Address
91 Front Street, Arnold, Nottingham NG5 7EB, England
Eagles Corner in Nottinghamshire Menu
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Eagles Corner in Nottinghamshire has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Uk. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
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Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
- Pasta £6.50
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Tavuk Sote (Sautéed Chicken) £16.00
- Diced chicken cooked with tomatoes, peppers, onions & garlic.
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Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
- Coke £1.50
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Pirzola (Lamb Cutlets) £20.00
- Lamb cutlets served with rice and salad.
- Diet Coke £1.50
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Kalamar £8.00
- Deep fried kalamari served with tartare sauce.
- Breaded mushrooms £2.50
- Garlic & Stilton mushroom pot with warm bread (v) £4.80
- Plain with butter (v) £3.80
- - -
- Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
- Baked beans & bacon £5.50
- Fillet beef & mushroom teriyaki served with fresh noodles £9.90
- Bread & butter £1.20
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
- Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
- Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
- Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
- Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
- Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
- Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
- Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Lamb Biryani £11.50
- Papadom £1.00
- Lamb Tikka £8.90
- Keema Nan £3.50
- Vegetable Rice (Mixed Vegetable) £3.50
- Tandoori Mix Grill £11.50
- Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
- Special Rice £3.50
- Aloo Gobi + 2 Roti £6.50
- Chicken Shahi £8.50
- Paneer Paratha £3.50
- Karela + 2 Roti £7.00
- Ras Malai (4) £4.99
- Tea £1.50
- Pav Bhaji £6.50
- Curry Pakora + 2 Roti £6.50
- Curry Chicken (Boneless) £3.75
- 3C'z Calypso Callaloo (Vege) £6.00
- Fish Bites Boneless £6.00
- Plain rice £2.49
- Dumplings 60p
- Chicken Bites Boneless £3.75
- Add Custard 60p
- Coleslaw £1.20
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King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.
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Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
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Bhindi Do Piazza (Medium Spicy) £8.25
- Okra packed with tangy melange of onion and fresh spices.
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Salmon Tikka (Medium Spicy) £7.25
- Chunks of pink Scottish salmon matured in a rich spicy marinated, fennel, ginger, race of mustard oil and roosted in the tandoor.
- Onion Salad £2.25
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Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
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Chilli Naan (Very Spicy) £3.95
- Flour bread stuffed with chopped green chillies. Very very hot.
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Dhaba Murgh (Medium Spicy) £10.95
- A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
- Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
- Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Bert - brie, blueberry conserve and grapes £4.95
- Winston - roasted vegetables and hummus £4.95
- Marinated Olives - selection of juicy olives served with toasted crostini £3.55
- BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
- Ice Cream - please ask for today’s selection £2.75
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Chilli Pepper Special £9.50
- Dinner meat, mushroom, red onion & garlic butter.
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Farmhouse £5.50
- Cheese, tomato, onions, ham & mushroom.
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Mexican £5.50
- Cheese, tomato, onions & jalapeño.
- Supreme Chicken Burger £4.50
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Chilli Pepper Special Kebab £10.00
- Sheesh, tikka, donner, seekh kebab & onion bhaji.
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Deal 4 £4.50
- Veggie burger, fries & can.
- Tuna Mayonnaise £4.00
- Fanta £1.50
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Corona £4.00
- 330ml.
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
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All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
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Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
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Sprite £1.99
- 330ml
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Diet Coke £1.99
- 330ml
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Belvoir Elderflower Presse £2.99
- 250ml
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Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
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Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
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Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
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Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Coke £2.49
- 330ml
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Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
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Coke £1.80
- 330ml Can
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Diet Coke £1.50
- 330ml Can
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Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
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Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
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Appletizer £2.90
- 275ml Bt
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Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
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Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
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Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
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Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
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Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
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Macaroni Cheese £10.95
- with a green leaf and mixed seed salad.
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Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
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Fries £3.50
- (V)
Eagles Corner
Phone
01159265171
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Gastropub , Pizza , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Wine and Beer , Television
91 Front Street, Arnold, Nottingham NG5 7EB, England
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