Address
8-10 Grindlay Street, Edinburgh EH3 9AS, Scotland
Kanpai Sushi in Edinburgh Menu
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Kanpai Sushi in Edinburgh has no menu available, but can choose from many other options such as Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad or Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce from All Bar One. YO! Sushi offers many options including New Yokai Pale Ale (330ml, 4.5%) and Asahi (500ml, 5%). Pret A Manger includes a wide range like Porridge without Topping or Porridge with Cranberry & Pomegranate Topping. Still Mineral Water and Sparkling Water from . Illegal Jack's Tex Mex Grill offers Wanderlust Cafe & Bistro and Spiced Tea.
Nearby Sample Menus
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Garlic bread £3.15
- Pot of Tea Std: £2.25, Lrg: n/a
- Cappuccino Std: £2.25, Lrg: £2.25
- Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
- Baked Potato served with - Egg Mayonnaise £4.75
- Deep fried haggis balls, on a whisky and cream sauce £5.95
- Braised liver and bacon served with tomato and a red wine gravy £9.95
- Melon boat served with assorted fruit and raspberry coulis £5.45
- Coleslaw £1.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Vegetable Pakoras £3.50
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Triple Cooked Chips £3
- Arancini £3.50
- Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
- Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
- Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
- Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
- Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
- Fries £2.75
- 18 Pieces £11.95
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Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
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Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
- Diet Coca-Cola £1.20
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- Fanta Orange £1.20
- Chilli Slaw £2.95
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Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
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Bruschetta £5.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
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Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
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Double Espresso £2.00
- 2 shots of espresso.
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Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
- Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
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Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
- Pink Onions £0.79
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BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
- Diet Coke 330ml £1.99
- Appletizer £2.49
- Coleslaw £1.99
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Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
- Salsa £0.79
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Kanpai Sushi
Phone
01312281602
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian
Features
Reservations , Special Occasion Dining , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , American Express , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings
8-10 Grindlay Street, Edinburgh EH3 9AS, Scotland
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