Address
5 Hamilton Place, Edinburgh, Edinburgh EH3 5BA, Scotland
Lancers in Edinburgh Menu
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Lancers in Edinburgh has no menu available, but can choose from many other options such as Paolozzi Beer (Can) or Still Water from The Pakora Bar. The Spice Pavilion offers many options including Modelo and Desperados. Greenmantle includes a wide range like Bulmers Bottle or Sol Bottle. Ribena (250ml) and Evian (500ml) from . Ben's Cookies offers Noor Takeaway and Lucozade (0.5L).
Nearby Sample Menus
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Side Orders - Chips £1.95
- Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
- Famous Spylaw Pies - Steak £10.45
- Glass of Milk Std: £0.95, Lrg: £1.50
- Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
- Strawberry tart and ice cream topped with cream £5.75
- Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
- Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Triple Cooked Chips £3
- Coleslaw £1.50
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Crostini £3.50
- Vegetable Pakoras £3.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Handmade Classic Burger - add Onion rings £1.50
- Handmade Classic Burger - add Bacon £1.00
- Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
- Pineapple, Guava & Lime N/A
- Mango & passion fruit N/A
- Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
- 6 Pieces £5.95
- Iru Bru (0.33 L) £1.20
- Fries £2.95
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Bacon Cheeseburger £7.95
- Cooked medium rare.
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Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
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Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
- San Pellegrino Sparkling Lemonade £1.20
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Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
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Breakfast Blast Smoothie £3.50
- Banana, strawberries, honey, yoghurt, oats, milk.
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Garlic Bread £3.50
- Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
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Limonata (330ml) £2.00
- Italian lemonade.
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Iced Coffee Frappe £3.50
- Ice-cold espresso coffee, milk & ice.
- Passionfruit Martini (200ml) £6.50
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Puglia £6.50
- Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
- Fanta 330ml £1.99
- Sour Cream £0.79
- Jalapeno Jam £0.79
- Pink Onions £0.79
- Coleslaw £1.99
- Still water £1.99
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Corona 710ml £5.99
- ABV% 4.2 710ml
- Gusto Ginger Beer £2.99
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Soup of the day with warm artisan bread £4
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Lancers
Phone
01313323444
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 11:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 11:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 11:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 11:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 11:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 11:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Balti , Bangladeshi , Indian
Features
Reservations , Serves Alcohol , Seating , Kid Friendly , Child-friendly , Full Bar , Waitstaff , Delivery , Takeout
5 Hamilton Place, Edinburgh, Edinburgh EH3 5BA, Scotland
- Edinburgh Asian Menus
- Edinburgh Balti Menus
- Edinburgh Bangladeshi Menus
- Edinburgh Indian Menus
- Edinburgh Region Asian Menus
- Edinburgh Region Balti Menus
- Edinburgh Region Bangladeshi Menus
- Edinburgh Region Indian Menus
- Lothian Asian Menus
- Lothian Balti Menus
- Lothian Bangladeshi Menus
- Lothian Indian Menus