Forest Corner Snacks in Nottinghamshire Menu

Forest Corner Snacks in Nottinghamshire has no menu available, but can choose from many other options such as Saag Aloo (Medium) or Vegetable Karahi (Medium) from Anoki. Cedars Lebanese Restaurant offers many options including Stella Artois and Heineken. Marco and Carl includes a wide range like J20 or Iron Bru. DASH Water Raspberry and Coca-Cola from . Son of Steak offers Ginza and Vegetarian Teppanyaki Set (4 Course).

Nearby Sample Menus

  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Sprite £1.50
  • Chicken Nuggets & Chips £6.50
  • Steamed Vegetable (v) £2.95
  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40
  • Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
  • All our burgers are served upon a seeded bun with a crisp salad garnish, homemade coleslaw and your choice of hand cut chips, spicy spirals or jacket potato -
  • Sautéed mushrooms, mixed cheddar, Stilton, brie, sautéed red onion or jalapenos… all £1.25 each
  • Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
  • Fillet beef & mushroom teriyaki served with fresh noodles £9.90
  • Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
  • - Small £6.90 / Regular £8.90
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Salmone Tarragon Char-grilled salmon fillet cooked with mussels, prawns, a hint of white wine & tarragon, finished in a creamy sauce. £18.50
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Whole Fried Mushrooms £3.45
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Motichoor Ladoo (350g) £3.99
  • Methi Paratha £3.50
  • Aloo Tikka £1.00
  • Pani Puri £5.00
  • Gobi Paratha £3.50
  • Baingan Aloo + 2 Roti £7.00
  • Canned Soft Drinks £1.00
  • Lamb Samosa £1.00
  • Special Rice £3.50
  • King prawns in Coconutmilk  King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
  • Haddock Tandoori Marinated in spices and cooked in the tandoori oven £5.90
  • Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
  • Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
  • Brinjol Bhaji Aubergine £4.10
  • Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Corona £4.00
    • 330ml.
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Diet Coke £1.99
    • 330ml
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Appletizer £1.99
    • 330ml
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Salsa Pot £0.49
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Coke Zero £1.50
    • 330ml Can
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Sprite £1.50
    • 330ml Can
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Chicken Kebab Chips on Naan £6.50
  • Peri Peri Pizza £6.50
    • Peri peri sauce, jalapeños, tandoori chicken & green peppers.
  • Chickenburger £4.00
  • Mexican £6.50
    • Cheese, tomato, onions & jalapeño.
  • Tropical £8.50
    • Cheese, tomato, pepperoni & pineapple.
  • Cheese Naan £2.50
  • Sheesh Chicken Tikka Mix £8.00
  • Farmhouse £5.50
    • Cheese, tomato, onions, ham & mushroom.
  • Add Custard 69p
  • Chicken Bites Boneless £6.00
  • 3 Cz Cherry Sponge £1.00
  • Fish bites £3.50
  • Ginuess Punch £2.00
  • Rice & peas £2.99
  • Ackee & Saltfish £3.75
  • Add Custard 60p
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Today’s pate - served with granary toast £3.45
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Garlic Bread - garlic ciabatta £2.10
  • Bhindi Do Piazza (Medium Spicy) £8.25
    • Okra packed with tangy melange of onion and fresh spices.
  • Mushroom Rice £4.25
    • Basmati pulao rice cooked with mushroom.
  • Aloo Papdi Chaat (Medium Spicy) £4.50
    • Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
  • Sada Chawal £3.50
    • Fluffy steamed rice.
  • Chicken Vindaloo (Extra Hot) £10.75
    • A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
  • Palak Paneer (Medium Spicy) £9.50
    • Creamed spinach and indian cheese cooked with cumin seeds and garlic.
  • Kachumber Raita £3.25
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Kingsdown Natural Still Water 500ml £2.95
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Stone Baked Bread (VG) £3.25
    • with aged balsamic and extra virgin olive oil.
  • White Macabeo, Spain £16.95
  • Peroni £6.95
    • 660ml 5.1%
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • Chicken Green Curry £13.75
    • with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Forest Corner Snacks

Forest Corner Snacks

location

Address

Worksop Road, A616 (Just off Ollerton Roundabout), New Ollerton NG22 9DR, UK

phone

Phone

07955176635

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Takeout ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available

Location
Worksop Road, A616 (Just off Ollerton Roundabout), New Ollerton NG22 9DR, UK
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