Meltmongers in Edinburgh Menu

Breakfast Breakfast
  • Breakfast Burrito £7.95
    • 3 egg scramble, 2 slices of shredded bacon, 2 sausages, 2 hash browns, american & cheddar cheese on a flour tortilla. Ketchup or brown sauce optional.
  • The Breakfast Club £7.95
    • A double layered breakfast melt of bacon, fried egg, hash browns & mature cheddar on our signature sourdough bread.
  • Eggs Benedict Bun £5.95
    • Poached egg & your choice of honey roast ham or bacon with hollandaise sauce. Served on a toasted brioche bun.
Melts Melts
  • Meltmonger Classic Melt £4.40
    • Mature cheddar & american.
  • Chilli Cheese Melt £5.50
    • Smoked cheddar & jalapenos.
  • Le Fondre Melt £5.50
    • Brie & caramelised onions.
  • Bacon Melt £5.95
    • Bacon & mature cheddar. Add an egg for £1.00.
  • Philly Cheese Steak Melt £6.95
    • Slow cooked shin of beef, fried peppers, crispy onions, american, mature cheddar & topped with meltmongers dipping sauce.
  • Pizza Melt £5.50
    • Fresh tomato & basil pizza sauce with mozzarella.
  • The Cuban Melt £5.95
    • Ham, american, swiss, mustard & pickle relish.
  • Mac & Cheese Melt £5.95
    • Our infamous mac & cheese melt.
  • The Big Cheese Melt £5.80
    • Cheddar, american, havarti & sweet tomato & chilli chutney.
  • Grilled Chicken Melt £6.75
    • Sliced chicken breast, lemon mayo & havarti.
  • Tuna Melt £5.95
    • Tuna mayo & mature cheddar.
  • Barber's Block Melt £5.75
    • Extra mature cheddar & crispy onions.
  • The Melt Dog £5.95
    • Sliced hot dog, onions, american, cheddar, ketchup & mustard.
  • Melt Madame £6.50
    • Honey ham, emmental & a fried egg.
Burger Melts Burger Melts
  • Hamburger Haven £7.95
    • Steak mince hamburger, american cheese, grilled onions, lettuce & our house burger sauce.
  • Double Haven £10.95
    • Steak mince hamburger, American cheese, grilled onions, lettuce & our house burger sauce but as a two layered burger melt!.
  • Classic Cheeseburger £7.95
    • Steak mince hamburger, American cheese, grilled onions & our house burger sauce on a brioche bun.
Sweet Melts Sweet Melts
  • King Is Dead Melt £4.95
    • Peanut butter & fried banana. Add Nutella for £1.00.
  • Meltmallow £5.95
    • Nutella, banana & melted marshmallows.
  • Toffee Apple Melt £4.95
    • Caramelised apple, toffee sauce & custard.
Fries, Sides & Dips Fries, Sides & Dips
  • Skin on Fries £2.80
  • Sweet Potato Fries £3.50
  • Mac & Cheese Side £4.50
  • Loaded Taters £4.50
    • Potato tots smothered in cheese dipping sauce topped with shredded maple bacon.
  • Cheese Dipping Sauce £1.75
  • Chilli Cheese Dip £1.95
Drinks Drinks
  • Mischmasch Kola (330 ml) £2.50
    • Requires bottle opener. Kola & citrus drink with orange, lemon & mandarin juices.
  • San Pellegrino (330 ml) £1.80
  • Mineral Water (500 ml) £1.60

Nearby Sample Menus

Roseleaf (sample menu)
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Spylaw Tavern (sample menu)
  • Garlic bread £3.15
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Spylaw Curries - Chicken £9.95
  • Battered Haddock Supper: £6.95, Single: £5.95
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
  • Baked Potato served with - Cheese £4.75
  • Baked Potato served with - Prawn Marie Rose £5.50
  • Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
The Abbey (sample menu)
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Poutine (chips with rich gravy and cheese) £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Coleslaw £1.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
All Bar One (sample menu)
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
  • All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Taste Of Italy (sample menu)
  • Berry Compote and Natural Yoghurt £3.25
    • Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
  • Penne Puttanesca £9.50
    • Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
  • Tortino Della Nonna £4.50
    • Grandma's cake.
  • Penne Calabrese £10.00
    • Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Aranciata (330ml) £2.00
    • Italian fizzy orange.
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Mocha (Large) £2.95
    • 2 shots of espresso.
  • Diet Irn Bru (330ml) £2.00
Man on Fire (sample menu)
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • 12 Pieces £8.95
  • 8oz Cheeseburger Slider £4.95
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Diet Coca-Cola £1.20
  • Chilli Slaw £2.95
  • Top Loader Burger £8.95
    • Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
Chiquito Fountain Park (sample menu)
  • Appletizer £2.49
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Sparkling Water £1.99
  • Coke 330ml £2.29
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • Fanta 330ml £1.99
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
Amicus Apple (sample menu)
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • House salad £3.50 each or 3 for £9.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Meltmongers

Meltmongers

location

Address

80 Bruntsfield Place, Edinburgh EH10 4HG, Scotland

phone

Phone

01314669992

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , British , Cafe Food , Fast Food , Grill , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Takeout ,  American Express ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Digital Payments

Location
80 Bruntsfield Place, Edinburgh EH10 4HG, Scotland
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