EJ'S DINER in Nottinghamshire Menu

EJ'S DINER in Nottinghamshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Frankie & Benny's New York Italian Restaurant & Bar - Leicester offers many options including Rekorderlig Strawberry & Lime and Peroni Nastro Azzuro. Bella Italia Leicester Meridian includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Bakers and 7 Pigs in Blankets.

Nearby Sample Menus

  • Izmir Kofte £16.00
    • Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
  • Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
    • Spinach, yoghurt with garlic and olive oil.
  • Chocolate Fudge Cake £4.00
  • Hellimli Ispanak (Spinach with Halloumi) (v) £14.00
    • Spinach sautéed with mixed peppers, halloumi cheese and cream served with bulgar.
  • Steamed Vegetable (v) £2.95
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Bowl of spirals £2.50
  • Breaded mushrooms £2.50
  • Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
  • Stilton £1.25
  • Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -
  • Spicy spirals £1.50
  • With mixed cheddar (v) £4.90
  • Chicken fillet tower burger stacked with hash brown, mayo, lettuce & tomato £8.90
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
  • Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
  • Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
  • Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
  • Aloo Gobi + 2 Roti £6.50
  • Vegetable Biryani £8.00
  • Mooli Paratha £3.50
  • Pani Puri £5.00
  • Bali Seed Drink £1.99
  • Chole Bhature £6.50
  • Canned Soft Drinks £1.00
  • Pav Vada £3.50
  • Vegetable Curry Mix vegetable in a medium curry sauce £4.10
  • Makhan Chicken Barbecued chicken pieces cooked with selected spices, mango and cream. £8.50
  • Dhal Soup Lentils £3.90
  • Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Samosa (Beef or Vegetable) Layers of pastry filled with spiced vegetable or beef £3.90
  • Chicken Biryani £10.90
  • Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Appletizer £1.99
    • 330ml
  • Corona £3.99
    • 330ml ABV% 4.2
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Fanta £1.99
    • 330ml
  • Gusto Ginger Beer £2.99
    • 275ml
  • Guacamole Pot £0.99
  • Diet Coke £1.99
    • 330ml
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Chilli Naan (Very Spicy) £3.95
    • Flour bread stuffed with chopped green chillies. Very very hot.
  • Aloo Papdi Chaat (Medium Spicy) £4.50
    • Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
  • Adraki Chop Sizzler (Medium Spicy) £15.50
    • Lamb chops marinated with traditional Indian spices and char grilled to perfection.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Onion Salad £2.25
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Chooza Makhani (N) (Mild) £11.95
    • The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Kingsdown Natural Still Water 500ml £2.95
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Bert - brie, blueberry conserve and grapes £4.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Winston - roasted vegetables and hummus £4.95
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Cloudy Lemonade £2.50
    • 500ml Bottle
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Grilled Cheese £3.75
    • An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Sheesh Chicken Tikka and Donner Mix £9.00
  • Tuna Delight £6.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Vegetarian £5.50
    • Cheese, tomato, mushroom & green peppers.
  • Caribbean £5.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • Pepperoni Passion £5.50
    • Cheese, tomato & pepperoni.
  • Hot & Spicy £6.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Hawaiian £6.50
    • Cheese, tomato, ham & pineapple.
  • Fried Chicken £3.75
  • 3 Cz Jam Sponge £1.00
  • 3 Cz Rum Cake (Wray & Nephews) £1.00
  • Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
  • Fried Dumpling 50p
  • Brown Stew Chicken (Boneless) £6.00
  • Callaloo portion £1.50
  • Option - Salad or Coleslaw N/A
EJ'S DINER

EJ'S DINER

location

Address

2A Hallams Lane, Arnold, Nottingham NG5 6NE, England

phone

Phone

07846019890

clock

Opened hours

Monday: 09:30-17:00, Tuesday: 09:30-17:00, Wednesday: 09:30-17:00, Thursday: 09:30-17:00, Friday: 09:30-17:00, Saturday: 09:30-17:00,
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Location
2A Hallams Lane, Arnold, Nottingham NG5 6NE, England
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