Address
The Watermill, Newnham Road, Cambridge CB3 9EY, England
MillWorks in Cambridge Menu
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Starters-
Chicken and Parma Ham Terrine (GFO) £7.75
- Pickled wild mushrooms, bagna càuda, crispy sourdough.
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Smoked Duck (N) (DF) £8.00
- Medjool dates, chicory, spiced bread.
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Oak Smoked Pork Belly Riblet (DF) (GF) £9.50
- Korean BBQ sauce, spicy sesame mooli.
Starters (Vegan)-
Beetroot, Cumin and Cashew Nut Pâté (VG) (N) £6.50
- Pickled beetroot, cripsy seeds, sesame straws.
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Butternut Squash and Thyme Fritters (VG) (GF) £6.00
- With carrot and chilli jam.
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Fried Dumplings (VG) £6.50
- Carrot, onion and mushroom filling served with oat bechamel.
To Mill Over- Marinated Feta (V) £3.00
- Nocellara Olives (VG) £4.00
Mains-
Whole Rack Oak Smoked Baby Back Ribs £17.00
- Fried and rainbow slaw.
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Slow Roasted Porchetta (GF) £19.50
- Slow cooked rolled pork belly, herb new potatoes, sautéed leeks and mushrooms, parnsip purée, cider sauce.
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Roasted Chicken Breast (GF) £14.50
- Olive peperonata, boulangere potatoes, cavolo nero, thyme sauce.
Vegan (Mains)-
Grilled Celeriac Steak (VG) (N) (GF) (DF) £12.50
- Beetroot and burnt lemon risotto, crispy kale, garlic almond yoghurt.
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Large Super Tabbouleh Salad (VG) (N) £12.50
- Seasonal vegetables, buckwheat, goji berries, nuts, lime and ginger dressing.
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Vegan Fish and Chips (VG) £14.00
- Seaweed marinated tofu, chickpea mayo tartare, chunky chips and mushy peas.
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Spiced Parsnip Stew (VG) (GF) (N) £13.00
- Fried cabbage, vegan feta, served with crispy tortilla.
From The Grill-
Vegetarian Burger (V) (N) £13.00
- Brioche bun, tomato and sweetcorn relish.
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Beast Burger (N) £16.00
- 8oz spiced cajun spiced beef patty, smoked and pulled pork shoulder, tomato and sweetcorn relish, BBQ mayo.
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Treacle Cured Flat Iron Steak (14oz) £26.00
- Best served medium rare.
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Big Feast For Two (N) £42.00
- 7oz treacle cured flat iron steak, grilled Asian sliced pork belly, chicken wings, oak smoked baby back ribs, salad, rainbow slaw, fries, pickles, peppercorn and brandy sauce, BBQ sauce.
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Classic Burger £12.00
- Tomato, lettuce, pickles, sweet corn relish and BBQ mayo.
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Cheese Burger £14.00
- Tomato, lettuce, pickles, sweet corn relsh, smoked apple wood, cheddar, BBQ mayo.
Sides-
Seasonal Greens (V) £4.00
- With butter.
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Cauliflower Cheese (V) £4.50
- With smoked applewood cheddar.
- Mash with Smoked Gravy £3.50
- House Salad (VG) £3.00
- Fries (VG) £3.00
- Chunky Chips (VG) £3.50
Desserts-
Dark Chocolate and Marmalade Brownie (V) (GF) £7.00
- With orange caramel sauce.
Desserts (Vegan)-
Poached Pear (VG) (GF) (N) £6.00
- Bitter almond chocolate sauce.
Drinks- BitBurger Drive. Adnam's. 330ml ABV 0.05% £3.00
- Nanny State. Brewdog. 330ml ABV 0.5% £4.00
- AM:PM. Thornbridge. Session IPA. 330ml. ABV 4.5% £4.75
- Big Bang Theory. Nene Valley. West Coast Pale Ale. 330ml. ABV 5.3% (GF) £4.50
- Old Engine Oil. Harviestoun. Black Ale. 330ml. ABV 6% £4.50
- Cardinal Dread. Brewboard. Amber Ale. 330ml. ABV 4.6% £5.00
- Budvar. Budweiser. Lager. 330ml. ABV 5% £3.75
- Peroni. Peroni Nastro Azzurro. Larger. 330ml. ABV 5.1% £3.75
- Original Cloudy Sheppy’s Cider. 500ml. ABV 4.5% £5.50
- Rekorderlig Pear Cider. 500ml. ABV 4.5% £5.50
Nearby Sample Menus
- Chocolate Brownie £3.95
- Chocolate Chip (1 Litre) £17.00
- Strawberry (1/2 Litre) £10.00
- Brie & Bacon £7.25
- Coffee £4.85
- Lemon Sorbet (1/2 Litre) £10.00
- Amaretto (1 Litre) £17.00
- Chari Tea (Rooibos Tea with Passionfruit) £2.85
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Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
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Green Beans (V) £2.50
- Sautéed with garlic.
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Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
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Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
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Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
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Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
- Diet Coca Cola Icon 330ml £3.25
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My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
- Aspall Blush 500ml £5.95
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Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
- Rekordelig Pear 500ml £5.25
- Duvel Belgian 330ml £8.40
- Elvis Juice £5.50
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Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
- King Prawn with Hot & Chilli Sauce £9.50
- Chilli Salt & Pepper Chicken Wings £7.80
- Braised Lamb with Carrots in Clay Pot £12.80
- Curry Beef Brisket with Potatoes in Clay Pot £8.50
- Shredded Potatoes with Salted Sauce £7.20
- Sweet & Sour Fish Fillet £8.60
- Braised Pork Belly with Pakchoi in Clay Pot £9.50
- Aloe Vera Juice £3.20
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Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
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Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
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Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
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Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
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Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
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Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
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Chapati £2.99
- Wheat flour flat bread.
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Chicken Curry £10.99
- Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
MillWorks
Phone
01223367507
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
British , Contemporary , Gluten Free , Grill , Steakhouse , Vegetarian
Features
Kid Friendly , Seating , View , Groups , Highchairs Available , Mastercard , Visa , Free Wifi , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , American Express , Wine and Beer
The Watermill, Newnham Road, Cambridge CB3 9EY, England
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- East of England Vegetarian Menus