Highlanes Fish and Chips in Hayle Menu

Highlanes Fish and Chips in Hayle has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

  • Half Pounder Burger with Cheese £5.50
  • Kofte Wrap £7.00
  • Chips £2.50
  • Lamb Shish with Rice £11.90
  • Vegetarian (V) £8.99
    • Red onion, mushrooms, green peppers and sweetcorn.
  • Chicken Strips (3) With Chips and Drink £5.50
  • Chicken Shish + Doner Mix £10.90
  • Chicken Fillet Burger £3.60
  • Cheese & Onion Fryit £2.00
  • Cod £6.00
  • Gravy £1.50
  • Plaice £7.00
  • Chicken Breast £5.00
  • Panko Prawns £6.00
  • Breaded White Bait & Dip £5.00
  • Chicken & Mushroom Pie £4.00
  • Beans on Toast £4.00
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Wedges £5.00
  • Kid's battered cod (may contain bones) £5.50
  • Toast with Jam & Marmalade £2.00
  • Cheesy Chips £4.50
  • Vegetarian Sausage £4.00
  • Chips £3.50
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Lasagne £4.50
  • Coleslaw £1.00
  • Prawn Cocktail £2.50
  • Greek (feta) Salad £2.20
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Highlanes Fish and Chips

Highlanes Fish and Chips

location

Address

5 Humphry Davy Lane, Hayle TR27 4AR, England

phone

Phone

01736757018

email

Email

None

clock

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 4:30 – 7:30 PM, Wednesday: 4:30 – 7:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Seafood

features

Features

Child-friendly ,  Takeout

Location
5 Humphry Davy Lane, Hayle TR27 4AR, England