Address
Ferrymuir Retail Park, South Queensferry, Edinburgh EH30 9QZ, Scotland
Dakota Bar & Grill in Edinburgh Menu
Are you the owner? Manage this listing for free.
Dakota Bar & Grill in Edinburgh has no menu available, but can choose from many other options such as Sparkling Mineral Water (750ml) or Still Mineral Water (750ml) from Soba Bar & Kitchen. Cafe Marlayne offers many options including Cheese and Vanilla Pannacotta with Red Fruit Coulis. Zest includes a wide range like Extra Onion With Chilli or Extra Onion. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Edwards Bar offers Frankie And Bennys and GF Side Salad (VG).
Nearby Sample Menus
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Beef Lasagne £9.95
- Baked Potato served with - Prawn Marie Rose £5.50
- From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
- Brussels pate with toast and oatcakes £5.75
- Battered Haddock Supper: £6.95, Single: £5.95
- Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
- Braised liver and bacon served with tomato and a red wine gravy £9.95
- From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
- Poutine (chips with rich gravy and cheese) £3.50
- Onion Rings £3
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Triple Cooked Chips £3
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Vegetable Pakoras £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
- Handmade Classic Burger - add Applewood cheese £1.50
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
- Chorizo Frittata - With red pepper, spring onion and parsley £7.00
- Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
- Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
- Mushroom Frittata - With red pepper, spring onion and parsley £6.00
- 6 Hot Wings and Chips £4.45
- Sweet Potato Fries £2.95
- 6 Pieces £5.95
- San Pellegrino Sparkling Lemonade £1.20
-
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- Ginger Beer (0.33 L) £1.20
- Larger Chips and Cheese £2.95
-
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
- Prosecco Bottle (750ml) £19.95
-
Create Your Own Breakfast £6.00
- Choose four items of your choice from the full scotish or full scotish veggie.
-
Cheese £6.00
- Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
-
Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
-
Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.
-
Iced Coffee Frappe £3.50
- Ice-cold espresso coffee, milk & ice.
- Soda Water (330ml) £2.00
-
Rocket Salad £3.50
- Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
- Spite 330ml £1.99
- Sour Cream £0.79
- Gusto Ginger Beer £2.99
- Coke Zero 330ml £1.99
- Sweet Potato Fries £2.99
-
Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
-
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Coleslaw £1.99
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- House salad £3.50 each or 3 for £9.95
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Dakota Bar & Grill
Phone
01313193690
Opened hours
None
Price
$50+
Type
None
Service
None
Cuisine
British , European , Gluten Free , Grill , Scottish , Vegetarian
Features
Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Romantic , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Bar Scene
Ferrymuir Retail Park, South Queensferry, Edinburgh EH30 9QZ, Scotland
- Edinburgh British Menus
- Edinburgh European Menus
- Edinburgh Gluten Free Menus
- Edinburgh Grill Menus
- Edinburgh Scottish Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region British Menus
- Edinburgh Region European Menus
- Edinburgh Region Gluten Free Menus
- Edinburgh Region Grill Menus
- Edinburgh Region Scottish Menus
- Edinburgh Region Vegetarian Menus
- Lothian British Menus
- Lothian European Menus
- Lothian Gluten Free Menus
- Lothian Grill Menus
- Lothian Scottish Menus
- Lothian Vegetarian Menus