Address
Main Rd, Jacksdale, Nottingham NG16 5HR, UK
Jacksdale Garden Centre in Nottinghamshire Menu
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Jacksdale Garden Centre in Nottinghamshire has no menu available, but can choose from many other options such as Principato Pinot Grigio Blush ( Italy) 75cl 12% or Principato Pinot Grigio ( Italy) 75cl 12% from The Smoke Pit. Tropical Taste Caribbean Takeaway offers many options including Ginger Beer 330ml and Cream Soda 330ml. Anoki Restaurant includes a wide range like Sparkling Mineral Water or Still Mineral Water. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Browns Brasserie & Bar and Selection of British Cheeses (V).
Nearby Sample Menus
- Coke £1.50
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Kalamar £8.00
- Deep fried kalamari served with tartare sauce.
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Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
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Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
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Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
- Chicken Nuggets & Chips £6.50
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Kuzu Shish (Lamb on Skewer) £17.00
- Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
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Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
- Carved ham, jalapeno & cheddar £5.40
- Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
- Bowl of spirals £2.50
- Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
- Sautéed mushrooms, mixed cheddar, Stilton, brie, sautéed red onion or jalapenos… all £1.25 each
- Taylors pie, hand cut chips & garden peas £5.50
- Simply choose your filling… -
- Mozzarella stuffed chicken wrapped in bacon with black pepper sauce, fresh market vegetables & potatoes of your choice £12.50
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Spinaci & Pancetta Spinach, avocado and crispy bacon – drizzled in a grain mustard dressing £5.50
- Tuna Steak £17.90
- Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
- ALL PASTA’S AVAILABLE FOR STARTERS £6.50
- Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
- Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
- Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
- Carpaccio Di Tonno Fillet of Tuna marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Stuffed Chilli £1.50
- Lamb Samosa £1.00
- Paneer Paratha £3.50
- Mixed Paratha £4.00
- Lamb Bhuna £8.95
- Gobi Paratha £3.50
- Bhindi + 2 Roti £7.00
- Lamb Curry £8.95
- Tandoori Chicken £4.30
- Chana Bhaji Spicy chickpeas £4.10
- Chips £2.50
- Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Salmon Joll Salmon prepared in a slightly hot sauce with fresh coriander £13.90
- Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
- Cauliflower Bhaji £4.10
- Lamb pollak Lamb cooked with fresh spinach, and fresh coriander, slightly hot. £8.90
- Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Today’s pate - served with granary toast £3.45
- Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
- Garlic Bread - with melted cheese £2.75
- Today’s soup - served with artisan bread £3.75
- Cheese on Toast - the classic snack any time of the day £3.50
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Gusto Ginger Beer £2.99
- 275ml
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Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
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Corona £3.99
- 330ml ABV% 4.2
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Belvoir Elderflower Presse £2.99
- 250ml
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
- Salsa Pot £0.49
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Coke Zero £1.99
- 330ml
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
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Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
- Fruit Punch 50p
- Brown Stew Chicken (Boneless) £3.75
- 3cz homemade patties (chicken, veg or mutton) £1.50
- 3 Cz Lemon Sponge £1.00
- Lemon Sponge £1.50
- Chicken Dumplings £2.50
- Wrap £1.75
- Coconut Sponge £1.50
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Chicken Tikka £8.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
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New Yorker £10.00
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
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Ben & Jerry £6.50
- Cookie dough & fudge brownie.
- Pepsi £1.50
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Garlic Pizza £4.50
- Cheese, tomato & garlic butter pizza base.
- Any 2 Medium Pizzas £11.50
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Asian Style £6.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
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Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
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Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
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Strathmore Still Water £2.60
- 330ml Bt
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
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Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Soda Folk Cream Soda £2.90
- 330ml Can
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Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
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Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
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Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
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Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
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Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
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Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
- Macaroni Cheese (V) £4.75
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Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
- Sweet Potato Fries (V) (G) £4.25
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Tandoori Roti £2.75
- Whole wheat bread cooked in tandoor.
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Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
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Lamb Rogan Josh (Medium Spicy) £11.25
- The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
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Tandoori Combination (Medium Spicy) £19.50
- Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
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Fish Amritsari (Medium Spicy) £5.95
- Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
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Lamb Sola Shashlik (Medium Spicy) £15.50
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
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Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
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Vegetable Samosa (V) (Medium Spicy) £4.75
- Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
Jacksdale Garden Centre
Phone
01773605215
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Main Rd, Jacksdale, Nottingham NG16 5HR, UK
- Nottinghamshire British Menus
- Nottinghamshire Cafe Food Menus
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- East Midlands Cafe Food Menus