Harefield Hall in North Yorkshire Menu

Harefield Hall in North Yorkshire has no menu available, but can choose from many other options such as Rubicon Mango (0.33L) or Diet Coca-Cola from Adams Hot Food Takeaway. Mother India offers many options including Side Salad and Potato Wedges. Veeno includes a wide range like Rekorderlig Strawberries - Lime Cider 500ml or Angioletti Italian Apple Cider 500ml. Tsing Tao Beer 青岛啤酒 （瓶装） and Tiger Beer 老虎啤酒 （瓶装） from . Noodle Inn Centro offers Mahmoods and Coffee.

Nearby Sample Menus

Pizzaficio (sample menu)
  • Pepperoni £7.50
  • Pepsi Max £2.00
    • 330ml.
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
  • Dr Pepper £2.00
    • 330ml.
  • Cherry Tango £2.00
    • 330ml.
  • Meat Feast £9.00
    • Pepperoni, salami, ham, spicy beef.
  • Tropical £8.50
    • Ham, mushroom, pineapple.
Graveley's Fish and Seafood Restaurant (sample menu)
  • Tizer 0.33L (Can) £1.10
  • Chips £2.40
    • Size options available.
  • Baked Beans £1.20
  • Pot of HP Sauce £0.60
  • Scampi £5.90
  • Curry Sauce £1.20
  • Pot of Heinz Ketchup £0.60
  • Coca Cola £1.10
    • Size options available.
Angel Inn (sample menu)
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Mini chocolate oranges £2.95
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Aldwark Arms (sample menu)
  • Garlic roast tiger prawns £2.50
  • Carrot and swede £2.50
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Rump steak £16.95
  • Caramelised onion & Yorkshire Blue £1.95
  • Dressed salad with shallots and croûtons £2.50
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Beer battered onion rings £2.75
Black Horse (sample menu)
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Bacon & Brie £5.15
  • Ham & Cheese £4.95
  • Ham & Cheese £6.50
  • Cheese £5.50
  • Sauces freshly made to order to accompany your steak £2.50
  • Ham £6.25
  • Tuna & Mayo £4.75
Bambinos (sample menu)
  • Bolognese £10.00
  • Mexican Pie £10.00
    • Minced meat, kidney beans, sweetcorn, peppers and chillies.
  • Chips and Cheese £2.50
  • Deep South Chicken £10.00
    • Barbecued chicken pieces.
  • Pepsi (0.33L) £1.00
  • Onion Rings £2.50
  • Chilli Dip £0.60
  • Chicken Curry £10.00
Sushi Waka (sample menu)
  • Takoyaki (5pcs) (SO)(G)(M)(E)(F) £5.90
    • Octopus balls with boniti fakes, mayonnaise & tonkatsu dressing.
  • King Prawn Fried Noodles (SO)(G)(S)(CR) £11.80
  • Beef Fried Udon (SO)(G)(S) £10.80
  • Curry Sauce (V) (SO) (G) (MK) £2.50
  • Bara Chirashi Don (SO) (G) (S) (M) (E) £13.80
    • Salmon, tuna, crab meat stick, tobiko, cucumber & mixed vegetable on sushi rice.
  • Salmon Avocado Roll (SO) (G) (S) (M) (E) £6.50
    • Salmon, avocado, sesame seed, mayonnaise.
  • Sea Bream £3.60
  • Cucumber (V) £2.70
The Restaurant Bar and Grill (sample menu)
  • Milledi Brut 2014 £43.50
    • Ferghettina, Lombardia.
  • Pecorino Cheese Grated (V) £1.00
  • Acqua Panna £3.00
  • Nero D’avola Da Vero £21.75
    • Adria Vini, Sicilia.
  • Moretti Alla Siciliana, Friuli £5.50
    • 500ml
  • Ferghettina Brut £41.25
    • Ferghettina, Lombardia.
  • Negroamaro Rosé £27.00
    • Versante, Puglia.
  • 8oz Fillet Steak Medallions £27.75
    • Flamed with brandy, green peppercorns & fries.
Loch Fyne (sample menu)
  • Diamarine Provence Rosé [Provence, France] £25.50
    • Pale pink rose with fresh fruit and citrus peel aromas.
  • Loch Fyne Grillo [Sicily] £23.50
    • Fresh, light & lively, with nutty, fruit driven flavours.
  • Savoy Cabbage, Shallots, Chestnuts (V) £3.95
  • Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
    • Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Follador Prosecco Extra Dry [Veneto, Italy] £28.00
    • Subtle, velvety & rich, with flowery nuances and ripe fruits.
  • Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
    • Layers of tropical & citrus fruits with a touch of grassy complexity.
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
Burgers & More (sample menu)
  • Nachos (VG) £7.45
    • Topped with tomato salsa, Violife cheese and sour topping.
  • Session IPA 4.6% £4.20
  • Wellington (VG) £12.95
    • Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
  • J20 (275ml) £2.50
  • Dough Balls with Garlic Mayo £4.95
  • Seasoned Fries £4.25
  • BBQ Jack Fruit (VG) £7.95
    • Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
Greggs Plc (sample menu)
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Original Porridge
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
The Bread Bin (Harrogate) (sample menu)
  • Grated Cheese £3.05
  • Burger £3.45
  • Homemade Beef Stew & Dumplings £4.60
  • Jacket with Cheese £3.95
  • Steak Supreme £4.70
    • Canadian steak, slices tinned tomatoes, onions & hash browns.
  • Chinese Chicken in Mayo £3.35
  • Fried Egg £3.00
  • Hash Brown £1.00
Drakes Fish and Chip Shop (sample menu)
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Diet Coke £1.25
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Dandelion and Burdock £1.25
  • 2 Regular Sausage £1.75
  • Chocolate Fudge Cake £3.95
  • Mozzarella Sticks 5 Pieces £4.99
    • With salsa.
  • Still Water £1.25
Devonshire Fell (sample menu)
  • Local honey roasted ham & whole grain mustard £5.95
  • Tomato and mushroom £1.50
  • Onion rings £1.50
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Mash Potato £3.50
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
Ali Raj (sample menu)
  • Aloo Gobi Bhuna Potato and Cauliflower. Medium £8.30
  • Mushroom Pakora £3.50
  • Sheek Kebab £4.05
  • Prawn £9.30
  • Tandoori Mixed Grill Tandoori Chicken, chicken and lamb tikka, sheek kebab and king prawn. £12.80
  • Brinjal bhaji (aubergines) £4.05
  • Chicken or Lamb .... £8.30
  • Sabzi Jalfrezi Cooked in hot sauce with chilli and onions £9.15
Harefield Hall

Harefield Hall

location

Address

Ripon Road, Pateley Bridge, Pateley Bridge HG3 5QE, England

phone

Phone

01423711429

email

Email

info@harefieldhall.com

clock

Opened hours

Sunday 12:00 - 15:00 Tuesday 16:00 - 20:30 Wednesday 16:00 - 20:30 Thursday 16:00 - 20:30 Friday 16:00 - 20:30 Saturday 12:00 - 20:30
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  American Express ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Ripon Road, Pateley Bridge, Pateley Bridge HG3 5QE, England
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