Ego Mediterranean Restaurant & Bar - West Bridgford in Nottinghamsh...

Nearby Sample Menus

Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Seabass £19.00
- Pan fried seabass served with mixed vegetables.
Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
Tavuk Sish (Chicken on Skewer) £16.00
- Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
- Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.

Hand cut chips £1.50
Garlic mushrooms (v) £4.90
Olives, bread & balsamic oil (v) £4.90
Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
With mixed cheddar (v) £4.90
Sautéed mushrooms, mixed cheddar, Stilton, brie, sautéed red onion or jalapenos… all £1.25 each
Tuna & cheddar cheese £5.50
Brie £1.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Cozze Napoli Tasty half shell green lip New Zealand mussels simmered in an Italian tomato and garlic sauce & hint of red wine (available with fresh mussels when in season) £5.90
Selection of cooked vegetables £3.45
Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
Pollo Limone Breast of chicken shallow fried in butter, vino bianco and fresh lemon juice, finely chopped parsley and black pepper gives this tangy chicken dish a great flavour. £13.90
Tuna Steak £17.90
Amore Pollo Speciale Whole breast of chicken, pan fried in butter with mushrooms and peeled prawns. A hint of pomodoro and cream gives this chicken dish a rich creamy finish. £15.90

Bread Pakora £1.50
Makki Di Roti £1.50
Chicken Biryani £8.00
Onion Paratha £3.50
Mixed Paratha £4.00
Gobi Paratha £3.50
Aloo Gobi + 2 Roti £6.50
Rasgullah (6) £4.99

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Chicken Morisa Chicken cooked in a fairly hot sauce with fresh chillies, yoghurt, cream, and fresh coriander £8.90
Daniya Nan Coriander, chilli and cheese £3.90
King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
Mushroom Rice £3.50
Dansak Hot, sweet and sour lentil curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Mild Chicken cheese Chicken in a cheese and fresh coriander sauce £8.90
Tandoori Mix Grill £11.50
Raitha (cucumber or onion) £2.50

Vaporetto Prosecco, Veneto, Italy £27.95
Giant Green Gordal Olives (VG) £3.25
Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Kingsdown Natural Sparking Water 500ml £2.95
Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
Kingsdown Natural Still Water 500ml £2.95
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries

Fried Chicken £3.75
Wrap £1.75
Fried Dumpling 50p
Fish bites £3.50
3C'z Calypso Callaloo (Vege) £3.75
Coke 1.5 ltr £2.20
Brown Stew Chicken (Boneless) £6.00
Option - Salad or Coleslaw N/A

Garlic Bread - with melted cheese £2.75
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
Display Case - full of tasty goodies £2.95
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Free-Range Organic Eggs - any style served on toast £4.90
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20

Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Arizona Peach Iced Tea £3.59
- 500ml
Budweiser Prohibition £2.99
- 330ml ABV% 0.05
Diet Coke £1.99
- 330ml
Starthmore (Still) £1.49
- 330ml (Bottle)
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Sour Cream Pot £0.49
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip

Samosa £1.50
- Meat or veg.
Chicken TIkka & Cheese £4.50
Garlic Bread With Cheese £6.50
- Pizza style with garlic, butter & cheese.
Deal 2 £5.00
- 1 SFC, fries, donner & can.
Hot & Spicy £6.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
New Yorker £7.50
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
Deal 8 £4.50
- 6pcs chicken nuggets, fries & can.
Pepperoni Passion £5.50
- Cheese, tomato & pepperoni.

Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Diet Coke £2.50
- Diet Coke 500ml Bottle
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle

Dhaba Murgh (Medium Spicy) £10.95
- A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Garlic and Coriander Naan (Medium Spicy) £3.95
- Flour bread flavoured with fresh garlic and coriander.
Keema Naan (Medium Spicy) £4.25
- Flour Bread stuffed with minced of lamb cooked in tandoor.
Lemon Rice £4.25
- Basmati pulao rice cooked with lemon juice.
Fish Makhan Wala (N) (Mild) £12.95
- The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.

Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Coke £1.80
- 330ml Can
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Strathmore Sparkling Water £2.60
- 330ml Bt
Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
Brooklyn Special Effects £3.70
- 330ml 0.4%
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)

Ego Mediterranean Restaurant & Bar - West Bridgford

Address

8 Compton Acres, West Bridgford, West Bridgford, Nottingham NG2 7RS, England

Phone

01159817963

Opened hours

Sunday 09:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 09:00 - 23:00 Saturday 09:00 - 23:00

Price

$30 - $50

Type

None

Service

None

Cuisine

British , European , Gluten Free , Mediterranean , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff

Ego Mediterranean Restaurant & Bar - West Bridgford in Nottinghamshire Menu

Nearby Sample Menus