Address
127 Burwell Dr, Witney OX28 5LP, UK
Eastern Cuisine Witney in Witney Menu
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Eastern Cuisine Witney in Witney has no menu available, but can choose from many other options such as Moretti Zero or Limonata from La Cucina. Prezzo Plc offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Oxford Thai includes a wide range like Tango Apple or Tango Orange. Diet Coke (330ml) and Coke (330ml) from . Carfax Cafe offers The Rickety Press and Ketchup.
Nearby Sample Menus
- Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
- Bacon, Stilton & Cherry Tomato Sandwich £5.25
- Battered Fish served with Chips or Vegetables £5.50
- Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
- Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
- Selection of Ice Creams & Sorbets £4.50
- Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
- Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
- SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
- MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
- ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
- CHUTNEY Chutney tray – per person £0.50
- Irish Coffee £3.50
- MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
- SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
- TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
- Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
- Mocha £2.50
- Honey Roast Ham Salad £4.95
- Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
- White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
- Soup of the Day (V) - with bread and butter £4.95
- Carved Beef, Turkey or Ham -
- Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
- Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
- Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
- Provencal tomato salad £2.75
- Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
- Provencale – Served with gambas tomato & basil sauce £12.95
- Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
- Home made sorbets £4.50
- Grilled English Asparagus with prosciutto ham & roquette oil £5.90
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Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
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Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
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Pork Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
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Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
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Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
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Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
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Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
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Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Eastern Cuisine Witney
Phone
0239271050
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: Closed, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
127 Burwell Dr, Witney OX28 5LP, UK
- Witney Indian Menus
- Oxfordshire Indian Menus
- South East England Indian Menus