Eagles Corner in Nottinghamshire Menu

Eagles Corner in Nottinghamshire has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Uk. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Sprite £1.50
  • Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
    • Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Mashed Potato (v) £2.95
  • Vegetarian Moussakka (v) £14.00
    • Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
  • Why not add? -
  • Tuna & cheddar cheese £5.50
  • Plain with butter (v) £3.80
  • Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
  • Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
  • Homemade fish fingers & tartare sauce £5.50
  • Olives, bread & balsamic oil (v) £4.90
  • Scampi, garden peas & hand cut chips £5.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • ALL PASTA’S AVAILABLE FOR STARTERS £6.50
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • Whole Fried Mushrooms £3.45
  • Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
  • Funghi Al’ Forno Oven baked garlic mushrooms £4.90
  • Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
  • Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Sag Medium curry cooked with spinach. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Methi Medium curry cooked with fenugreek. (herb) - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Chicken Jalfrezi Chicken cooked in a spicy sauce of onions, fresh chillies and fresh coriander £8.50
  • Chicken Morisa Chicken cooked in a fairly hot sauce with fresh chillies, yoghurt, cream, and fresh coriander £8.90
  • Special Rice £3.50
  • Prawn on Puri Deep fried unleavened bread topped with spicy prawns £4.90
  • Tandoori Chicken £4.30
  • Haddock Tandoori £12.50
  • Chocolate Burfi (350g) £3.99
  • Paneer Paratha £3.50
  • Veg Samosa £0.75
  • Aloo Tikka £1.00
  • Tindora Aloo + 2 Roti £7.00
  • Poppadom £1.00
  • Chicken Biryani £8.00
  • Chicken Tikka Biryani £8.00
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Budweiser £4.00
    • 330ml.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Deal 8 £4.50
    • 6pcs chicken nuggets, fries & can.
  • 6 Wings £3.00
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
  • Chips and Cheese £3.50
  • Veggie Burger £4.00
  • Margherita £4.50
    • Cheese & tomato.
  • Chips £2.50
  • Donner Wrap £4.00
  • Guacamole Pot £0.99
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Corona £5.99
    • 710ml ABV% 4.2
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • Red Tempranillo Garnacha, Spain £16.95
  • Carrot Cake (V) £4.25
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Lamb Achari (N) (Very Spicy) £12.95
    • Tender lamb chunks cooked in an onion and tomato based gravy with pickled spices.
  • Chilli Naan (Very Spicy) £3.95
    • Flour bread stuffed with chopped green chillies. Very very hot.
  • Chicken Korma (N) (Mild) £9.95
    • A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
  • Lamb Tawa (Medium Spicy) £13.95
    • Pieces of boneless lamb cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Mix Pickle £1.50
  • Lamb Korma (N) (Mild) £10.95
    • A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Fanta £1.50
    • 330ml Can
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Curry Mutton £6.00
  • Brown Stew Chicken (Boneless) £3.75
  • Chips £1.50
  • Drinks From 50p
  • Add Custard 69p
  • Tropical fruit 50p
  • Water 50p
  • Ginuess Punch £2.00
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Today’s pate - served with granary toast £3.45
  • Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Eagles Corner

Eagles Corner

location

Address

91 Front Street, Arnold, Nottingham NG5 7EB, England

phone

Phone

01159265171

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gastropub , Pizza , Vegetarian

features

Features

Reservations ,  Television ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Wine and Beer

Location
91 Front Street, Arnold, Nottingham NG5 7EB, England