Little Downham Anchor Restaurant in Cambridgeshire Menu

Little Downham Anchor Restaurant in Cambridgeshire has no menu available, but can choose from many other options such as Cans or Chicken Nuggets (x6) from Orford plaice fish and chip shop. Baker Street W1 offers many options including Sausage and Chips and Fish Fingers and Chips. Wimpy Restaurants Group includes a wide range like Banana or Lime. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Robinsons and Lemon Fanta.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Bacon & Egg £7.25
  • Vanilla £4.85
  • Porridge £2.75
  • Strawberry £4.85
    • Strawberry and banana.
  • Waffles & Vanilla Ice Cream with Strawberry £7.25
    • 2 waffles with strawberries and vanilla ice cream.
  • Nutella and Marshmallows £7.25
  • Passionista £4.85
    • Mango, pineapple and passionfruit.
  • Banana & Caramel £7.25
Bedouin (sample menu)
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Mixed Salad (V) £2.50
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Djedj M'hamer £13.95
    • Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Darrys Liquor Loft and Restaurant (sample menu)
  • Rekordelig Pear 500ml £5.25
  • The Steaks R High £19.95
    • Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
  • Onion Rings £3.95
  • The Crowned Cauli (V) £10.95
    • Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
  • Dead Pony Club 330ml £5.50
  • Cam & Bear £14.95
    • Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
  • Diet Coca Cola Icon 330ml £3.25
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
Prince Albert (sample menu)
  • Magners/Magners Pear £4.30
  • Carlsberg Export £3.75
  • Duck Fat Roast Potatos £3.00
  • Venison carpaccio, capers, watercress, confit garlic & truffle oil £6.50
  • Apple and Quince crumble, vanilla ice cream £5.95
  • Tamworth Pork Belly, Apple Sauce £12.00
  • Sauteed Kale £3.50
  • New Fish Special Every Week N/A
Wagamama (sample menu)
  • Tama Squid £6.95
    • Crispy fried creamy squid balls, okonomiyaki sauce, mayonnaise, seaweed, bonito flakes.
  • Classic Vegan Bundle for 1 £15.70
    • Yasai katsu curry (VG) + yasai gyoza (VG).
  • Teriyaki Donburi (Chicken) £10.75
    • Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
  • Chilli Ramen (Sirloin Steak) £13.75
    • Red + spring onion. Beansprouts. Coriander. Fresh lime. Spicy chicken broth.
  • Duck Wraps - Asian Pancakes and Cherry Hoisin £5.95
    • Shredded crispy duck, cucumber, spring onion.
  • Miso Soup and Japanese Pickles £1.95
  • Fried Prawn (Gyoza) £5.95
    • Served with a dipping sauce.
  • Steamed Chicken (Gyoza) £5.95
    • Served grilled and with a dipping sauce.
Balti King (sample menu)
  • Balti Fish Tikka Bhuna - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
  • Keema £4.35
  • Lamb Tikka Korma £5.45
  • Prawn Korma £4.75
  • Keema £4.45
  • Balti Vegetable Jalfrezi (V) £4.25
  • Sag Aloo (V) £2.35
  • Balti Mushroom (V) £3.95
Prince Of Wales Feathers (sample menu)
  • Goats Cheese & Chilli Melt N/A
  • Sweet potato Bake N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • Cod & Chips N/A
  • Aberdeen Angus Burger N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Beef & Stilton Melt N/A
  • Classic BLT N/A
Banana Leaf (sample menu)
  • Lamb Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
  • Plain Rice £3.50
    • Plain cooked rice.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Lamb Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
  • Sambol £4.99
    • Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
  • Egg Noodles £8.99
    • Ceylon style lightly curried rice noodles with eggs.
  • Lamb Biryani £11.99
    • An aromatic of flavoured rice cooked with lamb.
  • Pilau Rice £4.50
    • Plain cooked rice with ghee, ginger and garlic mix.
Greggs Plc (sample menu)
  • Gingerbread Man
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Black Horse (sample menu)
  • Sausage £5.15
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Stilton £4.95
  • Cheesy Chips £3.00
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Ham £6.25
  • Ham £4.75
  • Salads – Served with chips or new potatoes - Prawn £8.95
Colala Chinese Restaurant (sample menu)
  • Beef with Oyster Sauce £7.90
  • Seafood & Tofu in Clay Pot £8.80
  • Ma Po Tofu £7.80
  • Kung Po Chicken Rice £6.80
  • Minced Pork with Aubergine in Clay Pot £7.80
  • Shredded Potatoes with Salted Sauce £7.20
  • 7 Up £2.60
  • Tsingtao £3.80
Brewery Tap (sample menu)
  • Sparkling Water 330ml £2.50
  • Massaman Curry (Thick Cuts of Beef) (Mildly Spicy)(N)(LG) £10.20
    • A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
  • Singha 330ml 5.0% ABV £4.10
  • Oaka Chicken Wings £5.95
    • Served with a sweet chilli dip.
  • WKD Blue 275ml 4.0% ABV £4.15
  • Main course (V): yellow curry tofu and vegetables (mildly spicy)(LG), sizzling tofu, pad Thai noodles with vegetables (with or without egg) (N)(LG), jasmine fragrant rice (LG). £41.00
  • Thai Fries (V) £4.15
    • Spicy potato wedges served with a sweet chilli dip.
  • Sun-dried Beef (Medium Spicy) £6.50
    • Fried slices of marinated beef served with a cucumber and chilli dip.
Little Downham Anchor Restaurant

Little Downham Anchor Restaurant

location

Address

25 Main Street, Little Downham, Ely CB6 2ST, England

phone

Phone

01353699333

email

Email

littledownhamanchor@aol.com

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Validated Parking ,  Full Bar ,  Outdoor Seating ,  Highchairs Available ,  Bar Scene ,  Waitstaff ,  Street Parking ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
25 Main Street, Little Downham, Ely CB6 2ST, England
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