Favourite GrIll in Ipswich Menu

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Favourite GrIll in Ipswich has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Kings Head offers many options including Baileys Coffee and Irish Coffee. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Sultan’s Delight and Sutlac from . Ottoman offers Amigos and Jarritos (Mexican Soft Drinks).

Nearby Sample Menus

Pear tarte tatin, mulled wine ice cream £6.50
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Cappuccino £2.30
Pot of tea for one £1.85
Roast cashews & almonds £3.25

Ham & Cheddar £5.95
Cheesy Chips £2.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Chicken £4.65
Cajun Chicken & Hot Salsa £5.95
Lasagne - Served with salad & garlic bread £9.45
Red Wine & Dijon £2.45
Espresso £1.85

Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Donner Burger £4.00
- Quarter pounder with donner meat.
Monster Juiced £1.50
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Chips £1.50
Monster Ultra Violet £1.50
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Seasonal vegetables, (see Blackboard) £2.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Blueberry & white chocolate cheesecake £5.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95