Dottie's Tearoom in Nottinghamshire Menu

Dottie's Tearoom in Nottinghamshire has no menu available, but can choose from many other options such as Prosecco Victoria (Millesimato) D.O.C. or Cerasuolo (Organic, Vegan) from La Pizza. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Steak Lounge includes a wide range like J2O Orange & Passion Fruit or J2O Apple & Mango. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Bill's and Rosé Garnacha Rosado, Spain.

Nearby Sample Menus

  • Vanilla Cheesecake £4.00
  • Hellimli Ispanak (Spinach with Halloumi) (v) £14.00
    • Spinach sautéed with mixed peppers, halloumi cheese and cream served with bulgar.
  • Prawn Cocktail £6.00
    • Classic-prawns with Marie Rose sauce and lettuce.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • New Potatoes (v) £2.95
  • Islim Kebab (Aubergine Parcels) £17.00
    • Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • Chicken Shish £7.50
  • Mixed vegetables £2.50
  • Bacon, lettuce & tomato £4.90
  • Chargrilled chicken Caesar, bacon lardons, croutons, lettuce, cherry tomatoes parmesan shavings & Caesar dressing -
  • Baked beans & bacon £5.50
  • Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
  • Oven roasted Mediterranean vegetables (v) £4.50
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • Homemade soup with warm bread (v) £3.90
  • Seasoned Potato Wedges £3.45
  • Tuna Steak £17.90
  • Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50
  • Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
  • Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
  • Carpaccio Di Tonno Fillet of Tuna marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
  • Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Tarka Dhal Lentils with fried garlic £4.10
  • Chicken Biryani £10.90
  • Vindaloo There is only one word that adequately describes this dish “ HOT ” - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Special Rice £3.50
  • Aloo Paratha £3.50
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
  • Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
  • Boiled Rice £2.90
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Rajma + 2 Roti £7.00
  • Pani Puri £5.00
  • Tiffin/Thali £8.00
    • 1 daily special curry, 4 roti, 1 daal, 1 rice.
  • Pakora £0.75
  • Mixed Burfi (350g) £4.99
  • Chilli Paneer + 2 Roti £7.00
  • Dadi (Yoghurt) £1.50
  • Curry Pakora + 2 Roti £6.50
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Corona £3.99
    • 330ml ABV% 4.2
  • Corona £5.99
    • 710ml ABV% 4.2
  • Coke Zero £1.99
    • 330ml
  • Salsa Pot £0.49
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • Rice & peas £2.99
  • Ginger Beer 50p
  • Fish Bites Boneless £6.00
  • Fried Dumpling 50p
  • Jerk Chicken (Boneless) £3.75
  • Drinks - Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer N/A
  • Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
    • with butterbean mash, long stem broccoli & rich vegetable gravy
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Garlic Chilli Chicken (Hot) £10.95
    • Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
  • Fish Amritsari (Medium Spicy) £5.95
    • Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
    • Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
  • Curry Sauce £4.95
    • Available in mild, medium, hot and extra hot.
  • Vegetable Jalfrezi (Medium Spicy) £8.25
    • Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
  • Yoghurt £2.25
  • Today’s pate - served with granary toast £3.45
  • Display Case - full of tasty goodies £2.95
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Baked Cheesecake - see board for today’s flavour £3.50
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Fanta £1.50
    • 330ml Can
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Appletizer £2.90
    • 275ml Bt
  • Donner Kebab £6.00
  • Spring Roll £1.50
  • Sheesh Chicken Tikka Mix £8.00
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • 7Up £1.50
  • 12 Wings £5.00
  • Vegi Special £7.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Chips and Donner £5.50
Dottie's Tearoom

Dottie's Tearoom

location

Address

6 Beechwood Road, Arnold, Nottingham NG5 8BA, England

phone

Phone

01159524738

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
6 Beechwood Road, Arnold, Nottingham NG5 8BA, England