Glendale Golf Centre in Nottinghamshire Menu

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Glendale Golf Centre in Nottinghamshire has no menu available, but can choose from many other options such as Tuna Mayo Sandwich or Fish Finger Sandwich from Book Cafe. Cinnamon offers many options including Any Curry Sauce and Salad Bowl. Spices includes a wide range like Mango Lassi or Salty Lassi. Prosecco and Rose Provence from . Pizza Express offers Five Guys and Corona.

Nearby Sample Menus

Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
Vanilla Cheesecake £4.00
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Steamed Vegetable (v) £2.95
Avocado Salad (v) £4.50

Bacon, Brie & cranberry £5.50
Mixed cheddar £1.00
- Small £6.90 / Regular £8.90
Garlic & Stilton mushroom pot with warm bread (v) £4.80
Carved honey roast ham £4.90
All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
Black pepper, diane or Stilton sauce or… £1.50 each
Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90

Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines & olives, a hint of chilli to give this dish a spicy finish with home made pomodoro sauce. £13.50
Gamberoni Amore Succulent king prawns in shells, pan fried with fresh garlic, butter, lemon juice & a touch of French brandy. £18.90
Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Vegetable Rice (Mixed Vegetable) £3.50
Paratha £3.20
Prawn Biryani £11.50
Vegetable Curry Mix vegetable in a medium curry sauce £4.10
Chicken Biryani £10.90
Peshwari Nan Sultanas, almonds and coconut £3.50
Boiled Rice £2.90
Chicken Shashlik £11.50

Poppadom £1.00
Mixed Veg + 2 Roti £6.50
Daal + 2 Roti £6.50
Bhel £5.00
Idli Sambar (4 Idli) £6.50
Spring Rolls £1.00
Samosa Chaat £5.00
Chicken Tikka Curry £8.50

Coke Zero £2.85
Macaroni Cheese (V) £4.75
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Crispy Calamari £6.95
- with red chilli & lime aioli
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Bill's Pink Lemonade £3.75
Carrot Cake (V) £4.25
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.

Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
Vegetable Samosa (V) (Medium Spicy) £4.75
- Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
Tandoori Chicken (Medium Spicy) £5.75
- The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
Pappadoms (Per Peson) £1.95
- Churned yoghurt, chopped tomatoes and cucumber.
Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
Prawn Mango Curry (Medium Spicy) £15.95
- King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
Yoghurt £2.25

Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
Plain Naan £1.50
Chicken Kebab & Donner Mix £6.50
Tuna Delight £5.50
- Cheese, tomato, tuna, sweetcorn & onions.
Free Choice £5.50
- Any 3 toppings of your choice.
Onion Ring (10 Pcs) £3.00
Garlic Delight £8.50
- Garlic butter, mushroom, onions & sweetcorn.
Deal 2 £5.00
- 1 SFC, fries, donner & can.

3 Cz Coconut Sponge £1.00
Fried Fish Boneless £3.75
Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
Fried Dumpling 50p
Ka pineapple 50p
Cake & custard £1.00
Chicken Bites £2.50
3 Cz Rum Cake (Wray & Nephews) £1.00

Coke Zero £1.50
- 330ml Can
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Appletizer £2.90
- 275ml Bt
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream

Appletizer £1.99
- 330ml
Sour Cream Pot £0.49
Gusto Ginger Beer £2.99
- 275ml
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Corona £5.99
- 710ml ABV% 4.2
Belvoir Raspberry Lemonade £2.99
- 250ml

Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
Corona £4.00
- 330ml.
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.

Free-Range Organic Eggs - any style served on toast £4.90
Cheese on Toast - the classic snack any time of the day £3.50
Display Case - full of tasty goodies £2.95
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Alfie - halloumi, hummus and mint yoghurt £4.95
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Hummus & Hot Pitta £3.30