Address
60 Grassmarket, Edinburgh EH1 2JU, Scotland
El Toro Loco in Edinburgh Menu
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Burrito- Barbacoa Beef £6.00
- Chipotle Chicken £6.00
- Pork Carnitas £6.00
- Veggie Chilli £6.00
Taco- Barbacoa Beef £6.00
- Chipotle Chicken £6.00
- Pork Carnitas £6.00
- Veggie Chilli £6.00
Quesadilla-
Quesadilla £4.00
- A soft flour tortilla filled with Monterey jack cheese & salsa then toasted.
Bowl- Barbacoa Beef £5.00
- Chipotle Chicken £5.00
- Pork Carnitas £5.00
- Veggie Chilli £5.00
Extras- Tortilla Chips & Guacamole £2.50
Desserts-
Brigadeiro £0.75
- Soft chocolate Mexican truffle heaven with chilli coating.
- Nutella Cake £1.95
Sides- Plain Tortilla Chips £1.75
- Tortilla Chips with Guacamole £2.50
- Tortilla Chips with Salsa £2.25
Drinks-
Coca-Cola £1.00
- 12 oz.
-
Diet Coca-Cola £1.00
- 12 oz.
-
Irn Bru £1.00
- 12 oz.
-
Sparkling Water £1.75
- 300 ml.
- Still Water £1.75
- Soft Drinks 330ml £1.50
Nearby Sample Menus
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
- Soup of the day, served with crusty bread and butter £3.75
- Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
- Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
- Melon boat served with assorted fruit and raspberry coulis £5.45
- Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
- Latte Std: £2.25, Lrg: £2.65
- Hot Chocolate Std: £2.25, Lrg: £2.55
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Jalapeno Poppers £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Coleslaw £1.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Arancini £3.50
- Vegetable Pakoras £3.50
- Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
- Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
- Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
- Chorizo, Tomato & Olive Bruschetta £5.50
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
- Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
- Fries £2.75
- Kopparberg Apple Cider (500ml) £4.95
- Macchiato £1.60
-
Espresso £1.50
- 1 shot of espresso.
- Diet Irn Bru (330ml) £2.00
-
Milkshakes £3.50
- Vanilla, strawberry or chocolate.
-
Breakfast Roll (1 Filling) £2.25
- Choice of sausage, bacon, black pudding or fried egg.
- Passionfruit Martini (200ml) £6.50
-
Scott’s Porridge Oats £3.50
- Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)
- 6 Hot Wings and Chips £4.45
-
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
-
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
-
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
-
Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
- 6 Pieces £5.95
- San Pellegrino Sparkling Lemonade £1.20
-
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
-
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
- Pink Onions £0.79
- Arizona Peach Iced Tea £3.59
-
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
-
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
-
Corona 330ml £3.99
- ABV% 4.2 330ml
-
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
- Coleslaw £1.99
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
El Toro Loco
Phone
01312902411
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Central American , Fast Food , Mexican , Vegetarian
Features
Takeout , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Free Wifi
60 Grassmarket, Edinburgh EH1 2JU, Scotland
- Edinburgh Central American Menus
- Edinburgh Fast Food Menus
- Edinburgh Mexican Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region Central American Menus
- Edinburgh Region Fast Food Menus
- Edinburgh Region Mexican Menus
- Edinburgh Region Vegetarian Menus
- Lothian Central American Menus
- Lothian Fast Food Menus
- Lothian Mexican Menus
- Lothian Vegetarian Menus