Address
Derby Road, Wollaton Vale, Nottingham NG8 2NR, England
Miller & Carter in Nottinghamshire Menu
Are you the owner? Manage this listing for free.
Miller & Carter in Nottinghamshire has no menu available, but can choose from many other options such as Water or Lemonade 2L from Gerard Street Fish Bar. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. New Mumtaz includes a wide range like Lemonade or Rubicon Mango. Baileys Coffee and Irish Coffee from . Kings Head offers Fudge Puppy UK and Super.
Nearby Sample Menus
-
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
-
Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
-
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
-
Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
- Vanilla Cheesecake £4.00
- Chicken Shish £7.50
-
Grilled Halloumi (v) £7.00
- Grilled Cyprus cheese.
-
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
- All our burgers are served upon a seeded bun with a crisp salad garnish, homemade coleslaw and your choice of hand cut chips, spicy spirals or jacket potato -
- Homemade soup with warm bread (v) £3.90
- Simply chicken £4.90
- Sautéed mushrooms £1.00
- With mixed cheddar (v) £4.90
- Baked beans & bacon £5.50
- Cup of soup £1.50
- 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
- Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
- Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
- Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
- Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
- Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
- Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
- Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Chicken Tikka Bhuna £8.50
- Chilli Paneer + 2 Roti £7.00
- Chole Bhature £6.50
- Shahi Paneer + 2 Roti £7.00
- Daal Tarka + 2 Roti £6.50
- Lamb Samosa £1.00
- Chicken Biryani £8.00
- Rasgullah (6) £4.99
- Keema Rice £3.90
- Aloo Gobi Potato and cauliflower £4.10
- Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
- Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Aloo Paratha £3.50
- Chicken Tikka £8.50
- Kashmiri Cooked with bananas, lychees and pineapple. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Keema Nan £3.50
-
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
- Giant Green Gordal Olives (VG) £3.25
-
Macaroni Cheese £10.95
- with a green leaf and mixed seed salad.
- BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
-
Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
-
Wild Mushroom Soup £5.95
- With garlic croutons & chives
- Coke £2.85
- Kingsdown Natural Still Water 500ml £2.95
-
Egg Rice £4.25
- Basmati steamed rice with fried eggs.
-
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
-
Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
- Side Salad £2.25
-
Curry Sauce £4.95
- Available in mild, medium, hot and extra hot.
-
Cheese and Chilli Naan (Very Spicy) £4.25
- Flour Bread with a filling of cheddar cheese and green chillies.
- Yoghurt £2.25
-
Onion Bhaji (V)(Medium Spicy) £4.50
- Onions cooked with gram flour batter and deep fried to a crispy texture.
- Cheese & Tomato £4.00
- Pepsi £1.50
- Supreme Chicken Burger £4.50
-
Free Choice £8.50
- Any 3 toppings of your choice.
- Donner Burger £3.50
- 6 Wings £3.00
-
Vegetarian £6.50
- Cheese, tomato, mushroom & green peppers.
- Sheesh Chicken Tikka Mix £8.00
-
Belvoir Elderflower Presse £2.99
- 250ml
-
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
-
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
-
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
-
Appletizer £1.99
- 330ml
-
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
-
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
-
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
- Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
- Ice Cream - please ask for today’s selection £2.75
- Winston - roasted vegetables and hummus £4.95
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Fred - smoked tofu, peppers and coriander mayo £4.95
- Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
- Today’s soup - served with garlic bread or cheesy toast £4.25
- Marinated Olives - selection of juicy olives served with toasted crostini £3.55
-
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
-
Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
-
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
-
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
-
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
-
Budweiser £4.00
- 330ml.
-
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
-
Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
-
Sprite £1.50
- 330ml Can
-
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
-
Strawberry Lemonade £2.50
- 500ml Bottle
-
Arizona Peach Iced Tea £3.50
- 500ml Bt
-
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
-
Strathmore Sparkling Water £2.60
- 330ml Bt
-
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
-
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
- Water 50p
- Extra, Drink & Dessert (All 3) £1.50
- Chicken Bites £2.50
- Chips £1.50
- Fried Fish Boneless £3.75
- Calypso cabbage portion £1.50
- 3 Cz Jam Sponge £1.00
- 3cz homemade patties (chicken, veg or mutton) £1.50
Miller & Carter
Phone
01159221691
Opened hours
Sunday
11:30 - 23:00
Monday
11:30 - 23:00
Tuesday
11:30 - 23:00
Wednesday
11:30 - 23:00
Thursday
11:30 - 23:00
Friday
11:30 - 23:00
Saturday
11:30 - 23:00
Price
None
Type
None
Service
None
Cuisine
British , Gluten Free , Steakhouse , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Derby Road, Wollaton Vale, Nottingham NG8 2NR, England
- Nottinghamshire British Menus
- Nottinghamshire Gluten Free Menus
- Nottinghamshire Steakhouse Menus
- Nottinghamshire Vegetarian Menus
- East Midlands British Menus
- East Midlands Gluten Free Menus
- East Midlands Steakhouse Menus
- East Midlands Vegetarian Menus