Burger Craft at The Crown in London Menu

Burgers Burgers
  • The Juicy Bastard £12.00
    • Two dry-aged patties, double American cheese, lambs lettuce, tomato and secret smokey BBQ sauce.
  • The Cheesy One £8.00
    • Molten cheese beef patty, American style cheese, house burger sauce, cos lettuce and pickle.
  • Spicy AF! £10.00
    • Dry-aged beef patty loaded with scotch bonnet, grilled red chillies, sriracha sauce, chipotle mayo and watercress.
  • Hipster Chick £12.00
    • Crispy buttermilk fried chicken, home-made guacamole, tomato, chopped cos and Southwest sauce.
  • Dead Beet £10.00
    • Beetroot patty, hummus, rocket and beetroot mayo.
  • Big Philly Style £12.00
    • Dry-aged beef patty topped with brisket, peppers and onions and provolone sauce.
Loaded Fries Loaded Fries
  • Sloppy Joe £8.00
    • Beef chili, provolone cheese sauce.
  • Mexicali £8.00
    • Guacamole, salsa and Southwest sauce.
  • Brisket and Blue £8.00
    • Beef brisket, fried onions and peppers and blue cheese sauce.
  • Hot, Dirty and Loaded £8.00
    • Pulled pork, chipotle ketchup, jalapenos and blue cheese sauce.
Extras Extras
  • Bacon £2.00
  • Homemade Mayo £1.00
  • Beef Patty £3.00
  • Fried Chicken £3.00
  • Beetroot Patty £3.00
  • Pulled Pork in Cider Hot Sauce £2.00
  • American Style Cheese £1.00
  • Fiery Chipotle Ketchup £1.00
  • Smokey BBQ Sauce £1.00
  • Southwest Sauce £1.00
  • Blue Cheese Dip £1.00
Sides Sides
  • Hand-Cut Fries £3.50
  • Hash Brown Bites £4.50
  • 3 Veg Orbs with Hummus £6.00
  • 3 Pulled Pork Orbs with Beetroot Ketchup £6.00
  • Salad £5.00
    • Mixed leaves, capers, olives, white anchovies, cherry tomatoes.
Drinks Drinks
  • Fentimans Cola 275ml £3.00
  • Camden Hells 330ml £5.50
  • Backstage IPA 330ml £5.50
  • Big Hug Juicy Pale 330ml £5.50
  • Fentimans Rose Lemonade 275ml £3.00

Nearby Sample Menus

  • Paneer Tikka Masala £7.80
  • Large Chicken Tikka with Chips £12.00
  • Karahi Keema £10.80
    • Lamb mince.
  • Large Mixed Kebab with Pratha £17.40
  • Butter Nan £1.44
  • Mixed Grill £21.60
    • Combination of lamb chops, wings, sheekh kebab, chicken & lamb tikka.
  • Bhindi Lady Fingers £7.20
  • Tandoori Chicken Wings £7.20
  • Pumpkin Rice £3.25
  • Stewed Lamb £6.25
  • Jerked Pork £8.75
  • Brown Stewed Chicken £6.25
  • Salt Fish Fritter £1.25
  • Plain Rice £3.25
  • Brown Stewed Chicken £3.75
  • Curried Chicken £6.25
  • Couscous (v) (p) £3.00
  • Cous Cous aux Sept Legumes (v) (p) £6.50
  • Salmon Fishcake served with Garlic Aioli £4.00
  • Breaded Chicken Schnitzel £5.50
  • Coleslaw (v) (p) £3.25
  • 8” Fruit Pies £15.95
  • Chicken Soup with Kneidlach £3.95
  • Beef Bourguignon £6.50
  • Feta Cheese £4.99
  • Lamb Spare Ribs £11.99
    • Lamb ribs on charcoal with rice and salad.
  • Greek Salad £7.99
    • Tomato, cucumber with olives and feta.
  • Beers (Effes 330ml) £3.49
  • Adana Kebab £9.99
    • Spicy mixed lamb cooked on a charcoal with rice and salad.
  • Still Water (Small) £1.49
  • Lamb Shish £11.99
    • Marinated cubes of lamb on a charcoal with rice and salad.
  • Mix Shish £11.99
    • Mix lamb and chicken shish served with rice and salad.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Portion of 3 Roast Meats 三拼燒味 £9.80
  • Chicken Chilli & Black Bean Sauce (Hot) 士椒雞 £6.80
  • With Fish Ball (5) 魚蛋 £8.00
  • Szechuan Beef (Spicy) 四川牛 £6.80
  • With Soya Chicken 油雞 £8.50
  • Hot & Sour Soup 酸辣湯 (Spicy) £4.00
  • Penang Prawn Noodles (Spicy) 檳城蝦湯 £8.50
    • Prawn, squid & crab stick.
  • Stir Fried King Prawn with Ho Fun 大蝦炒河粉 £8.80
  • Seekh Kebab Roll £3.50
  • Bombay Potatoes (VG) £5.00
    • Choice of medium or large.
  • Jeera Chicken £7.00
  • Chicken Pakora £6.50
    • Choice of medium or large.
  • Chicken Bhuna £7.50
  • Chicken Tikka Biryani £8.25
  • Plain Omelette & Chips or Rice £6.00
  • Lamb Tikka Roll £8.00
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Steak & Kidney Pie £8.45
    • Served with roast potatoes and 3 veg.
  • Cranberry Squeeze £4.50
    • Cranberry, pineapple, mandarin and grape.
  • Banana £4.50
  • Spaghetti Bolognese (Kids) £4.25
  • Jacket Potato with Chilli Con Carne £6.50
    • Served with salad and coleslaw.
  • Ham, 2 Eggs & Chips £6.30
  • Bottle Drinks (500ml) £2.00
  • 2 Pork Chops £8.45
    • Served with mashed potato and 3 veg.
  • Diet Coke £0.99
    • 0.33L or 1.50L.
  • 10" Mix Pepper Passion (V) £8.99
    • Mix pepper, onion, jalapeno and green chilli.
  • 15" Meat Feast £12.99
    • Ham, beef salami, and pepperoni.
  • 18" Chef's Special £15.99
    • Tandoori chicken, chicken tikka, onion, mushroom and green pepper.
  • 18" Beef Eater £15.99
    • Beef, onion, mushrooms and green pepper.
  • 10" Vegetarian Deluxe (V) £8.99
    • Red onion, fresh tomato, green pepper, spinach and black olive.
  • Chilli Cheesy Bites (8 Pieces) £3.49
  • Pizza Deal 2 £15.99
    • Any 12" pizza, 2 pieces chicken, 4 pieces garlic bread, & 1.5ltr drink.
  • Roast Duck in Oyster Sauce £6.95
  • Roast Pork in Oyster Sauce £5.85
  • Chicken with Green Pepper Black Bean Sauce £5.85
  • Roast Pork Curry £5.95
  • Chicken Curry with Rice £5.95
  • King Prawns with Cashew Nuts £7.50
  • Chinese Leaves in Oyster Sauce £5.25
  • Beef Chow Mein £5.80
  • Beef with Mixed Vegetables with Rice 雜菜牛肉飯 £6.10
  • King Prawns in Yellow Bean Sauce (N) 黃豆醬大蝦 £6.00
  • Honey Chilli (Medium Spicy) 甜辣 £5.00
  • Chips with Curry Sauce 薯條配咖哩醬 £3.20
  • Beef with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) (S) 豉椒牛肉飯 £5.80
  • Kung Po King Prawns 宮保大蝦 £6.00
  • Chips 薯條 £2.50
  • Chicken in Oyster Sauce 蠔汁雞 £5.30
  • Trofie al Pesto £9.80
    • Fresh pasta with basil, parmesan,pine nuts in a cream sauce.
  • Polpette £6.80
    • Homemade meatballs in tomato sauce, chilli and Parmesan.
  • Gavi di Gavi ‘La Minaia’ – Nicola Bergaglio, Piemonte, Italy £36.00
    • Acacia, white flowers and white peaches and a touch of wild herbs on the nose. The palate is fresh, crisp and classically mineral, with flavours of red apples, lemon and melon.
  • Nutella and Ricotta Roll £8.50
  • Crudo e Rucola £13.50
    • Tomato, mozzarella, parma ham, rocket, parmesan.
  • Diavola £12.50
    • Tomato, mozzarella, pepperoni sausage, chilli.
  • Birra La Nazionale (330ml) £6.50
  • Ortolana £11.90
    • Tomato, mozzarella, peppers, aubergine, courgette.
  • Coban Salad £5.00
    • Tomatoes, cucumber, red onions, parsley and olive.
  • Okra £5.00
    • Okra cooked in olive oil with peppers, onion and tomatoes.
  • Adana £11.50
    • Spicy minced lamb, seasoned with parsley, red peppers and onion grilled on a skewer served with salad.
  • Mousakka £12.50
    • Minced lamb meat cooked with onions, mushrooms, celery, peppers, garlic and tomatoes, on layers of potatoes and aubergine topped with cheese sauce, served with rice.
  • Lahmacun £4.00
    • Turkish pizza topped with mince meat, tomatoes and peppers.
  • Mixed Meze £6.95
    • Selection of mixed meze.
  • Karides Tava £6.50
    • Pan fried king prawns with butter onion, peppers and tomatoes.
  • Cacik £4.50
    • Chopped cucumbers with fresh mint, dill, garlic, olive oil and yogurt.
  • Nachos, Chorizo & Olive ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £4.95
  • Ensalada de Frijoles (Mexican Bean Salad) £1.95
  • Peri Peri BBQ King Prawns ~king prawns skewered with limes then chargrilled with Peri Peri spices & brushed with a hickory smoked BBQ sauce. Served with mango & sweet chilli salsa dip. £6.95
  • Pollo a la Mexicana ~sauteed chicken breast with diced onions, pablano peppers & cilantro in a chipotle, melted manchego cheese & roasted tomao salsa. served with mexi rice & ensalada de frijoles. £13.95
  • Calamares con Aceite de Oliva ~baby squid chargrilled then tossed in olive oil with garlic, pasilla chillies, fresh lime & cilantro. served with ciabattina garlic bread. £6.95
  • Fajita Salad £1.95
  • Patatas Bravas, Bravas con Chorizo £4.95
  • Fries £1.95
Burger Craft at The Crown

Burger Craft at The Crown

location

Address

102 Lavender Hill, London SW11 5RD, England

phone

Phone

02077381122

clock

Opened hours

Sunday 12:00 - 23:00 Monday 10:00 - 23:00 Tuesday 10:00 - 23:00 Wednesday 10:00 - 23:00 Thursday 10:00 - 23:00 Friday 10:00 - 00:00 Saturday 10:00 - 00:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Pub Food

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Takeout ,  Wine and Beer ,  Television

Location
102 Lavender Hill, London SW11 5RD, England
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