Address
22 Deanhaugh Street, Edinburgh EH4 1LY, Scotland
Grounds in Edinburgh Menu
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Grounds in Edinburgh has no menu available, but can choose from many other options such as Citrus Eton Mess or Sticky Toffee Pudding from Southpour. Filling Station offers many options including Strathmore Still Water and Strathmore Sparkling Water. Turkish Kebab Express Carry Out includes a wide range like 10" Munchy Box - Lamb Donner Meat or Kids Chicken Breast Steak & Fries. Mineral Water (500 ml) and San Pellegrino (330 ml) from . Meltmongers offers Pizza Mafia and Orange Juice 0.2L.
Nearby Sample Menus
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Chef's homemade strawberry cheesecake £5.75
- Side orders - Bread and butter £1.25
- Side Orders - Onion Rings £1.55
- Pot of Speciality Tea Std: £2.45, Lrg: n/a
- Haggis Pie Supper: £6.50, Single: £5.50
- Melon boat served with assorted fruit and raspberry coulis £5.45
- Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
- Deep fried haggis balls, on a whisky and cream sauce £5.95
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Vegetable Pakoras £3.50
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Arancini £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Poutine (chips with rich gravy and cheese) £3.50
- Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
- Apple N/A
- Rib Eye Steak - add Chipotle chilli prawns £3.50
- Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
- Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
- Classic Club Sandwich - with fries £9.50
- Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
- Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
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Muffins £2.50
- Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
- Capuccino £2.30
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Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
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Mocha (Large) £2.95
- 2 shots of espresso.
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Garlic Bread £3.50
- Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
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Omelette £5.50
- A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
- Prosecco Bottle (750ml) £19.95
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Vesuvio £11.00
- Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
- Curly Wurly £1.00
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5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
- 6 Pieces £5.95
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
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Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
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Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
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House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
- Iru Bru (0.33 L) £1.20
- Guacamole £0.79
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Sweet Potato Fries £2.99
- Jalapeno Jam £0.79
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BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
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Desperados £3.99
- ABV% 5.9 330ml
- Belvoir Raspberry Lemonade £2.99
- Belvoir Elderflower Presse £2.99
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Grounds
Phone
None
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Vegan , Vegetarian
Features
Takeout , Seating , Child-friendly
22 Deanhaugh Street, Edinburgh EH4 1LY, Scotland
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