky Chips (v) £3.50
  • Chateau / Chateaubriand (200g) £19.00
    • (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
  • Chimichurri £1.50
  • Ginger Beer £3.75
  • Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Voigner Chateu Routas £25.00
    • 750ml 750ml white wine.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Tas Kebabi £12.95
    • Gently cooked diced lamb casserole with tomatoes, onions, sweet peppers, rosemary and garlic served rice.
  • Kalamar £5.50
    • Deep fried squid.
  • Tavuk Kanat £12.00
    • Marinated char-grilled chicken wings, served with salad.
  • Yogurtlu Sarma Beyti £12.95
    • Char-grilled spicy mince lamb or chicken seasoned with garlic, parsley wrapped in tortilla served with yogurt, tomato sauce and flavoured with butter.
  • Cali Safulye £11.50
    • Green flat beans cooked with onions, peppers, tomatoes and garlic in olive oil.
  • Tabbouleh £4.50
    • A tingling salad with combines a generous amount of parsley, mint, tomatoes, spring onions, bulgur (crushed wheat), lemon juice and a hint of virgin olive oil.
  • Pirzola £13.95
    • Grilled tender, three pieces of lamb chops seasoned with oregano, served with salad.
  • Set Menu 3 (Minimum 2 People) £90.00
    • Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Hot zeme: kalamar and falafel. Mix fish: choose two (choice of sea bass, monk fish, salmon). Tea or coffee and desserts.
Ministry of Sound

Ministry of Sound

location

Address

103 Gaunt St, London SE1 6DP, UK

phone

Phone

02077408600

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 10:30 PM – 6:00 AM, Saturday: 11:00 PM – 6:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Club ,  Bar

Location
103 Gaunt St, London SE1 6DP, UK
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