King's Garden in Ipswich Menu

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King's Garden in Ipswich has no menu available, but can choose from many other options such as Provencal tomato salad or Mixed Salad from Cherry Tree Inn. Keo Bar Bistro offers many options including Skinny Fries and Sweet Potato Fries. Turkish Delight includes a wide range like Baklava or Ice Cream. House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco) from . The Selkirk Gurkha Restaurant and Bar offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

White chocolate & sour cherry parfait £5
Seared scallops, roast artichoke & bacon salad £8
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Devilled whitebait, lemon mayo £5.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
House green salad or crushed minted peas £3 each
Warm baguette with roast pepper & garlic mayo £ 4

10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Bacon, Lettuce & Tomato £5.45
Calamari - Served with a salad garnish £5.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Chips £1.95
Sausage & Onion £5.95
Chicken Ceasar Salad £8.95

Quarter Pounder Meal £4.80
Lucozade Cherry £2.00
- 1 L.
Larcazade £2.00
- 1 L.
Seafood Pizza £10.50
- Onion, tuna, prawns.
Hawaiian Pizza £9.50
- Ham & pineapple.
7-Up £1.00
Hawaiian Pizza £5.50
- Ham & pineapple.
Kids Donner Meat £3.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Basket of bread £1.75

Mixed Salad £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Home made sorbets £4.50