Krazy Kitchen in Ipswich Menu

Are you the owner? Manage this listing for free.

Krazy Kitchen in Ipswich has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Prosecco and Rose Provence from . Ask Central offers Tim Lee's and Vimto (0.33L).

Nearby Sample Menus

Black forest trifle £6
Americano regular £1.85 / large £2.15
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
served with organic, crusty bread -
Pear tarte tatin, mulled wine ice cream £6.50
Spiced butternut squash & sweet potato crêpes £5
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Pot of tea for one £1.85

Ham & Cheddar £4.85
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Lasagne - Served with salad & garlic bread £9.45
Beef Burger £6.75 / £4.95
Soup of the day £4.75
Ham & Stilton £5.85
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Ham & Cheddar £5.95

Relentless £1.50
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Half Pounder Burger £4.00
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
Chips £1.50
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Combination Kebab (2) £7.50
- Choose any 2 kebabs.

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Seasonal vegetables, (see Blackboard) £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Rocket and parmesan salad £4.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Provencale – Served with gambas tomato & basil sauce £12.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Home made sorbets £4.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50