Dutch House in North Yorkshire Menu

Dutch House in North Yorkshire has no menu available, but can choose from many other options such as My Thai IPA or Chang from Old Steps. Chilli offers many options including Merlot Red Wine and Pinot Grigio White Wine. Zubarah Cafe Huddersfield includes a wide range like Tea or Ginger with Milk. Rubicon 330ml and 7up 330ml from . Sakura Cantonese Take Away offers Zio and Prosecco.

Nearby Sample Menus

  • Supreme Vegetarian £9.00
    • Onion, mushroom, sweetcorn, mixed peppers, pineapple, jalapenos.
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • Irn-Bru £2.00
    • 330ml.
  • Meatball Supreme £9.00
    • Spicy beef, onion, meatballs, chopped tomatoes.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Chips £3.00
  • Valcano £8.50
    • Onion, spicy beef, mixed peppers, jalapenos.
  • Four Cheese £8.50
  • Small Sausage £4.60
  • Pot of Heinz Ketchup £0.60
  • Haddock £5.50
    • Size options available.
  • Curry Sauce £1.20
  • Vinegar Bottle £0.90
  • Fish Fingers £4.60
  • Bread Cake £0.70
  • Chicken Nuggets £3.25
    • Quantity options available.
  • Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Beer battered onion rings £2.75
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Sweet and Sour Chicken £10.00
  • Plain Burger £4.00
    • With choice of half pounder or quarter pounder.
  • Lamb Kofte Kebab £7.00
    • With choice of medium or large.
  • Sicilian £9.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • Chips in a Bun £2.50
  • Chilli Pizza £10.00
    • Chilli con carne and onions.
  • Meal deal 6 £15.50
    • 2x donner meat and chips, 2x onion rings and a bottle of Coca Cola.
  • Ham and Mushroom £8.00
  • Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
  • Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95
  • Please select 3 dishes from each of the menu’s below (except vegetarian) -
  • - -
  • Roasted best end of Sussex lamb rolled in fresh herb crumb accompanied with homemade thyme croquette potatoes and roasted root vegetables with a lemon thyme jus £21.95
  • Gustissimo Homemade tomato sauce, roasted cherry tomatoes, aubergine, red onions, garlic, oregano, Kalamata olives, bocconcini mozzarella & fresh basil £11.95
  • Fresh homemade beef lasagne (hot) -
  • Bruschetta made with Altamura Italian bread topped with cherry tomatoes, diced olives, garlic and shallots £4.25
  • White Rice (V) (S) £2.20
    • White rice with black sesame seed.
  • Chicken Fried Udon (SO)(G)(S) £10.80
  • Asahi Beer (ALC.5.2% 330ml) £3.50
  • Spicy Tuna Hand Roll (S) £5.20
    • Tuna, spring onion, sesame seed, spicy worchester sauce.
  • Octopus £3.60
  • Plum Liquor (ALC.14.5% 100ml) £7.90
  • Tofu Curry Rice (V) (SO) (G) (MK) £9.80
  • Bento 4 (SO) (G) (E) (S) (F) (CR) £20.80
    • Tuna & salmon sashimi (3pcs), chicken teriyaki, mixed tempura and cucumber hosomaki.
  • Spinach Gnocchi (V) £11.25
    • Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
  • Phebus Malbec [Mendoza, Argentina] £24.50
    • Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
  • Loch Fyne® Golden Shell Hebridean Mussels* £15.25
    • White wine, garlic & herb, crusty sourdough bread, French fries.
  • Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
    • Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Loch Fyne Chenin Blanc [Western Cape, South Africa] £21.00
    • Easy-drinking with fresh citrus flavours and a zippy, refreshing finish.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
  • Nachos (VG) £7.45
    • Topped with tomato salsa, Violife cheese and sour topping.
  • Fiery Jack (VG) £7.95
    • Topped with spiced baked jack fruit a mango, pineapple, habanero dressing & Violife.
  • Not Chilli Nachos (VG) £7.95
    • Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
  • Appletiser (275ml) £2.50
  • Fever Tree Tonic Water (200ml) £2.50
  • B4 Meat & Violife Cheese (VG) £7.75
  • French Fries £3.25
  • Prosecco ‘Villa Teresa’ Doc Extra Dry £30.00
    • Tonon, Veneto.
  • Mezzelune with Prosciutto £7.25
    • Sun dried tomatoes & spicy calabrian sausage.
  • Negroamaro £27.50
    • Nostrale, Puglia.
  • Gavi Di Gavi £32.00
    • Nuovo Quadro, Piemonte
  • Friarielli (VE) £4.25
    • Neapolitan broccoli.
  • Parma Ham Bruschetta £7.00
    • Dolcelatte cheese, honey & toasted ciabatta.
  • Verdicchio Classico £27.00
    • Monte Schiavo, Marche.
  • Slow Roasted Pork Belly £17.50
    • Radicchio, balsamic, thyme & toasted hazelnuts. 20 minutes preparation.
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Vegetable Tempura £5.50
    • Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Sparkling Water 330ml £2.15
  • Roast Beef £3.30
  • Burger £3.45
  • Cheese & Tomato Toastie £3.80
  • Salad £2.75
  • Cheddar & Mozzarella cheese with Red Onion (V) £4.10
  • Jacket Potato with Butter £3.50
  • Jacket with Chicken Curry £4.75
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Mozzarella Sticks 5 Pieces £4.99
    • With salsa.
  • Mushy Peas £1.50
  • Chocolate Fudge Cake £3.95
  • Garlic Mushrooms 10 Pieces £4.99
  • Two Jumbo Sausage and Chips £5.50
  • Cheesy Chips £3.50
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Chip Butty £2.75
  • OAP Price £4.70
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • - Cheese or Beans £3.50 / or both £3.75
  • - Homemade Chilli £4.95
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Bread & Butter slice 20p
  • - Homemade Bolognese £4.95
  • Prawn on Puri £4.05
  • Bhindi Bhaji (ladies finger) £4.05
  • Sag Tikka Chicken or Lamb Cooked with spinach and garlic. Medium spiced. £9.30
  • Tikka Bahaar Chicken or Lamb Cooked with chick peas, onions and garlic £9.15
  • Chicken Tikka ........ £9.30
  • Bombay Aloo (spiced potato) £4.05
  • Special Chaat (hot) Chicken, prawn or lamb with potatoes £4.60
  • King Prawn Puri £5.95
  • Soup of the day £4.50
  • Marmite Butter £1.50
  • Scallop - Seared scallops, fennel, tomato jelly, tomato and capers £7.95
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Salmon - Beetroot & fennel cured salmon, beetroot, horseradish and mustard cress £8.50
  • Yorkshire peppered beef, horseradish cream and rocket £5.95
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
Dutch House

Dutch House

location

Address

Mill Green Farm, Crayke, York YO61 4TT, UK

phone

Phone

01347889431

email

Email

None

clock

Opened hours

Sunday 10:00 - 17:00 Wednesday 10:00 - 17:00 Thursday 10:00 - 17:00 Friday 10:00 - 17:00 Saturday 10:00 - 17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dutch , European , Health Food

features

Features

Reservations

Location
Mill Green Farm, Crayke, York YO61 4TT, UK