Far Post Bar in Ipswich Menu

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Far Post Bar in Ipswich has no menu available, but can choose from many other options such as Chips or Chapati from The Rose of Bengal. Kings Head offers many options including Baileys Coffee and Irish Coffee. KFC includes a wide range like or Diet Pepsi (1.5L Bottle). Water and 7-up (0.33L) from . Moss and Son The Bakers offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Pot of tea for one £1.85
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Char grilled walnut bread, balsamic & olive oil £ 4
Smoked chicken rillettes, sweet & sour chutney £6
served with organic, crusty bread -
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Spatchcock poussin, sweet lemon & thyme glaze £13

Bacon, Lettuce & Tomato £5.45
Scampi - With chips, salad or peas £9.95 / £5.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Tea £1.65
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Red Wine & Dijon £2.45
Cajun Chicken Salad £8.95

Donner Roll £3.50
- Donner in bun.
Monster Ultra Sunrise £1.50
Monster Juiced £1.50
Kids Drink Juice £0.60
Relentless £1.50
Monster Ultra Citron £1.50
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Margherita Pizza £8.70
- Mozzarella cheese & tomato.

Garlic ciabatta £2.95
Basket of bread £1.75
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Potato wedges, spiced tomato relish £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Mini chocolate oranges £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Fresh home-made chips £2.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Treacle Tart served with vanilla ice cream £5.25
Blueberry & white chocolate cheesecake £5.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50