Address
Worksop Road, A616 (Just off Ollerton Roundabout), New Ollerton NG22 9DR, UK
Forest Corner Snacks in Nottinghamshire Menu
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Forest Corner Snacks in Nottinghamshire has no menu available, but can choose from many other options such as Saag Aloo (Medium) or Vegetable Karahi (Medium) from Anoki. Cedars Lebanese Restaurant offers many options including Stella Artois and Heineken. Marco and Carl includes a wide range like J20 or Iron Bru. DASH Water Raspberry and Coca-Cola from . Son of Steak offers Ginza and Vegetarian Teppanyaki Set (4 Course).
Nearby Sample Menus
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Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
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Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
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Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
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Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
- French Fries (v) £2.95
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Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
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Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
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Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.
- Onion rings £2.50
- Garlic baguette £2.60
- Butternut squash, chickpea, sweet potato & red pepper curry £8.90
- Tuna & cheddar cheese £5.50
- With mixed cheddar (v) £4.90
- Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
- Chicken fillet tower burger stacked with hash brown, mayo, lettuce & tomato £8.90
- Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
- Tuna Steak £17.90
- Amore Filetto Speciale Tender fillet steak cooked with marinated sun dried tomatoes, a hint of brandy, black pepper and cream topped with 2 succulent shell on king prawns £22.90
- Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90
- Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
- Insalata Di Mozzarella V Caprese Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil. £4.90
- Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
- Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
- Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Ras Malai (4) £4.99
- Mixed Burfi (350g) £4.99
- Plain Paratha £2.50
- Bhel £5.00
- Lassi £2.50
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Tiffin/Thali £8.00
- 1 daily special curry, 4 roti, 1 daal, 1 rice.
- Shahi Paneer + 2 Roti £7.00
- Mattar Paneer + 2 Roti £7.00
- Pasanda Lamb cooked in a creamy sauce with almonds and sultanas. £8.90
- Nan £3.00
- Cauliflower Bhaji £4.10
- Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
- King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
- Dansak Hot, sweet and sour lentil curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Keema Rice £3.90
- Guacamole Pot £0.99
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Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
- Salsa Pot £0.49
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Strathmore (Sparkling) £1.49
- 330ml (Bottle)
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BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
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Desperados £3.99
- 330ml ABV% 5.9
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Arizona Peach Iced Tea £3.59
- 500ml
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**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
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Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
- £6.95
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Dr Pepper £2.50
- Dr Pepper 500ml Bottle
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Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
- Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
- Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
- Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
- Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
- Organic potato wedges - with sour cream or tomato sauce £3.60
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Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
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San Pellegrino Orange £1.80
- 330ml Can
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Fanta £1.50
- 330ml Can
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
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Soda Folk Cream Soda £2.90
- 330ml Can
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Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
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Slaw £3.00
- Creamy house slaw (V)
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Deal 3 £5.50
- Chicken burger, fries & can.
- Fanta £1.50
- Chicken TIkka & Cheese £4.50
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Vegi Special £8.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
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Caribbean £6.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
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Asian Style £6.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
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Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
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Garlic Delight £6.50
- Garlic butter, mushroom, onions & sweetcorn.
- Coke £2.85
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Wild Mushroom Soup £5.95
- With garlic croutons & chives
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Peroni £4.50
- 330ml 5.1%
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Bill's Beer £4.25
- 275 ml 4.0%.
- Bill's Pink Lemonade £3.75
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Halloumi and Hummus Plate (V) £9.95
- with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
- Elderflower Pressé £3.75
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Fried Halloumi Sticks £6.50
- with Bill's chutney.
- Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
- Jerk Chicken (Boneless) £3.75
- Ackee & Saltfish £3.75
- Fish Bites Boneless £6.00
- x3 dumplings in sauce (jerk, curry, veg) £2.00
- Fried Chicken £6.00
- Chicken Bites £2.50
- Fried Fish Boneless £3.75
- Onion Salad £2.25
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Lamb Sola Shashlik (Medium Spicy) £15.50
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
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Chicken Jalfrezi (N) (Medium Spicy) £10.50
- Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
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Traditional Naan £2.95
- A simple but delicious unleavened flour bread.
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Kulcha Naan (Medium Spicy) £4.25
- Flour Bread stuffed with chopped onion and peppercorns.
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Egg Rice £4.25
- Basmati steamed rice with fried eggs.
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Hydrabadi Gosht Biryani (Medium Spicy) £14.50
- Served with kachumber raita, salad and curry sauce.
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Pappadoms (Per Peson) £1.95
- Churned yoghurt, chopped tomatoes and cucumber.
Forest Corner Snacks
Phone
07955176635
Opened hours
Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food
Features
Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Takeout
Worksop Road, A616 (Just off Ollerton Roundabout), New Ollerton NG22 9DR, UK
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