Address
21 Gargrave Road, Skipton BD23 1UD, England
Keelham Farm Shop in North Yorkshire Menu
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Keelham Farm Shop in North Yorkshire has no menu available, but can choose from many other options such as Chips or Puri Light and airy deep fried to give a crispy taste. from Aroma. Wok&Go offers many options including Water Still and Oasis Citrus. Ahmed Miah includes a wide range like Rubicon Mango (Can) or 7up (Can). Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread and Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. from . Aagrah Restaurant offers Ambiente Tapas and Manzanilla - Antonio Barbadillo Solear.
Nearby Sample Menus
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Supreme Vegetarian £9.00
- Onion, mushroom, sweetcorn, mixed peppers, pineapple, jalapenos.
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Coke £2.00
- 330ml.
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America £9.00
- Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
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Mexican Spicy £8.50
- Onion, pepperoni, jalapenos, chopped tomatoes.
- Pepperoni £7.50
- Italian Spicy Sauge £7.50
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Bacon Treat £8.50
- Bacon, mushroom, chopped tomatoes.
- Funghi £7.50
- Scampi £5.40
- Chicken Nuggets £4.60
- Scampi £5.90
- Tizer 0.33L (Can) £1.10
- Curry Sauce £1.20
- Cloudy Lemonade 0.33L (Can) £1.10
- Bitter Shandy 0.33L (Can) £1.10
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Coca Cola £1.10
- Size options available.
- Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
- Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
- Buttered new potatoes £2.25
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- Garlic roast tiger prawns £2.50
- Cheddar & Theakston’s rarebit on toast £3.50
- Caramelised onion & Yorkshire Blue £1.95
- Fried Whitby whitebait with tartar aïoli £2.75
- Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
- Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
- Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
- Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
- Salads – Served with chips or new potatoes - Prawn £8.95
- Ham & Cheese £6.50
- Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
- Sausage £6.25
- Stilton £4.95
- Cajun Chicken £7.25
- Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- French Fries £1.50
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Coleslaw Burger £4.50
- With choice of half pounder or quarter pounder.
- Chicken Curry £9.00
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Chicken Connection £9.00
- Chicken, sweetcorn and garlic.
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House Special £8.00
- A little bit of this and that.
- Garlic Bread Pizza with Tomato £4.50
- Chicken Curry £10.00
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Sicilian £8.00
- Anchovies, capers, olives, tomatoes and garlic.
- Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
- Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
- - -
- Triple cooked pont neuf potatoes £4.50
- Fresh homemade beef lasagne (hot) -
- Pan seared scallops and tiger prawns accompanied with dwarf bok choy, scallop cream and shellfish jus £9.95
- - Fresh fruit basket -
- Garlic bread made with Altamura Italian bread and homemade garlic butter £3.50
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Prosecco ‘Ceradello’ Doc Brut £31.00
- Adria Vini, Veneto.
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Linguine with Clams £15.25
- Garlic, chilli & parsley.
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Shiraz £23.75
- Ca’ Di Ponti, Sicilia.
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Mezzelune with Prosciutto £7.25
- Sun dried tomatoes & spicy calabrian sausage.
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Linguine with Seafood £16.00
- Wild red prawn, Scottish langoustine, mussels, clams, calamari, tomato & chilli.
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Chocolate Panforte (V) £6.50
- Amaretto liqueur & vanilla ice cream.
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Super Spicy Pizza £13.75
- Spicy salami, 'nduja, pepper, buffalo mozzarella, parsley & chilli.
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Foresco £32.00
- Barberani, Umbria.
- Side Salad £3.95
- Dough Balls with Garlic Mayo £4.95
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Not Chilli Con Carne (VG) £11.95
- Served with french fries and side salad.
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Cranberry Jack Fruit (VG) £7.95
- Oven baked cranberry jack fruit mixed peppers & Violife
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Chocolate Ginger Bread Brownie £5.95
- With dark chocolate sorbet and pouring soya cream.
- Brewdog Punk IPA 5.6% £4.20
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Not Chilli Nachos (VG) £7.95
- Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
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BBQ Jack Fruit (VG) £7.95
- Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
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Heineken 0.0% £2.90
- Refreshing fruity notes and soft malty body. Rather than remove the alcohol from Heineken® beer, their master brewer started from scratch to deliver the best tasting alcohol free beer.
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Warm Winter Salad (VG) £5.50
- Puy lentils, roasted winter vegetables, roast red pepper dressing.
- Coca-Cola £2.85
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Loch Fyne Frappato [Sicily] £23.50
- With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
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Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
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Loch Fyne Seafood Mixed Grill* £25.95
- Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
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Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
- Layers of tropical & citrus fruits with a touch of grassy complexity.
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King Prawn Linguine* £16.50
- Cherry tomatoes, samphire, tomato & chilli sauce.
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Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
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Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
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Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
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Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
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Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
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Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
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Ham, Cheddar £4.30
- & mozzarella cheese & onion marmalade.
- Coronation Chicken Salad £3.70
- Cheese Ham & Mushroom Toastie £4.40
- Roast Ham Salad £3.55
- Strathmore Still Water £1.50
- Chips £2.45
- Bacon Sausage & Egg £3.50
- Cheese Ham & Tomato Toastie £4.25
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Coca Cola £2.90
- 330ml
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The Plant Based Burger £12.95
- The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
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Lentil & Chickpea Quesadilla £7.50
- Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
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BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
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Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
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Nitro Cold Brew Coffee by Crude £3.50
- 200ml
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Karaage Sticky Chicken Bites £6.50
- With toasted sesame, chilli, spring onion and chipotle jam
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Vegetable Tempura £5.50
- Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
- Keema Pilau (mince lamb) £3.30
- Sag Aloo (spinach and potato) £4.05
- Garlic Chicken Special spices, onions, tomato. Medium £9.30
- Prawn on Puri £4.05
- Pathia Chicken or Lamb A hot, sweet and sour dish, fairly dry £8.30
- Phall Chicken or lamb, very very hot dish. £10.95
- Chicken or Lamb .... £8.30
- Sag Bhaji or paneer £4.05
- Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
- Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
- Crayfish tails, lime and coriander mayonnaise £5.95
- Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
- Chips £2.95
- Tomato and mushroom £1.50
- Rocket & Parmesan Salad £2.50
- Onion rings £1.50
Keelham Farm Shop
Phone
01756664170
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Validated Parking , Kid Friendly , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Waitstaff , Groups
21 Gargrave Road, Skipton BD23 1UD, England
- North Yorkshire British Menus
- North Yorkshire Cafe Food Menus
- North Yorkshire Gluten Free Menus
- North Yorkshire Vegan Menus
- North Yorkshire Vegetarian Menus
- Yorkshire and the Humber British Menus
- Yorkshire and the Humber Cafe Food Menus
- Yorkshire and the Humber Gluten Free Menus
- Yorkshire and the Humber Vegan Menus
- Yorkshire and the Humber Vegetarian Menus